Tomato Tartlets with Puff Pastry are a flaky, cheesy appetizer, brunch treat, or snack made in just 30 minutes. Each bite is a medley of flaky puff pastry, creamy ricotta, Italian herbs, and juicy tomatoes. Make individual tartlets or one large tart to be sliced and shared at your next party.
Picture flaky pastry wrapping your favourite British succulent sausage meat plus the cheddar cheese and aromatic thyme. Mary Berry Sausage Rolls are a gourmet delight that goes beyond the usual - simply delicious!
Easy, filling and perfect for parties these Sausage Rolls are savory, meaty and full of just the right amount of spices that they are a hit among party guests!
In this post, we’ll share the traditional panzerotti recipe and teach you everything there is to know about this delicious Italian snack.
Homemade brioche takes some patience, but it's so rewarding when it comes out of the oven!
Sweet tarts, cheesy appetizers, savory pies, and more.
An amazing blend of sweet and tart come together in this tantalizing Austrian apple strudel dessert! Try a slice for breakfast too!
An authentic British Scone is the perfect accompaniment to your warming cup of tea, particularly if you have some clotted cream and jam to serve it with!
A crisp pastry shell houses creamy custard before baking until golden for this beloved Portuguese egg tart recipe from George Mendes. No plane ticket required.
This is an easy to follow recipe for how to make Homemade Flaky Croissants and includes tips for successful breakfast pastries with tons of buttery, light, and flaky layers. Serve with your favorite jam or just a cup of coffee for a tasty breakfast treat!
This extensive tutorial has everything you need for How to Make Croissants at Home with step-by-step photos, video and lots of tips! All of that information is located in the article above this recipe. I highly recommend you take the time to read through it if this is your first time making croissants. The video is located above this recipe, and a longer more detailed video can be found on Youtube.
Authentic Greek Pita bread recipe. Soft and flexible perfect to use for Gyros and Souvlaki wraps.
Gazpacho is a traditional soup of the southern Spanish region of Andalusia. It is made with raw vegetables and is perfect during the hot summer. I love to make this soup from freshly picked vegetables from my garden. There are many variations of gazpacho but this variation by Ina Garten I like most …
Light, flakey, buttery, and chocolate filled croissants. This recipe is foolproof with detailed instructions.
Easy French Baguette Bread is made with yeast and baked with a few ice cubes to make it crispy on the outside and soft and chewy on the inside !
Make your own homemade flaky and buttery quiche crust with my 3 ingredient shortcrust pastry recipe. Made from just water, flour and butter, this recipe is perfect for pies, tarts and quiches.
These authentic English crumpets have a fabulous flavor and texture. Delightfully crispy, chewy, and delicately spongy, you're going to fall in love with these homemade crumpets!
Portable apple pies with a super flaky crust and delicious apple filling.
