Creamy, spicy vodka sauce with whole cherry tomatoes and topped with burrata for the ultimate amped up pasta dish!
A mash-up of three famous pasta dishes, amatriciana, cacio e pepe and carbonara, this pasta alla zozzona is an eruption of flavor.
White wine pasta with roasted mushrooms
Spaghetti aglio e olio is a classic pasta dish from Italy where the spaghetti is tossed in a simple and tasty garlic, chillis, parsley, and olive oil sauce.We'll show you how to make this recipe to perfection in under 15 minutes and give you plenty of ideas on how to add your favorite veggies to turn it into a delicious family dinner.
This simple pasta with spinach is fast, easy and delicious. It's ready in less than 15 minutes and makes a weeknight meal the whole family will love: creamy, packed with spinach, and convenient. Recipe yields 4 medium-sized servings.
This rigatoni arrabbiata is a simple but tasty pasta tossed in a spicy tomato sauce loaded with garlic and fennel seeds.
In this sun-dried tomato pasta recipe, we use the oil from sun-dried tomatoes for the base of the cream sauce. Serve with a green salad for dinner.
Giada's pasta primavera is unique - preparing the vegetables by roasting instead of sauteeing gives them more caramelized flavor.
A quick and easy eggplant pasta topped with fresh basil and plenty of cheese! Yum!
Chef John's "salsa genovese" with rigatoni pasta is the best, featuring low-and-slow-simmered chunks of beef, pancetta, and onions for tons of flavor.
This Mushroom Lovers Pasta recipe is tossed with the most heavenly balsamic butter sauce, a generous handful of Parmesan, and whatever kinds of mushrooms you love most.
This spicy recipe is a twist on the Italian pantry staple pasta called penne all’Arrabbiata that gets its name from the generous amount of chili peppers. It’s basically pasta with tomato sauce and Parmesan with a delicious kick from the red pepper flakes.
Pasta al Limone is a bright, creamy and easy-to-prepare Italian pasta dish that’s the perfect for impressing your guests or for a simple and rewarding weeknight dinner.
Get your forks ready! You'll want to dig into this blue-tiful dish. Just when we thought classic, homemade pasta couldn't get any better with this delightful Beautiful Blue Butterfly Pea Fettuccine!
Recipe video above. An incredible way to use mushrooms in a meal - in a mushroom pasta! The tastiness of this pasta lies in the mushrooms you use because it's all about the mushrooms. This pasta is made the proper Italian way so even though it's only made with 6 ingredients, it's saucy and juicy and so incredibly tasty!
This light and zesty lemon ricotta pasta with spinach makes a delish weeknight meal ready in less than 15 minutes. Simple, fresh ingredients, delicious flavor, and minimal effort.
This simple tahini pasta is a nut free recipe that is ready in just 20 minutes! It's rich, creamy, vegan and delicious with fresh basil on top.
pappardelle pasta with sausage & fennel tossed in a spicy, creamy tomato sauce made with calabrian chili peppers servings: 6-8
