お好きなチンチラちゃんを作って遊べます♪ 作った画像は保存、待受などの個人使用のみ大丈夫です！ 自作発言やトレス、人に配布したりイラストを使って販売をするのは絶対に辞めていただくようお願い致します。 アイコンやヘッダーに使用される場合はプロフィール欄などにpicrewで作成した事が分かるよう記載と、ヘッダーや待受にする際に必要な加工は常識の範囲内でお願い致します。 作者 わん。 Twitter@155wan（https://twitter.com/155wan） 2021.4.25 5月アイテムなど数点追加
This is a Picrew made by @jilibean123 on TikTok @0jilibean0 on insta If you use this Picrew for something plz give me credit, and don’t claim it as your own art!! I’ll most likely keep updating And I hope you enjoy it!!!
make a frend!! ☆☆ creds kor3ku (tt) please stop tracing this and turning it into your own picrew. draw your own originally, edit the images made by this for personalnuse, or message my tt and ask me to add any suggestions you have :)
Learn how to make the perfect frittata with this comprehensive guide! This recipe assumes you're cooking the vegetables in your skillet—if you're using leftover vegetables for the stovetop option, simply warm them in the skillet before adding the eggs. Recipe yields 1 large frittata or 18 mini frittatas (approximately 8 servings).
Angel food cake has always been a favorite dessert of mine, so I decided to make a vegan angel food cake version! This cake is all you have dreamed about and even more. I prepare this on every occasion I get. Notes An angel food cake is challenging enough to prepare, however, a vegan one is an even larger challenge. To ensure that this version turns great for you, I suggest that you read the whole article. It’s best to spare 10 minutes extra than to waste every penny and second make something that fails. Is This Vegan Angel Food Cake Worth Your Time and Energy? If you are on the hunt for a plant-based alternative to this divine sweet cake, this recipe is totally worth it. Similar to its original counterpart it has: -A greatly fluffy texture and fine taste -Lower calories compared to the real thing -Lower fat-one 1g of fat/slice You also need only 20 minutes to prepare it, despite the several steps involved in making it. Ingredients for Making Vegan Angel Food Cake: This recipe requires only six ingredients and therefore it’s best to measure these with caution and do not use any replacements if possible. Follow the recipe to a T! Aquafaba: a liquid leftover from cooked chickpeas that is a great replacement for egg whites. If you whip it up, it will become the best vegan “meringue”. Cream of tartar: this an acid substance that helps set aquafaba when beaten. Ground sugar: beat the regular sugar granules in a food processor or blender until finely dissolved into fine powder. Vanilla extract: for extra aroma and flavor Chickpea flour: a typical vegan egg replacer that helps set the meringue. All-purpose flour: use just one cup and tbsp of all-purpose flour passed through a sifter. Pin Ingredients: -¾ cup aquafaba (the liquid leftover from a can of chickpeas) -1 tbsp vanilla extract -1 cup & 1 tbsp all-purpose flour -1 cup granulated sugar -1 tbsp chickpea flour 1 ½ tsp cream of tartar Instructions: Preheat your oven at 330F/165C. Beat the granulated sugar into fine sugar in a blender or food processor. Place ¾ cup of aquafaba liquid into a big mixing bowl with vanilla extract and cream of tartar. Whip for 6 minutes minimum with a hand mixer initially on low and then slowly at higher speed. Incorporate the powdered sugar gradually in several parts while beating up the meringue on high speed for a couple of minutes. Once you have beaten the aquafaba for 8 minutes at least, grab a tbsp of the chickpea flour and beat for an extra minute or so. In three increments, gradually sift the flour combo into the egg mix through a mesh strainer, while carefully folding in with a rubber spatula after every part. To prevent any shrinking and loss of cake volume, don’t add the flour mixture in one part. Add gradually in multiple increments. Place and spread the batter into an unprepared 9X10” cake tubular pan. Shake the pan on a flat surface to even out the bottom. Bake your vegan angel cake until you add a toothpick and it turns out clean, for approx. 45-50 minutes. Take off the oven and let cool (while it’s still in the pan) for 2-3 hours. Once it’s cooled down, pass a small knife around the edges to gently detach the cake from the pan. If you wish, sprinkle with confectioner’s sugar. Serve with fresh berries on top and a small part of vegan whipping cream. See Also: Vegan Jamaican Ginger Cake Conclusion Hope you liked my vegan angel food cake recipe and enjoyed the cake as much as I have and my family & friends. Please let me know in the comments how this cake turned out for you, I will be happy to answer it!
