As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.

10 x de lekkerste recepten uit de slowcooker. Een overzicht van de 10 lekkerste slowcooker recepten van Eetspiratie.

De lekkerste havermout koekjes bak je zelf! Met paar ingredienten, zoals banaan, kokosolie, chocola of pindakaas ben je al een heel eind. Chewy koekjes!

This is truly a unique dinner recipe that is very different than traditional lasagna!

A little oven time turns Parmesan cheese into the crispiest, laciest one-ingredient cracker ever.

Glutenvrij flatbread zelf maken Glutenvrij flatbread zelf maken is helemaal niet zo lastig of tijdrovend als je zou denken. Het is een kwestie van (glutenvrij) bloem met wat water mengen en het even de tijd geven om te rijzen. Flatbread is een heerlijk alternatief voor een boterham en je kunt ze vullen met wat je...

These thick and fluffy eggless pancakes are going to become your new favorite pancake recipe. They're perfectly light and soft, with crisp edges and the most delicious flavor. And the best part is this eggless pancake recipe is made with just a few pantry staple ingredients in 20 minutes!

Vous vous demandiez comment faire une ratatouille ? Ne cherchez plus, voici une recette facile et délicieuse qui régalera famille et amis.

This creamy pesto pasta is perfect for busy weeknights, it comes together in 30 minutes and is creamy, herby, savory, and delicious.

Have a large zucchini to use? Check out all of these recipes to use with large zucchini! From baked goods to mains and sides!

Easy and quick artisan Italian crusty bread recipe you can make at home. No knead, no machine, with only 2 hour rise time. Made with instant or active dry instant yeast, flour and water and baked on a hot pizza stone.

Je hebt maar een paar ingredienten nodig voor deze granola uit de oven. Een super makkelijk recept dat zo klaar is. Dat wordt smullen!

Cold, refrigerated dough is the secret to making delicious focaccia! Allowing the dough to rest 18 to 24 hours in the fridge will yield extra-pillowy and airy focaccia, though if you are pressed for time, you can make this start-to-finish in 3 hours. This 4-ingredient recipe requires only 5 minutes of hands-on time. Video guidance below! Adapted from the focaccia recipe in Bread Toast Crumbs. A few notes: Plan ahead: While you certainly could make this more quickly, it turns out especially well if you mix the dough the day before you plan on baking it. The second rise, too, takes 2 to 4 hours. If you are short on time and need to make the focaccia tonight: Let the mixed dough rise at room temperature until doubled, about 1.5 to 2 hours. Then proceed with the recipe, knowing the second rise will only take about 30 minutes.  You can use various pans to make this focaccia such as: two 9-inch Pyrex pie plates. (Use butter + oil to prevent sticking.)  One 9x13-inch pan, such as this USA pan — do not split the dough in half, if you use this option, which will create a thicker focaccia . A 13x18-inch rimmed sheet pan — this creates a thinner focaccia, which is great for slab sandwiches. As always, for best results, use a digital scale to measure the flour and water. I love SAF instant yeast. I buy it in bulk, transfer it to a quart storage container, and store it in my fridge for months. You can store it in the freezer also. If you are using active-dry yeast, simply sprinkle the yeast over the lukewarm water and let it stand for 15 minutes or until it gets foamy; then proceed with the recipe.  Flour: You can use all-purpose or bread flour here with great results. If you live in a humid environment, I would suggest using bread flour. If you are in Canada or the UK, also consider using bread flour or consider holding back some of the water. Reference the video for how the texture of the bread should look; then add water back as needed.

Geniet heerlijk van deze 10x vegetarische hartige taart en quiche recepten voor de week zonder vlees. Geef groenten een hoofdrol aan tafel!

Zoete aardappel is echt zoiets wat niet heel vaak bij ons op tafel staat. Het heeft een vrij specifieke smaak waardoor ik het niet altijd even makkelijk vind om het te combineren. Deze week had ik …

Deze romige courgettesoep is erg makkelijk om te maken en staat zo op tafel. Een lekker recept dat ook nog eens lactosevrij, glutenvrij en vegan is.

Gordon Ramsay's vegetarian lasagna is a delicious Italian dish. It's loaded with cheese and veggies. Each bite is filled with a delicious vegetable sauce flavored with tones of spices. Try this recipe now and enjoy this Italian meal.

It‘s super easy to make authentic and homemade Japanese Miso Soup! In this recipe, I show you how to make quick and easy soup stock (dashi) from scratch, then make classic miso soup with tofu and wakame seaweed. It‘s delicious and has many health benefits.

The BEST basic tahini sauce made with simple ingredients like all natural tahini, lemon juice, garlic and optional flavor add-ins. This creamy, easy tahini sauce recipe is vegan, nut free and delicious as a dressing or dip for tons of different recipes.

Op vrijdag 17 augustus organiseerde Seasons de ‘Seasons chutneywedstrijd’. Uit alle recepten koos ons culinaire team de volgende winnaars!

The baked feta pasta you've been seeing all over TikTok! #fetapasta

Parmigiana di Melanzane ist ein Auberginen-Auflauf aus der süditalienischen Küche. Mit reichlich Tomate und Mozzarella, gratiniert mit Parmesankäse.

It looks like celery juice is a food trend this year. I'll pass. However, I do have an green food option for

Dit snelle basisrecept voor verse tomatensoep staat binnen 20 minuten op tafel en lukt gegarandeerd.

This vegetarian lasagna recipe is a total crowd pleaser! The easy spinach and ricotta cheese filling is classic and creamy.

A flaky pastry crust filled with savory meat and vegetables, the Cornish Pasty is comfort food at its best!

If you’ve never added zucchini to your baked goods drop everything you are doing and do it now! These Zucchini Brownies are unbelievably moist and rich. A chocolate lovers dream!

Zucchini Sticks are lightly breaded and fried zucchini that are perfect for dipping in marinara sauce for an appetizer or snack.

This air fryer zucchini recipe is the easiest way to get a delicious flavorful side dish on the table in about 10 minutes! Slice the zucchini, toss in olive oil, and season with a blend of your favorite dried herbs and Parmesan cheese and air fry! If your garden is overflowing with zucchini this summer, be sure to keep this recipe handy.

Roasted Garlic Potatoes Recipe – Looking for the perfect side for your meal? These epic roasted potatoes with garlic parmesan are crispy and golden on the outside and fluffy on the inside. Ba…