Un blog cu retete culinare, retete simple si la indemana oricui, retete rapide, retete usoare, torturi si prajituri
This collection of Authentic Turkish Recipes highlight the amazing flavors of that famous Mediterranean cuisine.
Ciorba de salata verde cu afumatura si omleta. Reteta de ciorba de salata verde cu bacon sau kaiser. Reteta pas cu pas.
Classic, airy and lacy Russian Kefir Crepes, or as we call them bliny, served with caviar. Super simple choux batter technique!
When testing the recipe, I weighed out the flour and water. The dry weight measurements listed below are close approximations. If you feel that the dough is very sticky as you knead it, add about a tablespoon of flour and knead again. Continue adding more if the dough still feels very sticky. If you are doubling the recipe, use several tablespoons less water. If the dough is feeling dry after kneading for several minutes, gradually add a small drizzle of water.
Avocado Dip with Thermomix is so easy and quick to make you will hardly believe it! Here goes the secret of dips: if you have a good processor, you can make your own in no time! This simple recipe is
Dulceata de Cirese reteta. Mod de preparare si ingrediente dulceata de cirese si tonka. Borcane de dulceata de cirese. Reteta clasica dulceata
Jam Crescent Cookies (Croatian Kifle) - melt-in-your-mouth, soft and flaky cookies filled with your favorite jam.
Easy and tasty Pork Schnitzel Recipe that you may serve over pasta, rice or with potatoes.
These Hungarian egg salad sandwiches are quick, simple and delicious. Little sour cream for moisture, onions for crunch.
Try this deliciously authentic recipe from Rebecca Seal’s classy cookbook, Istanbul.
Gerbeaud Cake (Zserbó) is a delicious layered yeast cake with an apricot walnut filling, covered in thin chocolate glaze. Traditionally it is a holiday dessert, made at Christmas or Easter time. Gerbeaud cake is probably the best known Hungarian dessert, I grew up eating it all the time.
Traditional Romanian food brings together a mix of ingredients and are heavily influenced by Balkan, Turkish, Serbian, German, and Hungarian cuisines. Due to this enriched experience, Romanian food is varied, filling, and very savory.
Pour servir un brunch original à vos invités, nous vous proposons de préparer cette délicieuse recette de crumpets de Grande-Bretagne. Tout ce dont vous avez besoin, c'est d'un sachet de purée de pommes de terre. Versez et délayer la levure dans de l'eau. Dans le bol d'un robot pétrin, avec un crochet, mélangez la farine, les flocons de pommes de terre et la levure mouillée. Versez quelques gouttes de lait, pétrissez le tout cette fois avec un embout feuille. Puis, laissez reposer pendant au moins une demi-heure. Deux-trois minutes, retravaillez votre pâte à crumpets au robot et faites une seconde pause de 30 minutes. Dans une poêle beurrée, à feu doux, garnissez des cercles à pâtisserie avec la pâte à crumpets. Une fois dorés, retournez-les. Enfin, proposez à vos convives de les garnir avec du fromage frais, de la confiture ou du miel. C'est un délice !
Turkish style vegetarian cabbage rolls stuffed with a spicy rice filling flavored with herbs, onion, garlic and tomatoes. The rolls are cooked in a tasty tomato paste sauce for perfection.
This 15-minute Turkish Eggs Recipe (Cilbir) pairs creamy garlicky yogurt, spiced butter, poached eggs, and fresh dill for a meal that’s satisfying for breakfast or any meal of the day.
Dzisiaj dzielę się z Wami delikatnymi, mlecznymi bułeczkami. Jest Światowy Dzień Chleba a chlebem trzeba się dzielić.
Portokalopita is an orange cake with yogurt, phyllo dough and syrup very popular in Greece. Full of orange flavor is the ultimate dessert for every occasion.
