Daughter's recipe of the day: Let them eat cake!
A moist, spiced, Greek walnut cake soaked in syrup. Flavored with cinnamon, cloves, orange, and cognac. Yields enough portions to feed a crowd!
Karydopita is a Greek dessert cake made primarily from walnuts and covered in a sweet syrup. Its name is a compound word which derives from "karýdia" (Greek for walnuts) and "pita" (Greek for pie) There are several variations of the dish, with unique ingredients used in both the syrup and cake. Some common additions include, but are not limited to, orange zest, cloves, brown sugar, and spiced rum or cognac. Fluffy and extra syrupy! A mouthwatering Greek walnut cake recipe, scented with the aromas and blends of cinnamon and grounded clove.
Italian Orange Cake is a simple treat that uses a whole orange and is made in the blender! Be sure you are using a thin-skinned orange, like a Valencia orange, for best flavor.
This easy flourless orange cake is soft, moist and absolutely bursting with orange flavour. Almond meal gives the cake a tender crumb and makes this the perfect gluten-free and dairy-free dessert. A sweet orange syrup is the finishing touch to this wonderful cake.
Today we’re preparing a dessert that’s equal parts ease and Old World Flare – a Ricotta and Walnut Cake with an Orange Marmalade Topping. Today’s cake features a delicate sponge-like texture, peppered throughout with
Greek Yogurt Cake
A moist, spiced, Greek walnut cake soaked in syrup. Flavored with cinnamon, cloves, orange, and cognac. Yields enough portions to feed a crowd!
Anne Shooter's recipe for Greek orange and walnut syrup cake from Sesame and Spice and other baking ideas from Red Online
Every September is the start of a new season for the Los Angeles Opera and I am always happy to be back at work with my wonderful friends a...
There are tons of walnuts in this Greek karithopita. It’s a sweet, moist cake (mine uses olive oil) infused with a syrup flavored with cinnamon, orange, and cloves.
A moist, spiced, Greek walnut cake soaked in syrup. Flavored with cinnamon, cloves, orange, and cognac. Yields enough portions to feed a crowd!
Cake recipes to impress, including the ultimate chocolate fudge cake, classic Victoria sponge cake, a banana cake recipe and Mary Berry's orange layer cake
Allison Parker discovers the blessings of making a phanouropita, a traditional Greek cake said to help the baker find missing things when it's given away.
A syrup cake made with phyllo and infused with orange flavour.
You can make this sweet, delicious and moist Portuguese orange cake in about 50 minutes, enjoy it.
A mouthwatering Greek walnut cake recipe (karidopita), scented with the aromas and blends of cinnamon and grounded clove. Find out how to make the perfect walnut cake with this traditional Greek recipe.
Portokalopita, a Greek orange cake, features a distinctive blend of dried phyllo dough and vibrant oranges. Enjoy it as a delightful dessert, and for an extra treat, pair it with a scoop of ice cream or Greek yogurt.
This Greek walnut and olive oil cake—spiced with cinnamon, cloves and orange zest—is delicious on its own, but really sings with a drizzle of sweet orange syrup.
A syrup cake made with phyllo and infused with orange flavour.
I tinkered with a plain apple cake recipe to create this moist, delicious winner. The result: old-fashioned goodness with a heavenly aroma! This cake is the perfect fall treat or holiday dessert, but it’s also great as a special breakfast or brunch item. —Lisa Speer, Palm Beach, Florida
This beautiful cake is a blend of citrus flavor and walnuts.
This cake is like a Croatian version of angel food cake. It’s SO light, airy and soft with a nutty flavor – but the filling is where it’s at! I love this filling so much – i…
Fanouropita is the cake for lost things. May what you seek be found!
Learn how to make revani, a moist and flavorful Greek semolina cake with a sweet syrup flavored with orange zest.
Learn how to make and prepare the recipe for Portokalopita, also known as Greek style orange cake.
While Greek food is world-renowned for its spiced meats and hearty mains, Greek desserts are one of this iconic cuisine's lesser-known delights. These treats are packed with rich, sweet flavors, fruity notes, and multi-layered textures
Portokalopita is an orange cake with yogurt, phyllo dough and syrup very popular in Greece. Full of orange flavor is the ultimate dessert for every occasion.
Vegan baklava cigars are an impressive yet rather quick to make dessert. They are refined sugar free and are way healthier than the non-vegan version.
"I chose this recipe because ghriba is simply the most iconic cookie," says Nargisse Benkabbou
My take on Lisa Donovan's unusual skillet version of the orange cake she adapted from Paul Bertolli’s recipe.
I kourabiedes o kourabiethes (κουραμπιέδες) sono dei biscotti tipici della Grecia realizzati con una pasta frolla leggera, tipicamente a base di mandorle.
Fanouropita is the cake for lost things. May what you seek be found!
A little sweeter and more subtle than a lemon drizzle, this moist cake is even better a day after baking, giving the drizzle time to soak in
Risotto with Gorgonzola, Pear and Walnuts is a delicious and tasty first course, perfect if served on special occasions. The strong taste of gorgonzola cheese is softened by the sweet and juicy pear flavour and enriched with crunchy chopped walnuts. It’s a creamy, delicate risotto. The fruit we used is Williams pear, but you can use the quality of the season, if you prefer. About gorgonzola, chose the sweet quality because it’s a perfect match with the pear sweetness.
Aromatische Gewürze, reichlich Schokolade und Nüsse – in Winterkuchen stecken lauter leckere Sachen, denn sie versüßen uns den Nachmittag, wenn es draußen so richtig kalt ist.
Get ready for warm bellies and wide smiles with our bougatsa recipe, and enjoy the rich, creamy, and buttery soft wonders of this beloved Greek pastry.
This is the time of year that we are finishing up fall cooking classes, preparing write ups for spring classes, going to football games . ....
Walnut-Orange Cake Recipe
Orange Saffron Syrup Cakes – the perfect dessert for a feast!
