Wholesome ingredients and melt-in-your-mouth tender chunks of meat makes eating German goulash is an intense experience of awesome proportions.
Who doesn’t love rainbow colored foods especially when it’s beautifully colored and in these packed with umami deep, vibrant purple! Not only is it pleasing to your eyes, these delicious Homemade Purple Dumplings will satisfy all your savory cravings and make a perfect festive dish for family & friends! Made with Suncore Foods® Cosmos Red Cabbage Powder & Suncore Foods® Purple Sweet Potato Powder into the dough for the stunning hue! We'll definitely be snagging more than one!
These vegan crispy bottom veggie buns make a beautiful crunchy snack, full of veggies and packed with umami flavor. Get the full recipe here.
Well, I leave the good ol’ USA in about 3 days and 15 hours (but nobody’s counting). I gotta tell you- things feel pretty weird. I’m in limbo where I have all this excitedly nerv…
An easy traybake packed with flavour, this recipe for Berbere spiced chicken, carrots and chickpeas from the Ottolenghi Test Kitchen is a lovely Autumn weekend dinner.
Here's an easy saucy ramen noodles recipe with a thick and flavourful sauce! You can also add in whatever veggies of your choice or even some tofu and mushrooms!The sauce is really versatile so you can opt to even use it for stir-fries. Slurp away and enjoy!
This ma la xiang guo recipe (a spicy mix of vegetables, meats, and Sichuan seasonings) is a recreation of a dish we enjoyed often when we lived in Beijing.
looking for a delicious twist to up your hummus game? our antioxidant-packed purple sweet potato hummus has entered the chat! it’s a vibrant, health-boosting variation of hummus that brings together rich flavors and nutritional benefits. let’s talk about the ease of making this colorful hummus, its health advantages, texture, taste, and even a surprising trick […]
This Vietnamese Sticky Rice recipe is pure comfort food. Topped with Chinese sausages, egg strips, pork floss and scallion oil, it's so delicious that you'll want to pack it in lunchboxes AND serve it at parties!
Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.
Japchae (잡채), or Korean glass noodle stir fry, is a popular Korean noodle dish that's great for holidays, special occasions, and even as everyday meals. It's made with bouncy sweet potato noodles and loaded with veggies, eggs, and optionally meat, which makes it perfect as a meal on its own or served as a side with dishes like beef bulgogi, Korean volcano steamed eggs, and dwaeji galbijjim.
Nutrient dense foods are foods that are rich in vitamins and minerals relative to the calories they contain. Learn some of the most nutrient dense foods to incorporate into your diet.
Vegan gado gado salad with tempeh is delicious and filling, full of flavour, contrasting textures and flavours. It is naturally vegan and gluten-free too!
Bibimbap is a Korean rice bowl filled with assorted vegetables, gochujang sauce, an egg, and meat. My recipe skips the meat, but you won't miss it one bit. The seasoned veggies and sauce fill this bowl with flavor!
Kroketten are the ideal German accompaniment to any traditional meal. They are soft, buttery, and light on the inside and deliciously crispy on the outside.
Discover a delicious and nutritious vegan breakfast with our Tofu Chickpea Scramble recipe. Packed with protein, flavor, and easy to make, this dish is perfect for any meal of the day. Try it now for a healthier twist on your morning scramble!
Forget the beef, eggs, and any other animal proteins! Here are 5 plant-based proteins that have either more protein per ounce than beef or offer a greater percentage of protein per calorie.
Does anybody else remember when Fig Newtons were considered a healthy snack, probably because they contained dried fruit? I remember not liking that my mom bought them instead of Oreo cookies, at least until I tasted them — and then I was converted. Here’s my homemade version with a sunny apricot-and-orange filling, all enveloped in a soft cookie dough.
Cod fillet is coupled deliciously with crushed Jersey Royals and chive butter sauce in this cod recipe. Poached eggs add wonderful colour to this cod dish.
Beef Bulgogi is a Korean dish starring super-thin slices of beef marinated in the most flavor-packed mix of soy sauce, brown sugar, ginger and garlic. This make-ahead Bulgogi recipe is the ultimate meal in-a-bowl and is served with a fried egg on top. #koreanbeef #koreanrecipes #bulgogirecipe #makeaheadmeals #justatasterecipes
Homemade dumpling wrappers packed with a tofu and veggie filling! These vegetable dumplings are pan-fried to get that really nice golden brown crust before being cooked with a little water to steam and evenly cook the wrappers.
Gua Bao is melt in the mouth sticky and sweet glazed pork belly stuffed in soft, marshmallow-like steamed bun along with spicy carrot slaw and crunchy peanuts.
