Layers of buttery puff pastry with a creamy white chocolate & yoghurt filling
Tropical Mille Feuille combining passion fruit, mango and coconut cream layered in 3 golden caramelized puff pastry. This dessert will make everyone say WOW
(36 PIECES) (1 38X56 BAKING SHEET) I.E. 3 STRIPS OF 12/54 CM LENGTH WITH 1CM LOSS ON EACH SIDE Assembly BAKE two 40×60 cm pastry layers. SPREAD 50% of the pistachio mousseline cream on a baked pastry layer. LAY the almond biscuit sandwich with the sour cherry jelly. ADD the remaining pistachio mousseline cream. LAY the second baked pastry layer. REFRIGERATE. CUT three 12cm wide bands. CUT pieces at your convenience. DECORATE. Inverted puff pastry (Two 38X56 cm baking sheets) Tourage butter 400 g Flour 350 g Flour 400 g Salt 10 g Butter 50 g Water 200 g WITH A MIXER, with a hook, mix the tourage butter with the floor. Keep aside. Still with the hook, mix the flour, the salt, the softened butter and the water. LET stand for 1 hour in the refrigerator. MAKE a double turn and a single turn. LET stand for 1 hour […]
For this week's technical challenge, we've got a classic raspberry mille feuille! This dessert is one of my fa
Layers of thinly sliced pork belly alternating with napa cabbage cooked in a light dashi broth. Easy, warm and comforting meal for your winter nights! Happy Winter Solstice! 冬至快樂! In Hong Kong, we actually celebrate winter solstice. Winter solstice is the second most important festival after Chinese New Year. It’s the short day of the year with...Read More »
Raspberry Mille Feuille
This apple mille-feuille is made with thin layers of apples and sugar that are then baked and served with vanilla custard.
Mille-feuille, also known as the Napoleon, is a classic French pastry with ancient origins spanning hundreds of years. Our recipe is true to the original, but we used a quick puff pastry to keep thing
Raspberry Mille Feuille
Le mille-feuille à la crème mousseline est un classique comme on aime les déguster. Et ce très joli fondant marbré me fait baver d'envie.
Mille-feuille is a classic French dessert found in almost any respectable Parisian patisserie display. This one got coffee diplomat cream.
Mille-Feuille Nabe, A Thousand Leaves Hot Pot
How to make 5 ingredient Vegan Raspberry Mille-Feuille- Flakey puff pastry with layers of whipped cream, raspberry jam and fresh raspberries.
Make Napoleon dessert with Chef John's recipe that uses frozen puff pastry sheets baked perfectly crisp, light, and flaky for layering with cream.
Flaky pastry layered with fresh whipped cream, tangy-sweet raspberry coulis and soft fresh fruit
Delicious little sweet treat from France. Mille-feuille is one of the best things that can happen to you, so take the chance and enjoy!
An indulgent Easter recipe. Layers of flaky Butter Puff Pastry, chocolate, Nutella, toasted hazelnuts, topped with Ferrero Rochers. Surprisingly easy to prepare, with not too many ingredients; this may just become your new Easter tradition!
Inspired by a traditional French dessert this Chocolate & Cream Mille Feuille is easy to make and exquisite to eat!
Raspberry Buttercream Milles Feuilles - A twist on a classic French dessert using regular buttercream frosting, raspberry jam and frozen puff pastry. These beautiful pastries are not nearly as difficult to prepare as you might think.
Cette recette traîne depuis fin janvier dans mes fichiers. J'hésitais à la publier, car je ne trouve pas les photos au top, mais c'e...
This lemon mille-feuille is a fun take a classic napoleon. It combines beautiful layers of philo dough with layers of fresh lemon curd that melts in your mouth.
Découvrez notre recette facile et rapide de Mille-feuille classique sur cuisineactuelle ! Retrouvez les étapes de préparation, des astuces et conseils pour un plat réussi.
The classic Napoleon Dessert (mille-feuille) includes flaky puff pastry layered with creamy vanilla pastry cream. It's one of those classic French pastries that exemplifies everything I love about Fre
This apple mille-feuille is made with thin layers of apples and sugar that are then baked and served with vanilla custard.
With a sprinkling of fleur de sel.
On the eve of holiday season, Tamar Adler—a lifelong dessert abstainer—takes a crash course in classical pastry. Can she conquer the fiendishly difficult mille-feuille?
Mille-feuille Rezept mit Beeren und roten Früchten. Französischer Blätterteig mit sahniger Vanille-Crème und Fruchtsauce aus Himbeeren, Blaubeeren und Erdbeeren gefüllt
Mille-Feuille
Vanilla Cremeux
After months and months of putting it off, this week I finally conquered the popular French pastry, mille-feuille . Also known as Napol...
Cette recette traîne depuis fin janvier dans mes fichiers. J'hésitais à la publier, car je ne trouve pas les photos au top, mais c'e...