When consumed regularly this tea may help reduce pain and inflammation.
Crisp greens and creamy hummus are topped with a pile of rainbow-colored veggies and perfectly grilled steak in this Mediterranean Steak Bowl.
Simply add lemon juice, lime juice, water, sugar and a starter culture and in a few days you'll get a lemon-lime soda!
Boxty is the perfect solution for leftover mashed potatoes and is sure to put a smile on any Irish person's face!
This hot milk cake recipe yields something similar to a sponge cake in texture but way easier to make. It's basically a vanilla cake made from scalded milk.
Hot carob is a delicious drink if you're looking for a caffein-free hot cocoa substitute! It's full of vitamins and minerals and totally delicious!
Start the day with this super satisfying Cinnamon Coconut Latte that gets its creaminess from fat rather than cream. Serves 1. Dairy-Free and Vegan option.
Christmas on a platter, drizzled with syrup and walnuts! Diples / Thiples are Christmas Greek pastries with honey and are named by the Greek word for “fold”
Browse through my collection of the best healthy plant-based vegan and gluten-free Medical Medium recipes that are easy to make with real food ingredients that you will love and that are Medical Medium compliant. You’ll find everything from desserts, snacks, meals, soups, salads, dressings and more. A few of my most popular recipes are Spicy Mexican Cauliflower Rice, Liver Cleanse Soup and Celery Juice Recipe and Protocol that I hope you’ll give a try!
Doogh is a refreshing Persian carbonated drink of yogurt, mint and club soda. Enjoy this traditional Iranian yogurt drink when it's warm out or with a dinner of chelo kabob!
Kids and adults alike can celebrate the holiday season with this bubbly, naturally probiotic rich fermented cranberry soda!
In this post, we’ll tell you the story of tulumba tatlisi. This post covers the traditional tulumba recipe, the origin of the sweet, the local variations, and much more!
Beef Giouvetsi is a delicious Greek beef and orzo pasta dish. This one is made on the stovetop. With a thick and glazy sauce like risottos'!
Simple yet delicious gluten-free French crepes recipe that delivers the same delicate texture. This blender crepe recipe is made with only 5 ingredients and no special pan required!
Recipe video above. Poached Salmon in a coconut lime sauce that tastes like a Thai coconut curry - except it's super quick and easy to make! Even though the salmon is poached, it's well worth searing lightly to brown for the extra flavour on both the salmon and in the sauce.
This creamy Korean ssamjang (쌈장) pasta was inspired by the pork belly ssam (쌈) that I always order at Korean barbecue. Succulent pieces of pork belly in a spicy, creamy, and umami pasta sauce.
Difficulty: Easy
Seriously good-tasting Pork Souvlaki (skewers). Wrapped inside pita flatbread along with thick and creamy Tzatziki tomatoes and onions.
Bacon makes everything taste better...even mayo! Use this paleo baconnaise in salads and sandwiches with gluten-free bread.
A healthy, Greek-style coleslaw salad that's left to marinate for 1 hour. This way you get the BEST dressing ever!
These pork dumplings are filled with fresh veggies and ground pork, then pan fried and steamed to give you the perfectly crisp, yet tender texture.
Once you try au gratin potatoes with horseradish, you won't go back to cheese. Get our horseradish potato gratin recipe for a comforting side dish.
These butter beans are cooked on the stovetop until very tender. Then finished off in the oven together with a hearty and thick tomato sauce!
Difficulty: Easy
Making your own ghee at home is simple and more budget-friendly than store-bought versions. Ghee can be stored for up 6 - 12 months on the pantry shelf.
Nourishing and full of probiotics, these paleo & refined-sugar free Kombucha Lemon Gummies are the perfect healthy treat! | RaiasRecipes.com
Beef stroganoff is such a great comfort meal; strips of beef are seared and then simmered in a flavorful mushroom cream sauce. Traditionally served over egg noodles, it's a one bowl meal that is comforting and delicious. My lightened-up healthy beef stroganoff features all of the classic ingredients, but modified to be lower calorie.
Bekri Meze is a quick pork stew with a rich tomato sauce with little bits of cheese, red wine, spices, and a hint of spiciness. Seriously yummy!
Milk Kefir Cheese is one of the easiest homemade cheeses that you can make. Kefir cheese is an easy to make, fermented and delicious soft cheese that is full of healthy probiotics!
Cheesecake Factory pasta carbonara has the pasta and bacon tossed in cheesy thick sauce. The sauce for this pasta is filled with parmesan cheese and butter. Italian parsley and grated cheese on top add herbal and mouth-watering flavors to this pasta.
Stifado is a truly flavorful beef stew, slow-cooked in wine, with shallots, and sweet spices.
Traditionally each area in Greece has its own traditional Greek Christmas food. In northern parts (the mountainside) the Christmas dinner consists of
Bekri Meze is a quick pork stew with a rich tomato sauce with little bits of cheese, red wine, spices, and a hint of spiciness. Seriously yummy!
Soft and tender beef chunks cooked in a luscious tomato sauce flavored with sweet Eastern spices!
You will be wowing your friends and family with these amazing Danish pancakes in no time.
Difficulty: Easy
This deliciously addictive sauce is easy to make and perfect on bowls, salads and drizzled over roasted veggies.
These dumplings are formed into little “purses” and are filled with a simple yet flavorful filling of ground pork, chives, cabbage and ginger. They are like an “almost but not quite” version of Chinese sheng jian bao - juicy, but not to the level of the pan-fried soup dumplings.
When you make hay on a hot summer day, keeping hydrated is a priority; I was reminded that Ma Ingalls made her family ginger-water also known as 'switchel'.
I downsized one of my favorite potato recipes to feed the smaller family. These are easy to make, use only a few simple ingredients and are incredibly delicious!
Craving Asian Takeout, but having difficulty looking for keto options? Make it at home! Check out these 70+ Keto Asian Recipes!
Moist and soft meatballs baked in a rich, Eastern-spiced tomato sauce.
The Do's and Don'ts of Using Salt in Fermentation. Salt can either make your fermented foods more nutrient rich or it can inhibit fermentation.
