Ever had Booza before? that stretchy and chewy Lebanese ice cream. This Arabic take on ice cream is full of intense flavors that will take you on a lifetime journey.
Whether you're craving a sweet finish to your meal or just looking to treat yourself, these 25 Middle Eastern desserts will satisfy your sweet tooth beautifully.
Ever had Booza before? that stretchy and chewy Lebanese ice cream. This Arabic take on ice cream is full of intense flavors that will take you on a lifetime journey.
In Turkey, tahini helva is a sweet, nutty snack that packs a lot of energy and nutrition. You can buy it ready made or try this easy recipe at home.
This pistachio tres leches is absolutely delectable and so festive! Soaked in a pistachio flavoured milk and topped off with a luscious whipped cream, it's amazing.
A delicious Summer/Ramadan treat.
This unique ice cream has a taffy-like consistency, creamy texture, subtly floral aroma, and nuttiness from its pistachio coating.
Amy Howlett serves up a stunning spin on an ice cream sandwich, with pistachio-layered filo pastry encasing a richly spiced ice cream.
This ice cream needs to be made a day ahead to ensure it’s frozen and ready to go. Mastic is a resinous sap from the mastic tree, which is native to Greece. Salep is a flour made from the tubers of orchids.
Sheer Yakh is the most famous and amazing dessert that is enjoyed a lot in Afghanistan. Sheeryakh simply means frozen milk.
Your favourite Baklava dessert just got an upgrade!
This summer, grab some salted-Oreo booza.
I’m always interested in ice cream, no matter where it’s from. But probably the most intriguing one I’ve ever come across was booza, an ice cream thickened, not with eggs or cornstarch, but with sahleb and mastic. Republic of Booza was opened by Jilbert El-Zmetr and Michael Sadler, along with two business partners, in Brooklyn, New York, bringing this ice cream stateside. Jilbert owned a booza...
In summer I crave lighter, more subtle flavors. Therein lies the inspiration for this light-as-air, delicately-flavored Melon orange blossom Gelato recipe.
Ever had Booza before? that stretchy and chewy Lebanese ice cream. This Arabic take on ice cream is full of intense flavors that will take you on a lifetime journey.
Think milk pudding with labne, fig ataif with orange blossom syrup and pistachio doughnuts with rosewater glaze - our collection of modern Middle Eastern desserts goes well beyond baklava.
These ice cream cigars are made using crispy Kataifi Pastry dipped in sweet sugar syrup. They are a great ice cream dessert and a wonderful finger food dessert option. Visit our website for this and other great Kataifi Pastry recipes, kunafa dough recipes, Filo Pastry recipes, phyllo dough recipes.
This tahini halva recipe is made with simple ingredients. A dense, rich sweet treat that is nut-based with so many variations. Halva is eaten as a dessert or an energy-boosting breakfast.
Qamar Al-deen is a Middle Eastern drink that is dried apricot based. It is thick, sweet and delicious. Next time try this delicious refreshing guava drink. Qamar Al-deen drink is very popular in the Middle
It's not hard to think of a pudding that can be made in advance. But mostly the advantage is simply that all the effort is upfront and early. The thing about this recipe is that you do it in advance — it's ice cream, so that stands to reason — but what you do in advance is negligible in terms of effort. You don't make a custard, and you don't have to keep whipping it out of the deep freeze to beat the crystals. No, you simply squeeze and stir. On top of that cause for greater contentment, there is also the fact that this delicate pink ice cream tastes like fragrant, sherbety heaven. For US cup measures, use the toggle at the top of the ingredients list.
Here's how you can make a creamy ice cream flavored with tahini (sesame paste), sugar, and heavy cream for a halva candy taste.
Learn to make fragrant Persian rosewater-and-saffron ice cream called bastani at Food & Wine.
This month, Food of the World is in Middle Eastern country of Israel. I made a very quick and easy halvah with tahini. I had some leftover store bought tahini from this hummus preparation and
Cumin and coriander flavor the juicy ground beef filling in this home-cooked version of the Middle Eastern street food.
Slightly sweet, chewy and delicious, Arabic ice cream is unlike any ice cream you've ever tried. No ice cream machine required!
This Revani Recipe is of a light texture and moist, and not too sweet. You can serve it as is or sprinkled with pistachios, grated coconut, or whipped cream