Retete cu Desert Rapid - Desert rapid retete culinare. Retete desert rapid cu ciocolata, deserturi rapide cu lapte, retete deserturi rapide cu fructe. Retete de muffins, clatite si prajituri rapide. Daca sunteti in criza de timp, va recomand sa alegeti un desert rapid din aceasta categorie. Laura Adamache Retete culinare de mancare, prajituri, aperitive, aluaturi, inghetata, simple, rapide, explicate pas cu pas, cu poze
Delicious hot or cold, can be made in advance and freeze well, these deliciously seasoned meat patties are massively popular in Germany and Denmark!
I can’t TELL you how absurdly good these easy beef belyashi are! Soft on the inside with a crispy outer shell and incredibly flavorful juicy meat filling.
Classic one-pan Turkish egg dish menemen, which is scrambled eggs with tomatoes and green peppers.
If you like your potatoes sliced thin and baked until they're creamy and cheesy, you will love Hungarian style potatoes. I've based this recipe on the Hungarian version of scalloped potatoes, a casserole called rakott krumpli. It shouldn't be difficult to make potatoes, Hungarian or otherwise I really, really wanted to make this with kielbasa (I know it's not Hungarian), but was unable to find any with walking distance in Valladolid. I tried to substitute fresh chorizo even though the local stuff tends to turn into hard lumps if cooked too long. In addition, I cut the recipe in half
Meatballs are traditional in almost all cuisines around the world. I have to apologise to everyone though as Cypriot meatballs -keftedes- are the best haha! I mean come on! To…
These cabbage belyashi are so fluffy and soft! Belyashi are stuffed fried yeast buns and these are filled with cabbage.
Tavuk Kapama is a beautiful one tray baked chicken and rice dish where the rice really is the star of the show. Tropical Sun pre-fluffed USA Easy Cook Rice is so easy to use and soaks up all the beautiful flavours and juices from the pan. This dish is easy to make and absolutely delicious!
Manestra (better known as kritharaki in Greece) is a Greek dish made with orzo and a delicious meat sauce.
Acma is a well-known pastry that you could find easily in any bakery in Turkey. To be able to make it right at home, some secrets must be known. First of all, ingredients should be in room tempera…
These Halloumi Nuggets are a fun rift on chicken nuggets and mozzarella sticks. They're delicious and freeze really well for when you're craving a simple snack at a later date!
Deze borrelhapjes vindt vrijwel iedereen lekker. Ze zijn geschikt als snack bij de borrel, maar wij eten ze vaak bij nasi of bami. Ze zijn heel makkelijk aan te passen aan ieders smaak door wat meer of minder peper, honing of hoisinsaus toe te voegen. Ik heb het inmiddels ook al een keer gemaakt met...Lees verder
Rumänische Gogosi - Gogosch, rumänische Krapfen. Über 3 Bewertungen und für super befunden. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps!
Portokalopita is an amazingly refreshing and truly delicious Greek cake. Made with phyllo, yogurt, and soaked in syrup.
Ook zo dol op spinazie en fetakaas? Dan moet je deze barbot gevuld met spinazie en fetakaas zeker eens proberen! Heerlijk zachte batbots waar je geen genoeg van krijgt! Lekker met een kommetje soep…
Szechuan Sauce is full of spicy, sweet, and savory flavors and is super easy to make at home in just 15 minutes. It is a great dipping sauce that can be also used on noodles or in stir-fry recipe.
Farmer Cheese Pancakes (or Syrniki) is a traditional Ukrainian dish, served for breakfast or dessert. The name syrniki comes from the word “syr” in Ukrainian which means “cheese”. Traditionally syrniki are served with sour cream or berry jam. More of my favorite Ukrainian recipes can be found HERE. Disclosure: This post may contain affiliate …
Moussaka is a layered one of a kind baked dish full of flavor. Saucy, creamy with deep-fried potatoes and eggplants. A must try!
Delicious and simple Turkish classic, known in Turkish as soslu patlican or şakşuka.