Sicilian tomato pesto, also known as "Pesto alla Trapanese," is a bright, summery and refreshing version of the beloved Italian condiment.
Love chicken marsala but don't want the extra calories? Then try this lightened up chicken marsala, adapted from Skinnytaste.
This simple Zucchini Frittata recipe makes a nice dinner. Leftovers are good the next day too!
A quick and easy rustic Italian zucchini tart with crunchy edges perfect as a snack or vegetable side dish from Viareggio—a coastal city in Tuscany. This Scarpaccia recipe is the perfect thing to make in the summer when you find you have some leftover zucchini calling to be used up! This incredible dish uses 2 medium or […]
Crispy baked cauliflower pieces are coated in an orange sauce. It's like orange chicken but with cauliflower instead!
Découvrez la recette des endives au jambon et à la béchamel. Un plat complet, extrêmement savoureux et facile à préparer !
These delicious Greek Chicken Meatballs are full of flavor, so easy to make, and are perfect for a quick weeknight dinner. Serve the meatballs with a generous scoop of homemade tzatziki and your favorite veggies!
Healthy Lemon Basil Risotto is the perfect lighter, gluten free side dish. The combination of lemon zest and fresh basil gives it a rich, delicious flavor!
Skip the takeout and make a lighter version at home. This Sticky Sesame Cauliflower is battered and baked to perfection, then smothered in a spicy, sticky-sweet sauce. It's heavenly!
These extra crispy air fryer spring rolls are so easy to make and packed with a flavorful ground chicken filling. They're lighter, healthier, and even crispier than traditional deep-fried ones. Perfect as an appetizer or side dish!
This Skinny Spinach Lasagna has thick layers of sauce, noodles, ricotta, spinach, and Mozzarella - queue the mouth watering!
Refreshing, crunchy, and bursting with flavor, this quick Asian cucumber salad recipe won't be another boring side dish on your table. It's a healthy appetizer made with simple ingredients like cucumber, sesame oil, and Asian spices!
This easy stir fry made with ground turkey has all the complex, savory-sweet flavor you love in a good Asian stir fry but with minimal effort on your part. The stir fry sauce is simple, made with just 5 pantry staples: soy sauce, hoisin sauce, garlic powder, toasted sesame oil, and cornstarch (optional).
Cauliflower baked to perfection and topped with a sweet and spicy sticky sauce.
This Low Calorie Tartar Sauce is just 9 calories per 1/8 cup! Best of all, it's made with no mayonnaise, so it's actually good for you! And instead I use Greek yogurt (which actually boosts metabolism!)Special Tip: If you are wary of using Greek yogurt in place of mayonnaise, use 1/2 greek yogurt and 1/2 mayo (and omit the dijon mustard). It will still be much healthier and lower in calories than an traditional tartar sauce.
Make our easy 5-minute keto peanut sauce with ingredients you probably already have at home. Perfect for spring rolls, dipping, salads, noodles, and much more!
Not too long ago I was waiting in line at a restaurant and in the front was an Italian mama making the gnocchi that was on the days menu. Gnocchi has been on my mind
Zucchini Chips We've found your new favorite snack! It's our new Parmesan Zucchini Chips. We made several trays of these, and we could not stop eating them! Normally, we'll have a taste and put in the
Easy to make Slow Cooker Meatballs cooked in tomato sauce, ready in 6 hours. Serve with spaghetti for a simple Italian meal.
This is the easiest and tastiest way to prepare cauliflower. It'll make you an instant fan, guaranteed!
This easy fettuccine alfredo recipe is made “skinny” with a lighter alfredo sauce recipe — but it’s as delicious and creamy and flavorful as ever!
This easy paprikash recipe is a traditional Hungarian dish with chicken cooked in a sauce loaded with paprika and sour cream.
A vegetarian meatless black bean loaf packed with spices, cilantro, corn and topped with the creamiest 3-ingredient sauce. It’s vegan, gluten free, and SO filling.
Easy, oven baked zucchini rounds that are tossed in oil and spices, sprinkled with fresh grated Parmesan and roasted to perfection!
Homemade potato gnocchi is easier than you think — here is how to make it step-by-step.
