The fluffiest Chocolate Banana Pancakes – made with quinoa flour, banana, cacao, and chocolate chips for a protein-filled vegan breakfast that tastes like dessert!
Hundreds of recipes pair chicken with a mushroom cream sauce, but Julia’s version is the one I make again and again.
The Indonesian food I had when I toured the country in the fall of 2016 was so delicious! Now you can try some of it, too!
Pancakes oozing with Nutella = heaven. Find out how to make them with this simple step-by-step guide.
These Taro Fritters are deliciously crispy on the outside with a pillowy-soft center. Flavored with garlic and cilantro and paired with a refreshing dip!
One of the most striking aspects of Vietnamese food is the emphasis on balance. Each dish skillfully combines elements of sweet, sour, salty, and spicy, creating a symphony of flavors that dances across the taste buds. The liberal use of fresh herbs like mint, cilantro, and Thai basil adds a refreshing brightness that complements the savory and umami notes.
Edamame may be your warm-up before a sushi dinner, but its best role is as a snack-time superstar.
Sommerrollen mit Erdnusssauce gehen einfach immer! Sie sind nicht nur unglaublich lecker, sondern auch noch richtig gesund! Und noch dazu ein richtiger Hingucker!
A complete step-by-step tutorial on making mozzarella from scratch!
These Spanish Patatas Bravas are the perfect tapas dish or side dish. Packed with flavors & easy to make. No fry recipe. Vegan & Gluten free.
Homemade chicken soup with fluffy matzo balls
Pupusas are El Salvador’s national dish and are surprisingly easy to make at home. Deliciously versatile, they are a type of thick griddle cake made with masa and filled with cheese and refried beans.
Taking a stab at making the famous Hawaiian Garlic Shrimp from Giovanni's shrimp truck! We tried this local dish when we visited Hawaii years ago and was craving it. It's like a local Hawaiian version of shrimp scampi. The shrimp is full of buttery, garlicky, and spicy flavors. The best part is eating the shrimp with garlic rice! IngredientsServings: 2 • 1 lb shell-on & deveined Shrimp (we went for the 16-20 count/lb shrimp) • 1 Tbsp sweet Paprika • 1 teaspoon Cayenne pepper (this is mild - add
Let the fantastical myths of gods, heroes, and fantastical creatures inspire your next epic themed feast!
Zalabia are fried donut holes very popular in the Middle East and known in Greece as Loukoumades. Simple dough balls fried to golden color and dunked in honey syrup.
Looking for a deliciously gastronomical ways to entertain your wedding guests? Look no further than these 10 cocktail and appetizer pairings!
Your complete guide to Cape Verdean food with a link to each authentic recipe! Learn to make cachupa, canja, pastel and more!
Would you like to find out how wondrously chocolate tastes when combined with a nicely baked egg-based dish, then sit tight as I unveil the delectable chocolate souffle Julia child.
50+ Main Dishes Perfect for Company - Looking for ideas to feed everyone when company's coming? Check out this list of some great dishes sure to please!
It’s been so rainy and gloomy in San Francisco lately, and my body just wants carbs and cheese, preferably with some bacon mixed in. California might bring to mind perpetual summer and sun-kissed palm trees, but I’ve quickly learned that it actually rains for a good chunk of Bay Area winters. Still, I get a quiet … Easy Penne Carbonara Read More »
These easy-to-whip-up delicacies are the ultimate appetizer. Perfect for holiday parties, game day,s and shindigs with an extra large helping of the best part of the crab rangoon!
Welcome to a dessert lover’s dream—Marshmallow Whip Cheesecake HEAVEN!! This indulgent cheesecake is as fluffy as a cloud and as sweet as a day at the
Questa insolita pizza rosa al gorgonzola e cavolo cappuccio viola è una variante colorata della classica pizza tradizionale napoletana.
This delicious pizza is smothered in pesto and goat cheese for incredible flavour with every bite.
Indulge in the flavors of Mexico with our mouthwatering elote recipe. Learn how to make this classic street food favorite at home today!
