Simple vegan ladyfingers, aka savoiardi sponge fingers. Ideal for trifle and tiramisu, or just for dunking in coffee!
This healthy tiramisu is made with oats and silken tofu and is super delicous but healthy enough to call breakfast! The flavor of the vanilla oatmeal, creamy cheese filling, and bitter coffee go so well together! It is definitely a winner.
Vegan oat date cups made with healthier ingredients and flavoured with aromatic spices. They can easily be made gluten-free & nut-free too!
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Vegan Sachertorte! All the flavour and richness of the original but completely plant-based! Decadently rich layers of chocolate sponge sandwiched together with a punchy layer of sweet apricot jam.
Super creamy vanilla creme caramel topped with a rich salted caramel sauce. It melts in your mouth and is perfectly sweet! Eggless, dairy-free, and vegan!
Irresistibly decadent vegan salted caramel chocolate tart. Perfect for chocolate and caramel lovers alike! No challenging ingredients or special tools needed!
Barres de Crumble Vegan au Citron. La crème de citron est crémeuse, puissante en goût et repose à merveille sur une couche de gâteau crumble moelleux. Le tout est recouvert d'un crumble croustillant.
Irresistibly delicious caramel slices on top of a buttery shortbread base topped with chocolate.
A quick and simple recipe for a vegan chocolate souffle. A super easy, warm, chocolate, dairy-free and egg-free dessert. Perfect for any occasion.
This Vanilla Layer Cake with Raspberry Jam is so tender and buttery that no one will believe it's vegan! Layers of fluffy vegan vanilla cake amidst a tangy buttercream frosting and easy raspberry jam. The perfect show stopping cake for special occasions!
A giant vegan jaffa cake made with light vanilla sponge, tangy orange jelly and smooth dark chocolate ganache.
This recipe makes 1 big panettone (16cm in diameter) or 3 smaller ones (11.5cm in diameter).
Simple Vegan Caramel Sauce perfect for topping ice cream, cakes, pancakes, waffles, fruit, yogurt and more with. The recipe makes 1 small glass jar.
Almond cream is a flavourful vegan rich filling that can be used to make incredible french pastries, fill tarts, or stuff croissants!
Rich and creamy chocolate tahini mouse with crunchy sesame brittle. Vegan, so easy to make and deliciously decadent.
Here’s the second in my instalment of swirls! It’s fruity and fresh with a beautifully zingy appeal! Enjoy!
These deliciously fluffy and plush homemade Italian-inspired cream filled donuts are simple to make and filled with the creamiest pastry cream and lemon curd! No egg and dairy free!
Indulgent vegan chocolate soufflé. Completely egg free but just as flavoursome and convincing as the non-vegan classic!
This healthy lemon slice has a delicious biscuity base perfectly paired with a creamy lemon coconut icing (minus all that sugar!). 7 ingredients, a grain + gluten free option, quick and easy to whip up and a guaranteed crowd pleaser (if you can bring yourself to share it..)
Super quick and easy Vegan Biscoff Puff Pastry Swirls, filled with Biscoff spread and Biscoff biscuits! Watch me make these swirls here.
Creamy pastry cream and jam sandwiched between two crisp yet soft and chewy oatmeal cookies.
Easy 5 Ingredient Creamy Vegan Pasta. Think of this as the same category as a carbonara (but definitely not authentic). It's creamy, silky, smokey from the vegan bacon and delicious.
The BEST Vegan Salted Caramel Muffins, made with natural sugar are soft, chewy and gooey with super high domed tops!
Dive into a world of plant-based decadence with this luscious Vegan Hazelnut Caramel Tart!This ultimate treat features a hazelnut-packed base, a crunchy hazelnut caramel layer and a luxurious vegan ganache that will send you straight to chocolate heaven. Each bite of this tart is a dreamy blend of nutty, creamy and chocolatey goodness - pure indulgence!
These easy chimichurri meatballs make a delicious, quick dinner when paired with a big salad, or serve them as a fun, dippable party appetizer—either way, they’re sure to be a hit!
Need dessert with a drizzle of dairy-free sweetness? Swirl it up with vegan, coconut dulce de leche made with just 2 main ingredients: full-fat coconut milk and sugar.
Game-changing vegan tiramisu cupcakes with the softest vanilla espresso swirl sponge and vegan cream cheese frosting
These vegan crème brûlée doughnuts are what dreams are made of! Filled with silky smooth vanilla custard and topped with a crunchy caramel glaze, you'll have so much fun cracking and digging into these delicious donuts!
You asked for a Tofu Cheesecake recipe, and I found one that is sooo good! It's creamy and rich, but also vegan and gluten-free!
This Sticky Gingerbread Date Cake is extra soft and moist, with chewy medjool dates, warming spices and sweet vegan caramel sauce.
You need to taste this dairy free, egg free flan to believe such a smooth and luscious vegan custard exists. Enjoy a spoonful of creamy custard topped with syrupy caramel and savor every bite until it's all gone.
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