The best chili recipe I have ever made! It's packed with ground beef, bacon and 3 kinds of beans with just the right combination of spices for the perfect flavor! Top it off with a little sour cream and shredded cheese, Yum!
Roasted Eggplant Lasagna made with no-boil lasagna noodles and topped with Arugula Pesto. A delicious, healthy vegetarian dinner recipe that is comforting and nourishing. Vegan and GF adaptable.
A classic Italian pasta made with dried bucatini pasta, cherry tomatoes, guanciale (or pancetta), rosemary, Pecorino cheese, and plenty of black pepper.
Sweet, sticky salty caramelised roasted carrots topped with sesame seeds and spring onion
A heart warming, soul satisfying meal you must try this winter. Congee with Miso Sauce and Chili Oil is so simple to make with few basic ingredients, and the end result is a hearty meal to cozy you up on a cold night.
Delicious keto and gluten free pie crust recipe. This is the perfect base for any of your seasonal or holiday pie fillings.
Go ahead and indulge in this delicious homemade Easy Pappardelle Bolognese it is easy to make and inexpensive yet indulgent enough to serve a dinner date.
Makes about 6 patties
Flourless version of the classic molasses cookies. They have all the flavor, cracks and crinkles of the traditional version just without flour, extra oil or butter. Makes 14 cookies
Looking for low-carb high-protein vegetarian recipes to keep your health on track? Read on for 16 of our favorites recipes to try.
Low FODMAP, vegetarian, nut free optionServes 5-6 as a side dish *Cups are in Australian cups. Use gram weights for international accuracy.
Looking for zucchini recipes? Turn that garden bounty into a hearty, flavorful stew that is both easy to make and full of deliciousness! This comforting Italian Stewed Zucchini and Chickpeas dish is brimming with herbs and spices, packed with nourishing veggies, and is oh-so-satisfying. Zucchini and chickpeas are bathed in perfectly seasoned tomatoey goodness and can be paired with your favorite rice, pasta, quinoa, or potatoes. The whole family will love this hearty, versatile dish. Whole Food Plant Based, vegan, plant based, oil free, refined sugar free, gluten free and no highly processed ingredients.
Recipe VIDEO above. Don't settle for a bland lentil soup. Make it right, and you'll have everyone begging for seconds...and thirds! The touch of spices and finishing it off with lemon really lifts this soup to the next level.
Pumpkin seed tofu is a pale green, creamy and yummy homemade one ingredient tofu, which comes together without and added coagulant. It's like magic!
Each roll is spicy, sweet, tangy, and salty. A fun dinner to share with family or friends!
10 Ways to Eat Beans For Breakfast - Start your day with these easy recipes that are full of protein and fiber! *Originally published July 2015. Updated April 2021.* Hi friends! Let's talk breakfast beans
Grab a loaf of bread and pour a glass of wine.
I can’t quite express what makes this dish so deeply satisfying. I think it’s all the flavors of my childhood brightened up with lemon, salted up with parmesan, and made extra comforting with the addition of good old carbs. It’s really special to me and I hope you love it!
Healthy Tomato Salad Recipe – Light, fresh, and healthy, this healthy tomato salad is perfect for a casual dinner or a Summer potluck. Fresh tomatoes pair perfectly with red onions, jalapeño,…
Prized by chefs and home cooks around the world for their funky, briny flavor and extraordinary versatility, anchovies don't just adorn pizzas, salads, and sandwiches—they make their way into distinctive sauces, rubs, dressings, and dips, where they lend a meaty umami backbone.
Iit's flavorful, rich in protein, and full of vegetables.
Cook like Chinese restaurants with this easy stir-fry sauce recipe. Choose any combination of meat and vegetables to make consistently great-tasting homemade stir-fries.
Orecchiette Broccoli Sauce (pasta con broccoli) a simple vegetarian pasta dish hailing from Tuscany that is easy to make, healthy and oh so delicious!
These easy IKEA-style Swedish Meatballs are really easy to make at home with a traditional gravy, delicious served with mashed potatoes, peas and Swedish lingonberry jam.
This Red Wine Bolognese is everything you want comfort food to be: rich, deeply flavorful, and best eaten in stretchy-waisted pants! Humble chuck roast is simmered in a delicious red wine and tomato sauce until it is tender and falling apart. This sauce is best served over freshly cooked pasta, with lots of parmesan cheese and fresh herbs over top, and with a big glass of red wine! Pure decadence!
Epic chimichurri lamb meatball pita wraps are the perfect fully loaded Pitas for the start of spring! A perfect weeknight meal and done in 30 minutes!
Make the most of wild garlic season & make this quick, easy, vibrant wild garlic mayonnaise. Great for spreading, cooking & dipping.
Cooking pasta like risotto? You have my attention.
