Had a gift card and wanted to treat myself to a little something. Not surprising, something kitchen-related came to mind. Had this (cavatelli)
Make the most of your kitchen kit with these invaluable instructions on using a pasta machine from the MasterChef Prepare Ahead cookbook.
Homemade pasta is a singular pleasure, indeed (and...psst...if you’re just getting started, head over to our Test Kitchen’s guide to fresh pasta!). Luckily, this set’s bringing a major upgrade to our Italian-inspired nights. It comes with a hand-crank pasta machine, plus a ten-armed foldable drier to hold all your masterful work. You’ll be churning out spaghetti, tagliatelle, lasagna, and more in no time!
Description Manufactured in Italy since the 1930s, this traditional hand-crank pasta machine lets you quickly roll and cut uniform strands of fresh homemade pasta with ease. Simply feed the dough into the 5 5/8" wide rollers to press it into a thin sheet, and then pass the sheet through the removable cutter. A locking adjustment dial lets you select from 10 thicknesses from 1/32" to 5/32" (0.8mm to 4mm). The supplied double cutter head makes 1/16" (1.5mm) tagliolini (flat spaghetti) or 1/4" (6mm) fettuccine, but pressed dough can also be hand cut to make dishes such as lasagna or ravioli. Weighing 6 lb, the unit has a heavy-duty chromed steel housing, anodized aluminum rollers and cutters, and a hand crank that detaches for storage. The 7 1/2" × 5" base has non-slip rubber feet. An included screw clamp attaches to a counter or table top for stability in use. Instructions and recipes included. Simply wipes clean with a soft brush or dry cloth. Sold separately, the optional 100W electric motor mounts in place of the handle to drive the pasta machine – a great help when you have a large batch of pasta to prepare.
If you're feeling uninspired in the kitchen, instead of opting for take-out, opt to try something new. And let homemade herb pasta be on top of that list.
This healthy homemade vegan ravioli recipe is a fun cooking project, and you’ll probably be surprised how easy it actually is! Filled with a spicy Italian-inspired quinoa meat and dairy free spinach ricotta cheese filling, they are FULL of flavor and the perfect plant based comfort food.
Ramen noodles are a classic Japanese cuisine. Wanna know how to make homemade fresh ramen noodles from scratch? This homemade fresh ramen noodle recipe uses Philips pasta noodle maker. Not only is it faster, but also it creates less mess and noodles will be done in around 15 minutes!
This homemade pasta recipe is by far one of the best. It’s simple, tasty and requires minimal ingredients. Are you ready to get your Pasta Granny on?
Whether you use a machine or your hands, turn any ball of pasta dough into long, delicate sheets and cut them into strands, right here.
Homemade fresh pasta dough! All you need is 4 ingredients and it’s incredibly easy (and so versatile). Perfect for any shape!
With our supermalleable dough, you don't need a pasta machine—or the skills of an Italian grandmother—to make tender yet springy ravioli. We developed a three-ingredient, egg-rich pasta dough that was quick to make in a food processor and easy to roll thin by hand—no special equipment required. Our method for portioning the filling, cutting the dough into rectangles, and folding the dough over the filling made it easy to ensure that all air bubbles were removed from the ravioli so they wouldn't burst during cooking. We used a blend of fennel, lemon, and mustard to pack our pork filling with big flavor and a panade to keep it tender and moist.
See how easy and quick it is to use the Philips pasta maker for making homemade pasta. Enjoy homemade pasta the best way!
Pasta Cavatelli: Homemade Pasta Without A Pasta Roller
Chocolate Pasta ~ Pasta Di Cacao: When I was in Tuscany this past summer, I saw Pasta di Cacao (Chocolate Pasta) everywhere! The United States is just catching on to this craze, but it is SO very expensive to buy in the specialty shops. Would you believe an 8 ounce bag of cho…
If you love the idea of creating your own beautiful pasta then you need no further convincing: a pasta maker would TOTALLY be worth it. If you are someone who is more interested in a healthful and organic dinner then you must weigh your options, but unless you want to drop money on fresh pasta...Read More
Make home-made fresh egg pasta noodles from scratch. In this recipe I am combining durum semolina with regular all purpose flour.
Delicious fresh pasta coated in a fresh and flavourful broccoli pesto sauce
This article will teach you how to make homemade semolina pasta step by step. This basic recipe is perfect for fettuccine, but you can also use it for other types of pasta, such as orecchiette, cavatelli, and maccheroni. First, I'll show you how to make tagliatelle with Italian pasta dough without egg and which traditional recipes go perfectly with it. After that, you'll find instructions for more advanced types of pasta, as well as tips for cooking, storing, and drying pasta made from durum wheat (semolina)
Learn how to make noodles dough with this simple recipe. These vegan pasta noodles without eggs are perfect for a quick and easy meal!
With time, know-how and a few basic ingredients, you can make fresh pasta at home. Stellina chef Jamey Tochtrop spent four months developing this highly versatile recipe, and it has
Tasty, cheap and easy vegan recipes by Sandra Vungi
Tijdens het testkoken maken we regelmatig zelf pasta. Zelf pasta maken lijkt ingewikkeld maar met onze tips maak je de lekkerste pastavariaties!
Believe it or not making noodles is actually so easy. Like, 3 ingredient and 5 minutes easy. Drizzle with olive oil and lemon or pesto.
Weekends call for projects like pasta from scratch. No pasta machine is required for this fresh herb pappardelle.
A while back my aunt came upon an awesome deal for a pasta roller. She snagged it up (obv) and then asked me for a …
This easy, homemade pasta recipe made with flour and eggs will teach you how to make exceptional fresh pasta in approximately 1 hour (with or without a machine). It's an all purpose pasta dough: use it to make homemade fettuccine, pappardelle, homemade ravioli and more. For timing, the process is broken up into 3 parts: making the dough, rolling the dough into pasta sheets, and cutting the pasta into noodles. Tips shared below for using a Kitchen Aid Stand Mixer, food processor and doing it by hand.
This article will teach you how to make homemade semolina pasta step by step. This basic recipe is perfect for fettuccine, but you can also use it for other types of pasta, such as orecchiette, cavatelli, and maccheroni. First, I'll show you how to make tagliatelle with Italian pasta dough without egg and which traditional recipes go perfectly with it. After that, you'll find instructions for more advanced types of pasta, as well as tips for cooking, storing, and drying pasta made from durum wheat (semolina)
