A gluten-free pizza crust made with cassava flour and flavored with dried garlic + oregano herbs. Can be made vegan by using a flax egg or paleo by using cage-free egg. Holds up well as a pizza crust - does not break or fall apart when toppings/sauces are added.
These Toasted Ravioli are the ultimate comfort food: so easy to make, crispy from the outside, creamy in the inside. With ingredients like garlic powder, Italian herbs, breadcrumbs, flour all served with your favorite marinara or tomato sauce.
Chickpea Flour Frittata - Eggless Vegan Frittata Recipe. This Chickpea flour Vegetable frittata is filling, easy and delicious. Use the batter to make pancakes, crepes, crustless quiche. Vegan Glutenfree Soyfree Recipe Nutfree option
Are you in California, the Midwest or the Northeast regions? Right now, you can score a printable coupon for free Chickapea Organic Pasta from Peekage!
Breakfast Rice (4 servings) 1 cup washed organic short grain brown rice 1 ¼ cups milk (2% or whole) 1 ¼ cups filtered water ½ teaspoon kosher or sea salt 1 ½ tablespoon maple syrup (grade b) OR organic coconut sugar 1 ½ teaspoon cinnamon (freshly ground is unbelievably good!) ½ cup toasted chopped almonds (you
This Vegan Mushroom Rebuen combines marinated mushrooms, tangy 1000 island dressing, vegan cheese, and sauerkraut to make one deliciously messy sandwich!
This recipe for Tofu Pasta Sauce is quick, delicious, vegan, and budget-friendly. A dinner the whole family will love. Kid approved.
Chickpea flour French fries, also known as panisses, are a favorite snack in Provence, and a breeze to make at home! They are naturally grain-free, vegan, high-protein and healthy.
Ten ways to turn the freezer staple into a meal.
Try this high-protein chocolate chickpea ice cream with peanut butter swirls for a healthy summer treat! Made with only 6 accessible ingredients, this no-churn recipe requires only 10 minutes of prep time and is so good for you.
These amazing Jamaican Vegan Recipes are a must try. Enjoy my incredibly delicious meatless recipes that will be enjoyed by all.
Full body massage with warm herbal oil is one of Ayurveda's most beloved self-care rituals. Crafted with warming herbs that nourish and ground vata dosha, this earthy massage oil relaxes the body, lubricates the tissues, and supports vitality and strength.
Simple and easy vegan pasta made with coconut cream, olive oil, lemon, garlic, salt, and pepper. Ready in just 20 minutes.
One of the top Middle Eastern salads is this tahini salad recipe. Simple and easy to make, it is versatile and pairs well with anything. It is a great vegan summer recipe that is a refreshing and healthy addition to any diet.
These gluten free chickpea ricotta gnocchi are made with chickpea flour and creamy ricotta cheese. Pair them with your favorite simple sauce!
These vegetarian sesame chickpea meatballs are so easy to make and full of flavor. This simple recipe is perfect to meal prep for the week and naturally gluten free. These meatballs are healthy and can easily be made vegan!
Chickpea Cutlets are a classic recipe from Isa Chandra Moskowitz, fantastic for Thanksgiving or Christmas menus, or everyday meals.
For Ayurveda, our diet is one of the most important medicines. This is a comprehensive guide for you to understand the basics of a Vata Dosha diet.
T raditions always played an important role in every culture and most of the time people have blind faith in these traditions without even verifying their efficacy in practice. On the other edge, the…
Made with chickpeas as the ‘secret’ ingredient, this Cinnamon Apple Chickpea Cake is fudgy, delicious and healthy at the same time! It’s the perfect high protein and dairy-free dessert to enjoy with a cup of tea.
3-ingredient chickpea flour frittata made with chickpea flour, cashews, & vegetables! It is oil-free, grain-free, gluten-free, versatile & easy.
Vegan ravioli stuffed with sweet, roasted garlic and creamy, salty almond ricotta. They're smooth and so flavoursome they don't even need a sauce, just a little garlic oil and some fried sage leaves.
These vegan chicken breasts are a perfect meat substitute! They are versatile and can be baked, seared, or added to stir-fries. This freezer-friendly recipe is excellent for meal prep.
This Creamy Vegan Tomato and Zucchini Soup packs a nutritious punch without sacrificing flavor!
There is nothing better than homemade pasta. These vegan pumpkin ravioli are just perfect for fall. They are filled with a pumpkin filling and then served in a creamy pumpkin sauce, just lovely for those chilly afternoons and evenings.
Broccoli Falafel are fantastic protein-rich fritters loaded with zesty fresh flavors herbs, broccoli and chickpeas, naturally vegan and vegetarian,and falafel are perfect for wraps, pitas, sandwiches and salads!
A Pitta Vata diet can be a bit confusing. It might be interesting for you to know though, that the dual prakriti (body type) is the commonest form of prakriti. So if you’re wondering how to cater to two doshas which are opposite in nature, you’re not alone! In this article, you’ll learn… The Pitta …
These vegan vanilla plum cupcakes are the ideal homemade Valentine's Day treat! They're perfectly fluffy, whilst still being gluten free!
