This creamy salmon is rich without being too decadent. The mix of ginger, lime juice, and basil brightens everything up. Trust us—you're going to LOVE this.
These Greek halloumi wraps will feed a hungry crowd at your next BBQ
This healthy no-bake stovetop shakshuka is so easy to make! No oven required, this recipe is ready in under 30 mins. Vegetarian, gluten-free, and packed with vegetables!
A celebration of beautiful seasonal tomatoes in the delicious risotto. Topped with vibrant basil pesto, it’s an incredible combination of taste and texture.
Deze romige kruidige curry met pompoen en kikkererwten is fantastisch. Als je ook zo dol bent op Indiase smaken, dan wil je dit proberen!
When testing the recipe, I weighed out the flour and water. The dry weight measurements listed below are close approximations. If you feel that the dough is very sticky as you knead it, add about a tablespoon of flour and knead again. Continue adding more if the dough still feels very sticky. If you are doubling the recipe, use several tablespoons less water. If the dough is feeling dry after kneading for several minutes, gradually add a small drizzle of water.
Learn how to make suman malagkit, a sticky rice cake from the Philippines made of steamed, sweetened glutinous rice wrapped with banana leaves. It's perfect for a snack, dessert, or even breakfast!
These Matcha Pancakes are made with almond flour and are completely grain-free for a delicious and healthy breakfast!
SoCal Guacamole Burgers on Portobello Mushroom Buns
10-ingredient pizza that's perfect for late summer and fall. Butternut squash sauce adds a colorful, savory-sweet base, while broccolini, chickpeas, and onion add texture, fiber, and protein. A healthy, plant-based meal the whole family will enjoy.
Recipe video above. Take your meat sauce to the next level by using sausages instead of plain beef to make an incredible Sausage Ragu! Like Shredded Beef Ragu, cooking this sausage pasta sauce long and slow gives it time to develop deep, complex flavours. Complete your Italian feast with Garlic Bread, a garden salad with Italian Dressing and a beautiful Tiramisu.
This fainè, or farinata, is Chef John's recipe for a comforting flatbread made of garbanzo bean flour batter baked in a hot oven and served in wedges.
Amazing noodle-free Pad Thai with rainbow vegetables and a spicy-sweet almond butter sauce. Just 30 minutes required and SO versatile!
Spicy and sticky, this chilli jam is the perfect meal starter with chicken, seafood, lamb, pork or beef. Barbecue, stir fry or bake.
Den här blev riktigt, riktigt god. Hittade receptet hos En mammas dag. Barnen gillade den också. Barnen fick Pågens Hönö skärgårdskaka till,...
En jävligt god och enkel minestronesoppa som funkar perfekt som matsvinnshjälte! Ta små slattar av vad som helst och gör till en god soppa!
This Eggplant Lasagna is easy to make with simple ingredients, budget friendly and rich in flavor. Once you've tried it you know you will wow everyone, even pickiest eaters. This easy recipe is such a great option for any easy family meals that you can always count on. No one would ever taste it is entirely vegan so this made it to everyone's plates.
