I love sugar. I love pecans. I mean I’m from Louisiana and it’s a fact we have the BEST food anywhere in the world. And what’s better than sugar and pecans? Pralines are a Souther…
Louisiana is a unique place to visit with lots to do and see. Here's the top 5 things you must do while in Louisiana while traveling in Souther Louisiana!
Louisiana Lingo
A traditional Louisiana gumbo served during Lent that is based on loads of greens such as collards, kale, turnip greens and spinach.
"Bless her heart" can be sincerely sympathetic—but not these three sayings.
Get your cameras ready!
If you’re into great food, the riverfront, antebellum landmarks, arts and culture or just fun, quirky attractions, you’re going to love Louisiana’s capital city, Baton Rouge!
Don't miss these charming Louisiana towns beyond the well-known city of New Orleans, each with something unique to offer.
Hands-down the best jambalaya recipe! It is surprisingly easy to make, customizable with your favorite proteins (I used chicken, shrimp and Andouille sausage), and full of bold, zesty, Cajun flavors that everyone will love.
Just because someone is from a Southern state doesn't mean they're a hick.
Laurel Valley Plantation offers a unique historical experience with over fifty original structures from the 19th
Top 40 things to do in Louisiana, including guides, website links, popular festivals, places to eat and activities.
Oak Alley Plantation verkörpert wohl am besten die Antebellum-Zeit, in welcher der alte Süden noch von Southern Belles & Gentlemen repräsentiert wurde. Nahe am Mississippi gelegen bietet es einen herrlichen Einblick in die Zeit vor 1865 als der Süden der USA noch reich und mächtig war. Wir besuchten im Jahr 2000 "The deep old South". Fotografiert mit Canon EOS 5 & Sigma Objektiv 17-35mm (in 24mm Einstellung) Belichtung: 1/125sek. Digitalisiert mit Minolta DiaScanner, EBV mit PSP X
Call me crazy but I am back for my sixth One Room Challenge as a guest participant! If you can’t understand why I would be signing up for something that would prompt me to call myself crazy then let me explain the awesomeness that is the One Room Challenge. First off, 20 featured designers join hundreds of guest participants to make over a room in just 6 weeks. (Featured designers link on Wednesdays and guests link on Thursdays.) While making over a room in 6 weeks is no small feat, it is completely worth the time, effort and of course, investment. From my experience, it is one of the most exhausting and exhilarating things I have every done. (I might be slightly addicted, actually.) Yet the payoff for all of this hard work, the sore […]
Explore NatureGeek_inBR's 601 photos on Flickr!
This hearty stew is the perfect remedy for those cold winter nights! Filled with the flavors of shrimp, the holy trinity, okra, and Tony's Creole Seasoning, @creoleseoul says this rich comfort food captures the classic Louisiana flavors you love.
Grab your hiking boots and geaux!
The first roast beef po' boy I've ever had—the first po' boy period, in fact—was just a couple weeks ago during the last leg of a two-weekend* whirlwind tour of Southern Louisiana and New Orleans. But honestly, a single taste of that dripping, messy, beefy, savory braised meat is all you really need to feel like you've loved it your entire life.
