Giada's simple bolognese is a longtime favorite among readers, and it's no question why.
This delicious Sicilian Pasta with Fava Beans recipe was passed down through generations of our family from my great grandmother, who lived her entire life in Castelvetrano, Sicily. My nana made it for me when I was little, and it was by far my favorite pasta dish for my entire childhood.
They’re sweet and salty!
This hearty, cheesy summer vegetable gratin is packed with four veggies and is perfect for a summer dinner.
Swapping out the boxed stuff and making this childhood special...but homemade and healthier!
We texture of the canned albacore tuna the best for this recipe. Try to avoid the canned tunas which are very mushy. Fresh, raw tuna works great too if you feel like using fresh fish. The amount of egg will vary depending on the dryness of your tuna and the absorption of the bread crumbs. If you are unsure, start with 2 eggs, and if the mixture seems too dry to easily form into patties, add a 3rd egg.
Magic Plantain Tortillas - This amazing fluffy tortilla recipe is Paleo, Gluten-Free, Grain Free, Dairy Free, Nut Free, and requires only 2 ingredients!
Embrace the essence of Italy with our Italian Stromboli, a symphony of melted cheese, crispy dough, and rich fillings that dance in harmony. Perfect for those who cherish the joy of Italian cooking.
This salad is one of those recipes that's so flexible, you can make it what you want. If you have extra veggies to grill, add them to this salad. Grill some chicken to make an awesome chicken Ceasar with grilled romaine!
Quick and flavorful Ground Turkey and Green Bean Stir Fry easily made in under 20 minutes all in one pan! Lean ground turkey with crisp green beans all tossed together in the most delicious Asian-inspired sauce that’s better than take-out!
Butter Naan. Make incredibly soft, stretchy homemade naan with this easy, viral recipe perfected for 19 years. Better than restaurant naan!
Creme fraiche is a dairy product that has been popular in French cuisine since the 1800s. It is made from cream that has been thickened and slightly soured, creating a delicate flavor with hints of acidity. Creme fraiche adds a luxurious creamy texture to dishes, making it perfect for rich scrambled eggs like this Creme Fraiche Scrambled Eggs. With its unique flavor and texture, it will become your go-to for special breakfast dishes!
This longstanding favorite served during the fall and winter season is by no means isolated to the Islands, but there's something unique about Hawaiʻi's
With an abundance of fresh peaches to use up, I was on the search for an easy peach dessert recipe that I would just happen to have all of the ingredients on hand for. And
This easy yogurt bread is soft and chewy. It tastes like traditional yeast bread but without all the work. The bread is just 2 ingredients and takes five minutes to prepare.
This simple Zucchini Frittata recipe makes a nice dinner. Leftovers are good the next day too!
These waffles will make you ditch the frozen boxed waffles. Even better, these Greek yogurt waffles freeze well and can be reheated in the toaster like a traditional freezer waffle. If you are looking for a new family waffle recipe, this is for you.
Chicken Paprikash is a traditional Hungarian main course dish known for its rich, creamy paprika-infused sauce and tender chicken pieces. Accompanied by light and fluffy dumplings, this comforting recipe brings together bold flavors and hearty textures, making it a perfect meal for any occasion. Whether you're new to Hungarian cuisine or a seasoned fan, Chicken Paprikash is sure to delight your taste buds.