This chorizo stuffed mushrooms recipe makes the perfect modern Spanish tapa. Perfect for snacking or as a starter, these chorizo mushrooms are a touch spicy and super creamy.
Discover the art of crispy Spanish tapas with 21 authentic Spanish tapas recipes that bring a taste of Spain to your table.
This chorizo stuffed mushrooms recipe makes the perfect modern Spanish tapa. Perfect for snacking or as a starter, these chorizo mushrooms are a touch spicy and super creamy.
Discover traditional Spanish tapas recipes as well as new and exciting dishes to try. We show you how to make them at home with our step-by-step recipe guides.
Bring Spain to your Home with these 4 Easy to Make Spanish Tapas Recipes. All these tapas are loaded with flavors and each one is done in 30 minutes or less
Looking for the best Spanish tapas? Read all about one of the most famous dishes in Spain, the delicious tapas. Choose your favorite or try them all.
Offering solace from a week of sweet bakes, we're diving headlong into Moorish territories with these spicy Spanish meatballs. Think of it as a tapas-style supper. The Spanish are known for using robust spices to enliven even the simplicest of dishes. Here, gutsy aromas of cumin, coriander, chilli, paprika and oregano mingle with a house red to deliver bold flavour.
This Spanish tapas is so easy to put together and tastes incredible. Made with good quality ingredients you can't go wrong with this appetizer!
The beauty of Spain's shared plates tradition is how many varied bites you can have for one meal. Here are our best Spanish tapas recipes, including pintxos for snacking.
Discover the BEST tapas bars in Valencia and experience an authentic culinary treat. Taste the best bar food you'll ever eat!
Tortilla Española--the most traditional Spanish tapa is quick and easy to make. Delicious!
This tomato-based Spanish sofrito is the start for so many delicious recipes, from paella to bacalao.
Everyone’s favourite – tinned tomatoes – makes an appearance in this twist on the classic Spanish tapas dish
Sweet, mild eggplant pairs with briny capers, floral basil, and a drizzle of balsamic reduction.
