Your new favorite quick vegan noodle dinner is here - Spicy Garlic Soba Noodles with Bok Choy. So simple, so tasty, so savory.

Layers of buttery puff pastry with a creamy white chocolate & yoghurt filling

This Cucumber-Basil Gazpacho has a bright and refreshing note from the cucumber, wonderful aromatics thanks to the scallion and basil, a touch of heat!

This cozy eggplant pasta recipe combines nutritious veggies like eggplant (aubergine), zucchini, kale, and tomatoes for a super flavourful and delicious vegetarian pasta bake. It's topped with cheeses like parmesan and ricotta, which get nice and melty in the oven! Gluten-free option included.

Delicious Thai Burritos with Peanut Sauce, baked peanut Tofu, black rice, spicy sriracha black beans and shredded crunchy veggies all wrapped up in a warm, whole wheat tortilla. Makes 4 hearty burritos

This creamy, smooth Roasted Broccoli Cheddar Soup is a classic recipe but has a rich, comforting flavor!

This nutty twist on ranch swaps in tahini in place of sour cream, and is packed with fresh herbs.

Lorsqu’il s’agit de préparer un apéritif maison, tous les coups sont permis. Crostinis, mini-brochettes, croquettes ou encore tortizza ... La règle d’or étant bien sûr, la dégustation à la main. Pour un apéro rapide, il suffit de disposer nos ingrédients favoris sur des morceaux de...

Heute feiern die Muslime Eid ul-Adha (Opferfest), was eines der höchsten islamischen Feste ist. Also ähnlich wie Ostern/Weihnachten bei uns...

This recipe calls for soaking both the brown rice and the chana dal (also known as split chickpeas) the night before. If you don't have time to soak, not to worry! Simply swap out the brown rice for white rice or quinoa, and swap out the chana dal for red lentils, and then this meal comes together in only 30 minutes! It's a comforting and flavour-packed meal, perfect for warming you up on chilly autumn or winter nights.

Ian Marber's tomato and pesto filo pizza recipe is delicious, vegetarian and great for feeding a crowd.

A celebration of beautiful seasonal tomatoes in the delicious risotto. Topped with vibrant basil pesto, it’s an incredible combination of taste and texture.

Lasagne ist definitiv die Mutter allen Soulfoods. Kaum ein Gericht ist so einladen, cremig und rundum köstlich. Mit einer Lasagne macht Ihr einfach jeden glücklich – Euch selbst natürlich mit eingeschlossen. Warm blubbern, einladend überbacken und herrlich duftend – hier kann niemand widerstehen. In diesem Rezept zeigt sich einmal mehr, dass die vegane Küche wirklich ...

Japchae (잡채), or Korean glass noodle stir fry, is a popular Korean noodle dish that's great for holidays, special occasions, and even as everyday meals. It's made with bouncy sweet potato noodles and loaded with veggies, eggs, and optionally meat, which makes it perfect as a meal on its own or served as a side with dishes like beef bulgogi, Korean volcano steamed eggs, and dwaeji galbijjim.

Super healthy - green pea & mint soup! Full of plant proteins and really easy to make. A great way to get in the green goodness.

If I break out in “UNDA DA SEA,” are you going to punch me? Look at those tentacles! I’ve never had tentacles on my plate before. I like tentacles on my plate. Don’t tell Ariel I said that. This dish is something ELSE, y’all. I know it might seem a smidge unapproachable, but a) you […]

Was kochen, wenn der Kühlschrank leer ist? Wie wäre es mit Apfelradln mit Zwetschgenkompott? Wir haben sie ausprobiert, und sowohl wir wie auch die Kinder sind ganz und gar begeistert! Zutaten f

Voldoende drinken is noodzakelijk voor het goed functioneren van je lichaam, en helemaal als je via een dieet een paar kilo's kwijt wilt. Je lichaam

Spaghetti allo Scoglio ist ein bekanntes italienisches Gericht mit Meeresfrüchten, für ein bisschen Urlaubsgefühl zuhause. Ein absolutes Muss für alle Meeresfrüchte Liebhaber!

This easy vegan lentil and chickpea dal is made with masoor lentils for a chunkier dal recipe. It's easy, vegan friendly and perfect for batch cooking.

A creamy vegan garlicky fettuccine Alfredo complete with peas and asparagus. Makes 4-5 servings.

This recipe is heavily inspired by Chef Cyrus Todiwala who I had the pleasure of meeting on a campaign with Tilda Rice. Learning about the different states within India, the origins of ingredients and recipes, I was inspired to pull together this version of his Kerala Curry. This recipe is for the sauce but can be adapted to add lots of delicious veggies and pulses!

Incredibly light and tender, these English scones have fluffy cake-like crumb and are quick and easy to make. All you need is a handful of ingredients and 30 minutes of your day!

Here are 8 Cozy vegan Ramen and Noodle Soup recipes perfect for the cold days! Hearty bowls of noodles in a rich, umami broth.

A simple creamy pasta sauce packed with flavour. A combination of sweet roast garlic, zingy lemon, pepper and parmesan make this a truly delicious and luscious sauce.

Einfaches und gelingsicheres Rezept für einen Blechkuchen mit Johannisbeeren und leckeren Streuseln.

Wattig-weicher Hefekuchen mit Quark-Zimt-Füllung, der zwar etwas Zeit für die Zubereitung braucht, aber auch unschlagbar lecker schmeckt

Probieren Sie die leckeren gefüllten Kartoffeltale von ➸ EAT SMARTER!