' Paniyaram ' which is also called as ' Paddu ' or ' Gunta Ponganalu ' is a very common breakfast variety at my place. I usually make ...
Easy Oats Laddu Recipe | Healthy No Sugar Dry Fruits Oats Ladoo
A simple summer breakfast with an Indian twist.
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Tikkis are quintessential to Indian street food culture. Specially in North India (regions like Delhi), a typical street food shop… READ MORE
OATS ROTI RECIPE, oats chapathi, oats chapati, flat bread, oats roti, easy recipes, indian food, oats recipes, oats paratha
Change up your overnight oats game with these Spiced chili Oil Overnight Oats inspired by South Indian Curd rice! This raita dip oats with shredded veggies finished with curry leaf spiced oil!. Gluten-free options for Nutfree Soyfree
easy oats idli recipe | instant oats idli | steamed oatmeal idli
Savory steel cut oats made with lentils, spices, mixed veggies & steel cut oats. Serve this with some yogurt, pickle or papad. Instructions for regular pot, Instant pot & traditional cooker included.
Mushroom Pepper Fry - Simple spicy mushroom fry that can be made under 10 minutes.
Easy Masala Oats Recipe | Healthy Weight Loss Masala Oats Upma
This nourishing bowl of oats for dinner is a balanced meal - good carbs with fibre, protein and lots of vegetables, takes less than 20 minutes to put on the table. Perfect for weeknight dinners.
Recipe Video Above. Oats Khichdi is an Indian style savory porridge packed with vegetables and yellow moong dal. Learn how to make a healthy vegetable khichdi in a few simple steps.
garlic oats and vegetable soup recipe | vegetable soup with oats | healthy garlic vegetable soup for weight loss | with 21 amazing images. garlic oats and vegetable soup recipe | vegetable soup with oats | healthy garlic vegetable soup for weight loss is a lip-smacking nourishing bowl. Learn how to make vegetable soup with oats. To make garlic oats and vegetable soup, heat the oil in a deep non-stick pan, add the garlic and onions and sauté on a medium flame for 1 to 2 minutes. Add the mixed vegetables, 3 cups of water, salt and pepper, mix well and cook on a medium flame for 2 minutes, while stirring occasionally. Add the oats and coriander, mix well and cook on a medium flame for another 1 minute. Serve hot. This sumptuous vegetable soup with oats has sharp accents of onion and garlic, which make it quite an exciting start to the meal. Garlic is the most commonly used flavouring ingredient in Indian recipes and is used as a seasoning worldwide. It possesses many health benefits too. The active ingredient allicin present in garlic aids in lowering blood pressure, regulates blood sugar levels and performs antimicrobial, antiviral and antifungal function too. In one smart turn, this garlic oats and vegetable soup is thickened with rolled oats rather than starchy options like corn flour or plain flour. This not only makes the soup healthy and fibre-rich, but also imparts a very interesting and enjoyable mouth-feel to it. Further, the addition of mixed veggies boosts antioxidant consumption which can reduce inflammation in the body. A dash of coriander before serving the healthy garlic vegetable soup for weight loss lends a fresh aroma and herby flavour that will delight your senses! Diabetics, heart patients and weight watchers all can enjoy the tempting flavour of this healthy soup. Serve it with a bowl of protein rich rajma salad to square up a healthy and satiating meal. Tips for garlic oats and vegetable soup. 1. We have used rolled oats as a thickener for the recipe instead of cornflour. This makes the recipe very healthy. 2. Chop the onions and garlic finely to enjoy its mouthfeel in the soup. 3. You can also use other veggies like chopped cabbage or small broccoli florets. 4. Chopped coriander can be replaced with chopped mint leaves. Enjoy garlic oats and vegetable soup recipe | vegetable soup with oats | healthy garlic vegetable soup for weight loss | with step by step photos.
Home made crackers and cookies ( mostly anything homemade ) are always better than the store bought , We can adjust the spices and flavors as we want .Most importantly less expensive . The crackers i made was with Oats ( Not a health Freak Though :P) , It was healthy and delicious . I mostly added all the Indian spices. Ingredients: Oats - 2 Cups Wheat Flour - 1/4 Cup Olive Oil - 1/4 Cup Baking powder - 1 TSPN Milk / Water - 1/4 Cup ( little extra if the dough is dry) Salt - 1 TSPN ( For taste) Seasoning : Cumin Seeds - 1/4 TSPN Fennel seeds - 1/4 TSPN Pepper Corns - 1/2 TSPN Dried Red Chillies - 3 Parsley - 2 TBLSP (Optional) Instructions: 1.Grind the one and half cup of oats finely and other half Coarsely. 2. Dry Roast the Cumin Seeds, Pepper Corns , Dried Red Chili and grind it. 3.Mix the Grounded oats along with wheat flour , Salt , Baking Powder , Dried Parsley and grounded seasoning. 4. Add Milk until it forms a dough . 5. Roll out the dough real thin ( Probably 1/8 inch thick ) in a floured surface . 6. Cut it with a cookie cutter or with a knife to square or what ever shape you want. 7. Place it in a baking tray and bak it in a pre heated oven for 10 - 15 minutes @ 400F. 8. Once it is baked transfer to a wire rack and allow it to cool for 10 minutes. 9. Store it in a air tight box. Notes - If you are a Vegan you can probably omit milk and add water. If the dough dries out , add drop or two water and knead it . I got around 80 Crackers and was over the next day. Linking this to Spot light , show your best creation ,Aathidhyam , WTML , Nivedhanam
This sweet and creamy kheer recipe is flavoured with saffron and cardamom and is super easy to make. A delicious and simple Indian dessert!
Also known as Thayir sadam, curd rice is a South Indian dish made with cooked rice, spices & curd. It is served plain or with pickle, podi and papad.
Savory Waffles made with oats, veggies and spices. Crispy on the outside and soft and fluffy inside, these oat waffles make for a prefect breakfast or brunch recipe.
Oats Adai is a tastier form of oats made by grinding powdered oats & soaked dal to a batter and then cooked like uthappam. Oats Adai is healthy & a good alternate tiffin that is liked by all when accompanied with spicy chutney.
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