So you know your favorite party dip, spinach and artichoke? Yeah, I totally slathered that ALL over some bread and grilled it up grilled cheese style
This flavorful buffalo tofu wrap is perfect for lunch or dinner with crisp buffalo tofu, crunchy romaine and carrots, and creamy avocado and ranch. Yum!
These easy Reuben wraps are a wonderful lunch or quick dinner recipe, and have all the flavor of a delicious Reuben sandwich!
Indulge in the savory flavors of Spinach and Mushroom Quesadillas. This easy and delicious recipe combines the earthy taste of mushrooms with the fresh goodness of spinach, all wrapped up in crispy, cheesy tortillas. Perfect
Folded wraps, the viral TikTok tortilla hack, are easy to make and endlessly customizable! Get the how-to and 25 combinations for breakfast, lunch and even dessert.
All these chicken wraps with peanut sauce are such a simple and healthful lunch. Tortillas filled with chicken, peanuts and crunch coleslaw using a spicy, tangy peanut sauce. Don't hesitate to swap shop bought sauce to make them easier.
This Curried Chickpea Salad is a vegan 'chicken' salad, packed with flavor from the warm curry seasoning. It's quick, healthy, and meal-prep friendly. Enjoy it as a lettuce wrap, sandwich, or with crackers.
Explode your sandwich game with these quick and easy make-ahead sandwich spread recipes. Add them to all your sammies for instantly better lunches.
Last month I shared this fabulous recipe over at My Mommy Style (Love those gals!!)! I wanted to share it with you here today just in case you missed it over there! I grew up with a love for Asian cuisine. My dad served a 2-year mission for our church in Japan and he shared
Spinach Crepes – veggie-packed with spinach, an easy, dairy-free crepe to use for all your favorite wraps. Light and fluffy, they’re great filled with avocado, greens, tomatoes and pesto.
This Mortadella Sandwich with Pistachio Pesto is a tribute to one of All'antico Vinaio's most popular sandwiches—La Paradiso. It's incredible!
Yum Veggie Spread This is a simple and tasty little recipe. You can put it on a bagel, pita or bread, spread it on celery, use it for a dip with crackers or veggies. Its
Directly translated, the words croque monsieur become “crispy mister.” Essentially, it’s a grilled ham and cheese sandwich. But don’t let the seeming simplicity of this bore you. It is so much more than that. This simple grilled ham and cheese sandwich is also topped with a rich and creamy béchamel, additional freshly grated cheese (in this case Gruyere), and then put under the broiler until it gets hot, brown, and beautifully bubbly. This is like no grilled cheese sandwich you have ever had. Yes, it’s a little more effort than just slapping some cheese between two pieces of bread and shoving it into your toaster oven, but the extra work is well worth the sinfully delicious taste. Make this once, and you will never be satisfied with a plain old grilled cheese sandwich again. Croque-Monsieur 2 tablespoons butter 2 tablespoons all purpose flour 1 cup whole milk Pinch of freshly ground nutmeg 1 bay leaf 4 slices firm white sandwich bread 4 ounces thinly sliced Black Forest ham 4 ounces sliced Gruyère cheese 1 tablespoon melted butter 1/4 cup grated Gruyère cheese 2 teaspoons chopped fresh chives Melt 2 tablespoons butter in small saucepan over medium heat. Add flour and stir 1 minute. Gradually whisk in milk. Add nutmeg and bay leaf. Increase heat to medium-high and boil until sauce thickens, whisking constantly, about 2 minutes. Season with salt and pepper. Preheat broiler. Place 2 bread slices on work surface. Top each with half of ham and sliced Gruyère. Top with remaining bread. Heat heavy large skillet over low heat. Brush sandwiches with 1 tablespoon melted butter. Add to skillet and cook until deep golden brown, about 2 minutes per side. Transfer to small baking sheet. Spoon sauce, then grated cheese over sandwiches. Broil until cheese begins to brown, about 2 minutes. PRINT RECIPE Looking for something to feed the family? Try this Croque-Monsieur Pie! This post is linked to: Happiness is Homemade Sunday What’s for Dinner Sunday Dishing It & Digging It Wonderful Wednesday Whimsical Wednesdays O My Heartsie Girls Wonderful Wednesday Wine’d Down Wednesday Full Plate Thursday Thursday Favorite Things This post contains affiliate links.
I have a confession to make. Are you ready?
Recipe: A classic ham and cheese sandwich, with an egg on top.
A salad between two slices of bread! This picnic-ready meal has major California vibes, with an herby yogurt smear, tons of feel-good sprouts, and avocado.
These easy, peanut chicken wraps are a simple and healthy lunch recipe, but they're delicious any time of day. Soft flour tortillas are filled with seasoned chicken, crunchy coleslaw and peanuts with a slightly spicy, homemade sauce.
Looking for a high-protein quick snack? This Cottage cheese wrap has a filling of garlicky cottage cheese and is wrapped with a thin lavash. It is customizable, quick, and easy to make.
Hearty, flavorful Vegan Sloppy Joes made with fresh, simple ingredients, naturally sweetened, and they require just 30 minutes! Savory, smoky, perfectly sweet — a delicious plant-based meal!
