Homemade Pizza Sauce made from garden-fresh tomatoes offers the perfect balance of natural sweetness and tang, thanks to a thoughtful blend of fresh herbs and a touch of sugar. While peeling the tomatoes is optional, this extra step ensures a smoother, more refined texture. The skins can also give the sauce a slight bitter flavor after simmering for an extended time. You can easily double or triple this recipe if you have a lot of tomatoes.
The absolute perfect weeknight meal that comes together in minutes! Use leftover rotisserie chicken, fresh tomatoes, pesto and cheese!
If you prefer white pizza over anything else, then you’re in luck! These are some of our favorite white pizza recipes we think you’ll love!
This homemade quick rise pizza dough is made with standard pantry ingredients. Pizza night can happen any night of the week without planning ahead!
With a sesame-topped crust! Be sure to make extra, there never seems to be enough to go around!
If you're a pizza enthusiast looking to elevate your pizza game, the Pear, Prosciutto, and Gorgonzola Pizza might be your new favorite. This delightful creation balances the sweetness of ripe pears with the saltiness of prosciutto and the bold flavor of Gorgonzola cheese. In this article, we'll guide you through the steps to make this gourmet pizza at home.
Just follow these pro tips from chef Carlo Mirarchi of the famed Roberta's in Brooklyn.
The BEST white pizza you will ever make! Made with store-bought dough, shredded mozzarella cheese, ricotta cheese, and pecorino romano cheese, this pizza is super simple to make and will be best addition to your weeknight dinners.
A basic recipe for gluten free pizza dough is one of the single most important staples to have in your kitchen. And it's so simple to make!
The best ever quinoa pizza crust is vegan, gluten-free, and just five ingredients for a crisp, savory crust for your favorite toppings.
This next level hot honey pizza is savory with a hint of sweetness. Loaded with pepperoni, dolloped with basil ricotta cheese, and drizzled with hot honey. This pizza is addicting!
This classic Neapolitan pizza dough relies on only five key ingredients: flour, yeast, salt, water, and time. After a long fermentation (at least 2 days), the dough is supple and elastic, and when topped and baked, it makes for a crust that's a little crispy on the bottom, cloud-like at the edges, and just chewy enough on the inside.
Arrabbiata is such a versatile sauce - enjoy it on your next pasta night, on pizzas, as a dipping sauce and so much more! | Paleo + Vegan
Fugazzeta is a savory cheese bonanza. It is a double-crusted pizza stuffed with cheese. It's then topped with onions and parmesan. Yum!
This 3 ingredient Pizza Dough is the most easy high-protein pizza dough you will ever try. It's a yeast free dough for busy pizza nights.
Ever wondered how Eataly makes its pizza Margherita? This classic dish is named for the queen of Italy in honor of her 1889 visit to Napoli. Check out our recipe!
Transform your pizza night with these Homemade Pepperoni Pizza Rolls, a creative blend of your favorite pizza flavors in a fun, easy-to-eat format. Perfect for snacking or entertaining, these rolls are sure to be a crowd-pleaser.
This artisan pizza dough will give you a billowy soft and chewy crust, blistered bubbles and a crispy bottom. It uses a high hydration and long fermentation time for maximum flavor.
Silky spinach, tangy tomato and salty Parma ham sit neatly on a traditional pizza base, topped with a perfectly cooked egg – this traditional Italian Florentine pizza recipe boasts vibrant flavours for a delicious dinner idea that's perfect for sharing
A simple vegan cauliflower pizza crust requiring 9 basic ingredients and easy-to-follow methods. The end product is crispy on the outside, tender on the inside, and perfect for replacing traditional pizza crust!
These five variations will ensure you'll never have to rely on the jarred stuff again.
A delicious summer pizza
Homemade pizza crust topped with tomato sauce, mozzarella, fresh basil, sea salt and olive oil. This is the ultimate Margherita Pizza recipe!
