Barb Alpern, a member of our King Arthur bakers' support team, says about these caramels, "There was one recipe that my mother made each year during the holidays that was truly great. Caramels, in the ethos of my mother's farm upbringing, were a handmade gift, a special indulgence, and a test of culinary prowess." You'll find this candy to be all of these!
I have three words for you... ginger pickled carrots! If your farmer's market is flooded with gorgeous locally grown carrots right now like mine is this Fall then you have to try this delicious vegetarian canning recipe!
Yes, making this rice is a time commitment and a labor of love. But the ingredients aren't difficult to find, and the finished dish is stunning.
This One Pot Creamy Hummus Pasta is ready in 20 minutes! This vegan pasta dish is kept light by using hummus in place of typical cream sauce.
Yes, you can have Thai takeout right at home! This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice!
If you think of bland flavors when you think of potatoes — think again! This recipe produces probably the most flavorful "white" bread we've ever had. Moist and very sliceable, it's wonderful for sandwiches and toast; it has that "spongy" texture, perfect for spreading peanut butter or loading on tuna salad without crumbling. An overnight rise in the fridge is the key here. The longer a batch of dough rises, the better its flavor will be; and the taste of this bread is superb. Somehow, the combination of potato, butter, and eggs produces an elusive hint of cheese in the final loaf.
You guys. This is it. I finally bought a grill. This has been on my wish list for years, and now my wish has come true. I basically spent two hours dancing around the yard when I finished assembling it. Now, yes, it’s true, I’ve shared grilling recipes here before… but those have always been made …
HOW TO ACTUALLY LOSE WEIGHT WHEN YOU WEIGHT OVER 200 LBS
So chocolatey, so rich and YES, it's even KETO! Of course, I couldn't help topping this delicious cake with a generous slathering of Keto Chocolate Cream Cheese Frosting to make it even more tempting for all the chocoholics out there!
There are an abundance healthy dessert recipes! You can indulge in a sweet treat even if you are trying to eat less fat and sugar!
Like the delicious classic but allergy-friendly.
This recipe for Eggless Waffles makes a delicious breakfast and is easy to make. Yes, you can make waffles without eggs! And this recipe can be adapted to suit common food allergies – egg free, dairy free, or vegan. Make these egg free waffles if you are simply caught without eggs for your usual recipe.
Your fish is begging for this wonderfully creamy and tasty tartar sauce. Perfect with my fool-proof crispy Beer Battered Cod recipe(#138647). A sure hit... you can omit the capers...although that would be a crying shame. Enjoy!
Cookbook: Make It Ahead by Ina Garten Overall Impression: Make It Ahead is a great cookbook for sophisticated entertaining. Ina Garten fans everywhere should be celebrating because another book is out! And when it comes to entertaining, no one does it better than Ina.
Don't let unhealthy snacking derail you from keeping your diet. Learn how easy it is to make low carb Ketogenic friendly snacks to stay on diet. Here's 10 Keto snack recipes that are easy for on-the-go!
Yes, I’m serious! This simple nice cream recipe calls for only 3 ingredients and a blender to make. Not to mention, it has all the flavor of traditional ice cream but none of the fat.
'In my quest to find a homemade deodorant for my family, I experimented with 3 slightly different recipes. I evaluated each recipe in terms of its effectiveness, texture, and scent on our most active days. My husband tried them too! The results are in! Click to find out which coconut oil deodorant recipe is the BEST!' -- Jenny Cutler
Wow, this looks interesting! Posted for Zaar World Tour 2005. Comes from a cookbook of countries along the Danube. This recipe is from the Czechs. You could probably try using 24 dried half apricots if fresh are not available. It would affect the texture more than the taste. There seems to be a large dough to apricot ratio, but I have not tried this yet. Cook time includes chill time.
It really is hyperbole to call any recipe the best — and yet we still quest after that singular experience, that recipe that will make us go yes! that was amazing! Contenders come across my radar rarely; when it comes to chicken, just one other recipe exploded off the page into hyperbolic category (remember that Jamie Oliver chicken in milk?). But here comes another chicken recipe, swaggering into the ring and asking for serious respect. The catch, here? It only has two ingredients.
This one-pan vegan enchilada pasta is a new spin on two of your favorite dishes! Pasta and enchiladas combine to create this decadent, flavorful, and filling dish. Plus, it's made in just one pot for easy cleanup. Hope you're hungry!
Faster than takeout - these 25 Asian Recipes are quick & are made in 40 minutes or less! Finger-licking delicious and best had in your jammies!
Calling all Mayo-lovers! This Brazilian Chicken Salad is an easy make-ahead, delicious lunch or dinner that filled with so much goodness! From the chicken and v…
The ultimate holiday vacation cooking project: lasagna with two homemade sauces and layers of homemade pasta.
Updated Nov. 6, 2012 Click Image for Larger View Download a PDF Version Source of financial contribution figures: California Secretary of State, available
Yes, this is for real! I’m not a huge microwaver, but the microwave actually saved the day here. I happened upon this completely by accident. This weekend I had some egg yolks leftover due …
A drool-worthy apple pie filled with sweet salted caramel for an indulgent vegan dessert.
Yes, you can have Thai takeout right at home! This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice!
Barb Alpern, a member of our King Arthur bakers' support team, says about these caramels, "There was one recipe that my mother made each year during the holidays that was truly great. Caramels, in the ethos of my mother's farm upbringing, were a handmade gift, a special indulgence, and a test of culinary prowess." You'll find this candy to be all of these!
