This flavor-packed, pan-seared soy curl recipe is the simplest of simple soy curl recipes! These marinated pieces of sauteed vegan chicken pieces are sure to become a regular fixture in your cooking routine. They're perfect for meal prep or even just as a high-protein snack.
This Greek pita recipe is pillowy soft, fluffy, and tender, making it the perfect base for virtually any Mediterranean meal. Use it for gyros, dips, or even as a twist on your regular sandwich wrap.
Homemade Spinach Tortillas are a delicious and healthy twist on the regular Tortilla recipe. it's vegan and very easy to make. Making homemade tortillas is so much easier than I thought and tastes better than store-bought.
Try this amped up miso butter recipe next time you want to bring delicious umami flavour to your cooking! Includes loads of uses and recipes ideas too.
This Gochujang Pasta is creamy, spicy, and SO saucy! It's made with 8 ingredients and is ready in 20 minutes! Perfect for a weeknight dinner!
Jun Kombucha is similar to regular kombucha, but uses green tea and honey instead of black tea and sugar. It has a lighter and fresher taste, and might even be healthier than regular kombucha. It's an easy to make fermented drink that's great for your gut health.
Marry Me Tofu is so creamy and flavorful, that it might inspire a proposal! This easy delicious recipe takes just 30 minutes to whip up. Serve this vegan tofu recipe over pasta, rice, quinoa, mashed potatoes or with crusty bread for a meal that will win everyone's heart.
Crispy, crunchy, spicy and sweet, the Sticky Sesame Cauliflower is as Asian as it can get. And it leaves you smiling in deep satisfaction.
A 4-ingredient recipe for vegan basic almond cheese that can be enjoyed as is or crumbled on salads, pasta, or pizza.
Perfect vegan doughnuts are super light and fluffy! No one will ever know they're vegan.
Here's exactly what you need to make DIY chicken, beef, vegetarian, turkey and seafood broths.
This 10-Ingredient Creamy Vegan Pantry Pasta is made with just a handful of everyday pantry staples and it’ll quickly become part of your regular easy weeknight dinner rotation. It’s creamy, cheesy, and smoky and indulgent yet healthy, and guaranteed to be a crowd pleasing meal.
Hungry but don't have time to cook?! These spicy peanut butter noodles are just for you. They're vegan, gluten free, easy to whip up, ready in just about 20 minutes and packed with delicious peanut flavor.
These simple Vitamix recipes can be made in any blender but for the smoothest sauces, dips, and desserts, nothing beats my high-powered Vitamix.
Bring the taste of Tuscany home with these fantastic pappardelle pasta recipes. They're so tasty and filling; you might never go back to regular spaghetti.
Szechuan Sauce is full of spicy, sweet, and savory flavors and is super easy to make at home in just 15 minutes. It is a great dipping sauce that can be also used on noodles or in stir-fry recipe.
See how to make Greek yogurt at home quickly and easily using our simple recipe. Greek yogurt is thicker and creamier version of the plain yogurt.
One of the most famous and beloved of all Hungarian dishes, this authentic Chicken Paprikash features chicken in an unforgettably rich, flavorful and creamy paprika-infused sauce! It's pure heaven!
If you're gluten-free, you'll love these millet flower recipes! From cookies to bread to pancakes, it's a wonderful alternative to regular flour.
This article explains how spelt is a different type of grain, why it's used in bread baking, and what makes it so great.