Beef short ribs are a bargain – so much so they’ll probably soon go the way of monkfish, pork belly and lamb shanks and become prohibitively expensive, as my food blogging friend Conor Bofin pointed out a while back. Get … Continue reading →
Making beef jerky in a dehydrator is simple! Every bite is tender, full of flavor, and irresistible! The perfect high protein, low carb snack that is made in your own kitchen!
Learn how to make a restaurant-worthy and authentic bolognese sauce at home served with pappardelle pasta noodles! This famous Italian meat sauce (also known in Italian as ragù alla bolognese) originated in Bologna, Italy, and comprises pork, beef, pancetta, and San Marzano tomatoes. The end result produces an intensely flavored sauce simmered for several hours to achieve perfect results!
by Ed The Instant Pot is an amazing tool for cooking lots of stuff, but where I think it really shines is preparing cheaper, tougher cuts of meat blazingly fast. That's right - blazingly fast!
Some of the most popular recipes on the blog are meatballs, from a Spanish inspired recipe to creamy Swedish meatballs and local favourite, North African meatballs. I'm confident that Ottolenghi's ricotta and oregano meatballs will soon be a regular at your dinner table, too. In his latest cookbook, Simple, Ottolenghi assures us that these meatballs are super light and fluffy. If you're a seasoned 'meatballer' you'll know that sturdy flavourings are as important as the lightness of the meatball itself. Whenever I cook a new recipe, I scan the ingredient list first. Here, I needed only ricotta. Initially, I thought
Smoked Pork Belly Burnt Ends are super tender, juicy bites full of smoky flavor. Smoke these for three hours, braise in a BBQ sauce mix, and then finish uncovered for the perfect meat candy.
Make your favorite American-style Greek gyros at home! This gyro meat recipe combines ground beef and lamb to get that distinctive flavor you find at Greek restaurants. The texture is meatloaf-style rather than restaurant-style, but the flavors are on point. Doing it this way saves tons of time. Top with Tzatziki Sauce, tomatoes, onions, and cucumbers!
Recipe for the best tender and flavorful Beef Brisket Burnt Ends. The ultimate BBQ meat candy!
Do you have a favorite meatloaf recipe? Most people do. I do not. I guess it’s because I can never leave well enough alone. I am always looking for that elusive “best” combination. This recipe comes pretty close to being in that category. It helps that it was first published in Gourmet Magazine, I have found that their recipes are almost always outstanding. Some say that for a meatloaf to be great it has to have a combination of ground beef, veal and pork. The supermarkets even sell a combination of meats for meatloaf. I have... more »
Discover delicious pot roast recipes to transform your leftover roast beef into family-loved meals. Perfect ideas for a hearty and satisfying dinner!
We have been known for our Pork Belly Burnt Ends since 2014. This is an updated 2022 recipe where we leverage some learnings from our buddy Travis Heim, owner of Heim Barbecue in Fort Worth, where he uses a pan to cook the pork belly confit style to make his famous Bacon Burnt Ends. We also mixed up some flavors from our other recipe on meatchurch.com as there are so many great pork options in the Meat Church arsenal of seasonings.
Ingredients: 2 lbs beef stew meat 1 package (1 oz) dry onion soup mix 1 can (10.5 oz) cream of mushroom soup 1 can (10.5 oz) cream of celery soup 1 can
A simple combination of veggies, beans, and spices transforms into an easy, flavorful vegetarian chili.
These easy Beef Kabobs in the Oven are marinated and loaded with colorful veggies. Broiling gives them a nice char without the grill so these are perfect to make year round. The steak is tender, flavorful, and juicy.
Super Tender Pineapple Pork
This braised beef shank recipe is so easy to make and so darn tasty. The shanks are slow cooked in a rich and savory tomato sauce until they're fall-apart tender and every bite leaves you wanting more. So, if you're looking for a hearty dinner recipe that's packed with flavor you've come to the right place.
Comfort food with a healthy twist! This Roasted Eggplant Lasagna uses sliced eggplant in place of pasta noodles making for a delicious, hearty, low carb and gluten free dish the whole family will love!