This creamy and tomatoey bake with gooey cheese is a delicious midweek dinner.
Gem mining party? Rock climbing birthday? Whatever the event, take a look at these Rockin' Geology Rock Party ideas including creative rock birthday cakes, gem mine activities, rock party decor & more
Creamy lemon risotto with fresh herbs and garlic! All the flavor of classic risotto, made vegan & gluten-free. Just 10 ingredients required!
The kids are back in school and that means it's time to break out the sack lunches. Ham and cheese rollups are delicious and easy to prepare, and the kids are sure to love them. Watch out, PB& J, you've got some lunchtime competition!
These gluten free snickerdoodles are soft, chewy and so easy to make. They're perfectly sweet with just the right amount of cinnamon and made in one bowl. They can easily be made dairy free!
Homemade gluten-free croutons are SO easy to make at home and taste better than anything you'll find at a store!
hi Emma i hope you're doing well! i saw an ask about what podcasts you listen to and idk if you're looking for recs atm but crime junkie is so good! i just caught up and starting to dive into more...
I love typography. I am a self-declared “font nerd”. I love type so much, I will scour the Internet for hours trying to find the perfect font for my projects. And if I don’t find …
Every year I make my own elderflower cordial and the results are amazing. Follow these steps to make a batch while elderflowers are in season.
Southern Mac and Cheese is rich, creamy and the ultimate comfort food made with vegan colby jack and cream cheese and leftover macaroni. An easy dish that the whole family will enjoy. I tell you what you can't go wrong with a fresh and hot baked mac and cheese from the oven. It is a staple in every household and in mine, too.
This artichoke and lemon pesto is destined to be a summertime favorite so make a big batch for quick and easy dishes.
Make the best homemade Short Rib Ragu recipe! Slowly braised in a Dutch oven in rich hearty sauce, the meat is fall-apart tender. I love serving with with pappardelle pasta to make it a perfect comforting meal for Sunday dinner.
This loaf is simple, healthy and protein packed. Cottage cheese is really having its moment right now and I figured its the perfect ingredient to add to a bread. Of course I try to keep mine healthy, sugar less and add in more nutrients when possible so I created this easy to make flourless loaf. […]
This Crispy Teriyaki Cauliflower Recipe is so delicious and will become a favorite in your house! It's easy to make and my kids don't even know they're eating cauliflower! It's topped with a delicious homemade teriyaki sauce that's so easy! Crispy, flavorful and delicious. #cauliflower #crispycauliflower #teriyaki #vegan #dinner
My favorite no knead bread recipe is incredibly easy to make, perfectly crusty and golden on the outside, and soft and flavorful on the inside. See notes below for an alternate faster (2-hour) version too.
See how easy it is to make corn on the cob in your Instant Pot.
Easy to make and super flavorful, perfect for any meal from brunch to dinner, and ready in about 25 minutes!
I need a bigger ironing board, how about you? Let me show you how to make yours bigger!I tend to use mine for a storage surface
When it comes to a seam that conceals all raw edges, French seam and Hong Kong seam finish seem to be first that come to people’s mind. But I think the flat felled seam deserves equal accolade. Flat felled seam is, well, flat. Unlike French seam and Hong Kong seam, there is nothing that sticks […]
