In anticipation of making the pie, please make the crust first, crimp and freeze so that the crust is fully ready to be used according to the first step of the recipe.
I couldn't be more excited to help you make this insanely scrumptious Salted Honey Pie! It has a classic butter pie crust and a creamy custard-based filling that's full of caramel flavor, thanks to the honey and some melted brown sugar. It's by far my favorite pie of all time!
If there's anything I'm a connoisseur of, it's likely caramel. You'll love these soft, chewy, salty, honey-kissed salted honey caramels!
These Mediterranean diet snack ideas are perfect for grazing and can also help support weight loss, if that is your goal.
Each Salted Honey Pistachio Cookie is a testament to the power of simple ingredients coming together to create a delectable masterpiece. Whether you're a seasoned baker or just starting out, this recipe promises a baking experience that is as enjoyable as it is rewarding. Dive into the world of baking with these exquisite cookies that promise to delight and surprise with every bite.
These salted honey cookies are soft and chewy cookies sweetened with honey and brown sugar and sprinkled with a pinch of sea salt!
This Salted Honey Custard Pie brings a little something different to the Thanksgiving table. With a caramel-like flavor and creamy texture (sort of like a pumpkin pie), this recipe is sure to be a crowd-pleaser this year!
The crust will get a little darker as it baked, once filled. If it's getting too dark, you can either 1) Drape a sheet of foil lightly over the entire pie (making sure it's not touching the top of the pie filling, 2) Fashion pieces of foil over just the crust while the pie is baking, or 3) Use a pie shield. To make this gluten-free, you can use the Pretzel Pie Crust (using gluten-free pretzels) and cornstarch in place of the flour in the filling. The pie dough can be made in advance and either refrigerated for up to two days (either unrolled or rolled and fitted into the pan), or frozen (either unrolled of rolled and fitted in the pan) for up to two months. Once baked, the pie can be kept at room temperature (or refrigerated) for up to 5 days.
Honey Roasted Carrots are a simple yet flavorful side dish that combines the natural sweetness of carrots with a rich honey-butter glaze. The carrots are roasted until tender and caramelized, then tossed in a sweet and slightly spicy honey mixture, making them a perfect complement to any meal.
If you're on the lookout for a delicious and hassle-free chicken recipe that's bound to tantalize your taste buds, look no further than this Easy Baked Honey Dijon Chicken. With the perfect blend of sweet and tangy flavors, this dish is a true crowd-pleaser that you can effortlessly whip up in your own kitchen. In this article, we'll walk you through the step-by-step process of creating this delectable dish that's sure to become a family favorite.
Crunchy, roasted peanuts coated in a honey butter glaze and finished with a light dusting of sugar and salt.
When you’re in need of a little pick-me-up and but don’t want to go to a cafe, I highly recommend making this homemade iced salted honey latte recipe. AND, this homemade latte doesn’t require a fancy espresso machine! All you need is a jar (or container with a lid) and a microwave!
Light, airy, and wonderful right out of the oven with a smear of salted, sweet honey butter!
If you follow me on Instagram, you may have noticed my recent obsession with sourdough. My sourdough starter has been the most successful thing I’ve grown; somehow we’re going on two years and it hasn’t died on me yet! This summer I decided to focus on maintaining a strong starter so we could have fresh […]
These salted Honey Butter Jalapeño Cheddar Cornbread Biscuits are soft, buttery, perfectly salted, and made with spicy jalapeños and sharp cheddar cheese. Each light and flaky biscuit muffin is wonderful right out of the oven with a smear of sweet honey butter. Everyone loves these yummy drop-style biscuits. They really do melt in your mouth. Plus, you’ll just love how easy they are to make!
Fluffy butternut squash muffins infused with homemade chai spices, then topped with a simple salted honey glaze that truly takes these to the next level. These fall inspired, freezer-friendly butternut squash muffins are easy to make and have hints of caramel flavor thanks to a touch of brown butter. Perfect with a cup of coffee!
The perfect rolls for all of your upcoming holiday dinners...Thanksgiving included!
This easy, healthy and low carb boneless pork chops skillet with honey garlic sauce takes just 15 minutes to prepare and ranks among the best pork chop recipes, with only 5 main ingredients! Pair it with French mashed potatoes, sauteed asparagus for a perfect weeknight dinner.
Sweet and extra creamy homemade honey butter with a pinch of sea salt is unbelievable on just about anything. This quick and easy recipe will take your already-delicious rolls, biscuits, or pancakes to a whole new level. One taste and you'll be looking for more excuses to make it! Recipe on sallysbakingaddiction.com
Fresh carrots, garlic & thyme are tossed in a rich honey balsamic glaze then roasted to perfection! These honey balsamic roasted carrots are an easy & flavorful side dish you're going to love! (Sprinkle a little goat cheese over the top for even more flavor!)
These honey sriracha roasted carrots are a tasty, quick and easy side dish for any meal!