Matar ka Nimona, a UP style Indian curry made with fresh green peas, potatoes and very minimal spices. Tasty soupy curry, this is perfect to pair with rice or chapati/paratha. It takes just 30 minutes to cook it.
Indian restaurant curry base is the foundation for restaurant style curry. It's what makes Indian restaurant curry what it is.
oceanofrecipes.com has a huge selection of recipes to choose from. The site provides recipe for Nadan kozhi curry | Kerala style chicken curry.
Easy Indian Lamb Curry also know as Karahi Gosht is typically made with either goat, lamb or chicken, in a "WOK" "Karahi" "Gosht" refers to mutton.
Saag Gosht is a tender and delicious Lamb and Spinach Curry that originates from the northwest region of India. A well-loved dish fr...
Dal Palak or Spinach Dal is a very simple yet delicious Indian dal recipe made with lentils and fresh spinach. This comforting dal palak curry is a quick and flavorsome recipe that the whole family will devour.
This recipe is taken from Hunger for Freedom, the story of food in the life of Nelson Mandela, by Anna Trapido
Dry roasted minced meat with Southern Thai curry paste, lemongrass, kaffir lime leaves, and more delicious ingredients.
Easy Madras Chicken Curry - An easy chicken curry recipe that has the wonderfully deep flavors of a classic Indian curry, but is ready in less than an hour! Made with spicy Madras curry and creamy coconut milk, this zesty dish is perfectly rich and satisfying.
Slow cooked Indian beef curry - the perfect easy winter warming recipe.
Follow this easy Lamb Dopiaza recipe and make your own Indian 'fakeaway'. You'll need shoulder of lamb, curry base sauce and onions.
This is a sponsored post in collaboration with Spice Pots. I received a Cookbook Curry Kit for review. Founded in 2014 by a sleep-deprived Mum of 3 living in
This Beef vindaloo is hot with chilli and sour with tamarind, vinegar and lemon juice, heavily spiced this Indian-inspired dish really is a wonderful curry!
Simple fish curry made in Indian style. Mildly spicy, flavorful and delicious tasting fish curry. Serve it with rice or roti.
You can make this lamb curry recipe on the stovetop or in the pressure cooker, the key is slowly cooking the lamb to keep it super tender. Serve with a pot of rice and dinner is ready.
A Michelin-starred chicken bhuna recipe (bhuna murgh) from Tamarind's head chef, this is Indian comfort food at its best.
Layers of multi-dimensional flavor from the Far East. Taste the bounty of tomato season in this satisfyingly hearty Sri Lankan...
This CLASSIC authentic Indian minced meat Qeema recipe is so delicious, it’ll become a regular at your house!! And nothing’s better than the fact that you make it within 20 minutes!!
