Arayes are a classic middle eastern street food. Pita bread, stuffed with spiced ground beef and grilled (or baked) to perfection. Enjoy them with a yogurt or tahini dipping sauce as a lunch or light dinner! They are quick and perfect for using up some ground beef.

This easy Tabbouleh Salad Recipe is bursting with the bright and vibrant flavors of the Middle East.

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This is a Middle Eastern dish and the quintessential salad: fresh, crispy, colorful and full of flavor.

Dubai chocolate is known as one of the luxury and prestigious desserts of the Middle East. Usually made with the finest cocoa beans, carefully selected ingredients and unique recipes, these chocolates offer a rich and intense flavor. Inspired by Dubai's luxury culture, the packaging emphasizes the elegance and exclusivity of the chocolate. Enriched with various fillings and special flavors of the region such as hazelnuts, almonds and dates, these chocolates are highly appreciated by both locals and tourists.Dubai chocolate is also often preferred as a souvenir and is usually presented in boxes decorated with gold details. These chocolates represent Dubai's luxurious lifestyle and refined taste and are an ideal option to present to your loved ones on special occasions or celebrations.

A hearty and flavorful Lebanese chicken stew that's perfect for a cozy dinner.

Savor the taste of the Middle East with this chicken shawarma recipe! Since it's made in the oven, it's quick, easy, and so full of flavor.

Chicken Kabsa is a traditional Arabian dish that combines tender chicken with fragrant rice and a blend of aromatic spices, creating a flavorful and satisfying meal. Originating from Saudi Arabia, Chicken Kabsa has gained popularity across the Middle East and beyond for its rich taste and cultural significance.

A crunchy tasty side dish for your parties and gatherings with countless variations.

A hearty and flavorful Lebanese chicken stew that's perfect for a cozy dinner.

Bob's Red Mill Whole Grain Sorghum is a gluten-free grain with a hearty texture and mild, nutty flavor. Sorghum originated in Africa thousands of years ago, and spread through the Middle East and Asia. Today, it remains a staple food in India and Africa. Perfect for pilafs or grain bowls.

Savor the taste of the Middle East with this chicken shawarma recipe! Since it's made in the oven, it's quick, easy, and so full of flavor.

Sfouf, is a traditional Lebanese cake known for its vibrant yellow color and unique blend of flavors. It comes together fairly quick and takes just about 30 minutes to bake.

Mujadara (or Mujaddara) is a simple yet delicious Lebanese Recipe made with Lentils and Rice, flavored with caramelized onions.

A hearty and flavorful Lebanese chicken stew that's perfect for a cozy dinner.

A vibrant condiment, this fresh and spicy cilantro sauce from Yemen bursts with flavor and adds a new meaning to anything it is served with.

Shakshuka skillet pizza is shakshuka on a new level. Perfect eggs, smoky tomato red pepper sauce on a pizza crust makes a stunning brunch

This easy to make and flavorful Middle Eastern Syrian Salad is dressed with lemon juice, fresh garlic, olive oil and mint.

Medjoul Dates, the "king of dates," are renowned for their large size, rich flavor, and chewy texture. Grown primarily in the Middle East, these dates are considered a delicacy and are often referred to as the "crown jewel of dates." They are prized for their natural sweetness and caramel-like taste, making them a popular choice for snacking, baking, and dessert recipes. Medjoul Dates are also rich in nutrients, including fiber, potassium, and antioxidants, making them not only delicious but also nutritious.

Beef shawarma is a very popular street food commonly found in the Middle East. The steak is marinated with an array of spices, stuffed in a pita or wrap, then topped with tahini sauce & several vegetables. It is one delicious mouthful of flavors and textures.

Let's get delicious Middle Eastern vegan recipes for vegetarians for a healthy diet that is fat-free. Enjoy Middle Eastern style vegan baked food.

Muhammara is a traditional Syrian red pepper dip made with roasted red peppers, walnuts, and pomegranate molasses. This recipe is easy to make, vegan and gluten-free. Serve as a dip, spread, or even as a pasta sauce. It is deliciously addictive!

This Moroccan Meatball Tagine recipe, or Kefta Mkaouara, is a must try. Made with spiced ground meat and a flavorful tomato-based sauce, it's pure comfort food.

Mujadara Lentils and Rice Recipe - This hearty vegan dish, also known as Lebanese Rice, is a favorite classic meal from the Middle East. Mujaddara is an easy and flavorful make-ahead meal, loaded with fabulous spices and topped with fried caramelized onions!

Kotlet are delicious meat patties, the Persian version of meat cutlets, and can be made with either ground beef, lamb, or turkey. You'll find variations in the spices used depending on which part of Iran your family is from.