I've been wanting to make Aleppo-inspired soap for some time now. My beautiful friend Shonna surprised me with some laurel berry oil so I made some! From Wikipedia - "Aleppo soap (also known as savon d'Alep, laurel soap, Syrian soap, or ghar soap, the Syrian word for 'laurel') is a handmade, hard bar soap
Notes: Fillo (or phyllo) comes in all shapes and sizes these days. The variety I can find, Athens brand, weighs 1 pound and contains two 8-oz bags of 20 sheets each measuring 9 x 14-inches. If your fillo comes in the larger sheets, cut it in half so that it’s roughly 9 x 14-inches. After you cut it, gently roll it up and place it in a ziploc bag.
Imagine a healthier, quicker but just as equally delicious recipe for bolognese that you can make any night of the week to the delight of the whole family. Enter this Healthy Turkey Bolognese recipe, which is rich, meaty and the perfect hearty meal. We've also included options to make it Paleo and Whole30 friendly.
Best Summer Panzanella Salad Recipe (Bread & Tomato)- Italian Panzanella salad is a traditional Tuscan dish that combines stale or toasted bread, fresh ripe, juicy tomatoes, good quality olive oil, a splash of vinegar, and fresh basil. It's a refreshing and hearty salad that is perfect for summertime!
This chicken balti recipe is a chicken curry recipe that screams of its home town, Birmingham in the UK and it is a recipe that gives me a true taste of home!
This Muffaletta recipe brings the ultimate New Orleans sandwich to your kitchen, piled high with Italian meats, cheese, and a spicy homemade olive salad.
This is a recipe for Pork Monggo or stewed mung beans with pork
This Pot Roast, cooked in a Dutch oven with carrots and potatoes, will become your favorite comforting one pot meal! Juicy meat and vegetables are slowly braised in flavorful gravy in the oven until fall-apart tender. It will be a great easy recipe for a family Sunday dinner!
A simple pan sauce of butter, white wine, lemon juice, shallots, and fresh herbs tops this showstopping oven-roasted lobster.
This Greek Meat Sauce with Spaghetti has a thick, flavorful meat sauce, with hints of cinnamon and cloves, served over spaghetti noodles. This is an amazing, delicious alternative to traditional spaghetti sauce.
Looking for a delicious weekend home food project? Try making your own pasta or noodles! All you need is flour and water and you're close to a delicious pasta or noodle dish. You also don't need a pasta roller for most of these. Here are recipes for hand-made pici, ramen, udon, strozzapreti or biang biang noodles!
Shakshuka FTW! All you need are a handful of ingredients and a great pan that can go from stove-top to oven like this Le Creuset French oven. This recipe is featured in our Weekly Meal Planner Email Newsletter. Sign up for it here to have 6 great dinner recipes (along with a full shopping list) delivered to your inbox every Sunday!
Here you will get to know about 10 Ways to Use Extra SCOBYs & Can You Grow Your Own SCOBY.
This recipe for Spaghetti with Clams and NOLA Hot Sausage is coated in a spicy, savory, briny sauce and showered with a crunchy and lemony panko topping.
Medical Medium: Potstickers - now at www.medicalmedium.com
We love this Einkorn Waffles recipe because the waffle batter whips up quickly and the waffles cook up crispy and so delicious! Enjoy!
Dry potato curry(devilled potatoes) Sri Lankan style.A spicy potato curry is also known as”ala theldala” in Sinhalese is a devilled potato curry you can enjoy with all of your favorite meals.
Terrific smoky eggplant caviar dip! Perfect to spread over crackers for an easy, healthy, delicious appetizer.
Difficulty: Easy
A slight variation on an HBH classic, this extra soft, doughy, chewy, naan is brushed generously with caramelized garlic herb butter. So easy make, and pretty difficult to mess up, you simply can't go wrong with this naan.
How to make biang biang mian at home! Making your own hand pulled, hand torn noodles is easier than you think. This recipe shows you how to make chewy, wide noodles from scratch.
These Cornish Pasties are vegan and made MY WAY, so they are loosely based on the traditional recipe, but with my own twist. As they have been veganised, I wanted the filling to be tender, succulent, and very warming. The result, an astounding success – a mouthwatering vegan winter treat. […]
Pastitsio
This Slovak cheese roll (tvarohova strudla) resembles a braided coffee cake that is filled with cream cheese and creamed cottage cheese.
Herb and garlic infused yogurt. A perfect poached or sunny side up egg. A spicy hot butter drizzle. And fresh chopped herbs like parsley, dill and mint. All together, the perfect breakfast!
A versatile Middle Eastern-style flatbread that you can serve with lunch or dinner. Mix the dough in your bread machine or stand mixer.
Turkish Delight Lokum in two ways: Plain and stuffed with pistachio.
A comforting bowl of porridge is always a welcoming start to the day and it keeps well in the fridge for a couple of days.
These Asian-fusion teriyaki chick'n tacos bring a flavor party to your mouth and don't let up. Fresh herbs, pickled veggies, spicy sauce and tangy meatless chick'n make this dish awesome!
Wide ribbon noodles coated in a spicy, creamy and flavour packed sauce! These slurp worthy lao gan ma noodles will give you life.
Pork Ragu that tastes like it has been slow cooked for 24 hours in an hour or so thanks to the Instant Pot that's perfect served with pasta or over some cheesy polenta.
Biang biang noodle is a famous hand-pulled noodle dish from Xi'an, China. This noodle dish features wide hand-pulled noodles, topped with a garlic chili oil and Chinese black vinegar sauce. It's fragrant, garlicky, spicy, numbing, savory, and tangy. All the amazing flavors in one!
In Greece, stifado is served with hilopittes (egg pasta) or orzo (rice-shaped grains of pasta). Once you've tried this a few times and become addicted to its intense flavours, you can try swapping the beef for veal or rabbit.
Afghan Eggs and Tomato or Tukhum-Bonjan or Agay-Bonjan
