This hearty lamb stew is the coziest comfort food that couldn't be easier to make: it's ready in 2 hours, all in one pot!
A wonderfully tender, classic Roast Lamb which makes the perfect center dish for holiday special occasions. Cooked in your pressure cooker in under 2 hours, this delicious dish allows for less time in the kitchen, and more time with your loved ones.
Succulent lamb shoulder is slowly braised with onions, carrots, celery, tomatoes, & hardy herbs, yielding an intensely flavorful Braised Lamb Ragu Sauce, perfectly paired with pappardelle, gnocchi, polenta, or any pasta you love! Slow cooker & Instant Pot directions provided in the Recipe Notes!
Free amigurumi patterns... You can find interesting ideas, tutorials and crochet tutorials about amigurumi lamb here. Lots of amigurumi free crochet patterns are waiting for you.
Kjötsúpa (Icelandic Lamb Soup): Ever since we visited Iceland back in May and I had the most amazing, warming, comforting lamb soup when we went to see the geysirs, I've wanted to try to recreate the soup in my own kitchen. Now we're in our new house I knew that this was the reci…
Welsh Cawl (Lamb & Vegetable Stew) - Cawl is often seen as being the national dish of Wales, my recipe is based on a traditional Welsh recipe for Cawl, but uses lamb steaks in place of a lamb joint.
Choosing ground lamb is an easy way to make quick every day meals. Lamb is among the most common meats consumed throughout the world. It’s a flavorful, tender meat that lends itself well to a…
Lamb is a versatile ingredient that many people may seem as challenging, but you'll find that these lamb recipes are super simple and really delicous.
This lamb korma made with cashew nuts and aromatic spices is a delicious dinner recipe. The entire family is going to love this, guaranteed!
Make the 'Food Network Star' host's lamb burger with manchego, arugula and a spicy (easy!) aioli
Recipe video above. A delicious, unique, EASY way to serve up eggplant and minced / ground beef or lamb! Think of this as a midweek take on traditional Arabic stuffed eggplant that's usually hollowed out.Don't worry if you don't have every single spice. There's so many in this spice mix, it will still be tasty even if you're missing one...or two, even three!Serves 2 as a main with a small side salad, or 4 as a meal with a starch (flatbread, couscous) and a substantial side (like this Pumpkin Salad, roast veg, chickpea salad), or 4 as a generous starter.
Savory, juicy lamb burgers seasoned with garlic and herbs are topped with lemony whipped feta sauce.
A classic shepherd's pie with lamb mince, rich gravy, and tender vegetables topped with fluffy golden garlic mashed potatoes.
These Mediterranean Lamb Bowls are an easy and healthy ground lamb recipe with exotic Mediterranean flavors to spice up dinner any night of the week!
Do you love lamb chops and you are looking for the best way to cook lamb loin chops? The lamb chop recipe that I am going to share today is pan-seared and a healthy option for dinner.
Lamb Shank and Rice is a popular Mediterranean dish that has an extraordinary savor because of its rich spice blend characteristic to the Middle East. The Lamb Shank is slow-cooked with the spices for the flawlessly tender bites and intense aroma of it all is just to die for. The rice of the Lamb Shank and Rice recipe is cooked in the same broth that comes out like wisps of feather, almost ethereal.
Greek comfort food and a Summer favourite. Stuffed peppers make a great all in one meal
RECIPE VIDEO ABOVE. The smell of Middle Eastern spices while this is cooking is totally intoxicating!! Try this Lamb Kofta recipe once, and you'll be addicted for life! Traditionally cooked over charcoal, brilliant on the BBQ, but I usually cook these midweek on the stove. **great recipe for gatherings, DIY spread, make ahead**
Looking for an easy and delicious roast lamb dinner that will impress your family and friends? This slow cooker leg of lamb recipe is so easy you can't go wrong. The lamb is cooked on top of vegetables and flavoured with herbs, resulting in a flavourful and succulent fall-off-the-bone meat that's perfect for Sunday dinner.Plus, the left over gravy, made from the juices makes the ultimate finishing touch to this amazing meal.A half-leg joint will fit most slow cooker pots, but make sure you measure the slow cooker pot and buy a joint that will fit in your slow cooker. If cooking for more than 6 people and you have a large enough pot, you can buy a whole leg and ask the butcher to cut the leg bone so it can be folded to fit. Or buy 2 half legs so they can fit easier.
