This thick, creamy Avocado Crema combines ripe avocado, cool, tangy sour cream, fresh lime juice, garlic, and Kosher salt to make an easy sauce that is delicious with all your favorite Mexican and Tex-Mex recipes! It takes just 5 minutes to make and can also be used it as a sandwich spread, dip, or a salad dressing. Gluten-free.

If you’ve ever eaten at a hole-in-the-wall Mom and Pop Mexican restaurant in Texas, these are those cheese enchiladas. Simple corn tortillas rolled around a filling of cheese and chopped onions, swimming in that dark, flavorful sauce that you can’t find on any grocery store shelf. These aren’t what you’d call authentic Mexican enchiladas, usually...Read More

Thick and spicy Southwest chili, loaded with big chunks of beef and red kidney beans, gets kicked up a notch with jalapeños and fire-roasted green chiles.

Elevate your next Mexican meal with these incredible flour tortillas from scratch. The perfect vehicle for tacos, burritos, enchiladas, and more, these tortillas manage to be soft, pliable, and sturdy all at once. Plus they're amazingly easy to make - five ingredients and no special equipment.

I was on a mission to both redeem and console myself after the prior night’s dinner disaster. I was wanting some Tex-Mex. Gooey, cheesy, spicy Tex-Mex. The kind of stuff you get at those mom …

Pimp je tex mex gerechten met bijgerechten zoals guacamole, ingelegde rode ui, mais salade, salsa's, homemade tortilla chips en meer!

This recipe uses a rice cooker to get a full rice dinner on the table in a fun, fast, hands-off way. We used a Japanese-style cooker, but you could do this with almost any version. The tomato gets super soft and stirs right into the rice, making an instant sauce. Feel free to play with the ingredients and flavor profiles once you have the technique down.

This beef enchiladas recipe is made with a delicious (and easy!) homemade red enchilada sauce, and it’s guaranteed to be a crowd-pleaser!

This authentic chicken mole recipe is true to the Mexican tradition, with balanced and complex flavors. The blend of sweet and savory ingredients makes this dish a favorite for weddings, birthday and special celebrations. Serve this mole poblano with rice, beans and corn tortillas for a traditional presentation.

The BEST Tex Mex Queso - made WITHOUT Velveeta and Rotel. This recipe is just like what you find in restaurants.

These enchiladas make super-satisfying vegetarian comfort food. Here's how to make them.

When I’m feeling too tired to cook, this quick and easy Tex-Mex migas recipe is my go to! With less than 10 ingredients I almost always have on hand, it’s a budget friendly breakfast, lunch or dinner that always satisfies! Plus, it’s on the table in less than 15 minutes!

Recipe for layered dinner of beef, beans, sauce, cheese, tortillas and Mexican seasonings.

If none of the other substitutes taste or feel quite right to you, then you can make a copycat recipe at home. The process is pretty simple, and you only need a few ingredients that you can easily find in your kitchen or buy at the nearest store.

The best Mexican rice that is fluffy and rich in flavor!

Mexican crema is a creamy, tangy ingredient, similar to sour cream but with a higher fat content that offers richness and creaminess to many dishes.