Lebanese Recipes Can’t get enough of your local Lebanese restaurant? Try some of my easy, authentic Lebanese recipes right at home. From shawarma to baba ghanoush, hummus, tabouli, kafta, baklava, knafeh and everything in between
This gorgeous Lebanese shredded red cabbage, carrot and mint salad with oranges, red chilli, fresh herbs, toasted almonds, juicy pomegranate arils and pomegranate molasses is one of those versatile…
Lebanese Tomato Salad with garlic, sumac and parsley. This refreshing and easy salad recipe is the ideal side with many meat dishes.
Recipe video above. Lebanese street food - pita bread stuffed with spiced kofta meat, pan fried until crispy! Think of these as Lebanese quesadillas or easy Gozleme. :) The unique method here is that it's cooked with raw meat inside, so the tasty meat juices soaks into and flavours the pita bread as it cooks. It's outrageously delicious. I bet you become as obsessed with these as I have!
Make your own Lebanese bread with this easy recipe. Soft, fluffy, and perfect for any meal. Give it a try!
I put it on literally everything.
Lebanese Lentil Soup is a warming, hearty, delicious, and nutritious dish. It combines brown lentils, spinach, and a medley of aromatic seasonings to create a comforting soup and full of flavor.
This is a delicious sauce, but it's also great on a sandwich in place of mayonnaise!
Simple and easy no fuss recipe for rice with vermicelli AKA Lebanese vermicelli rice. No rinsing, no soaking recipe for a quick, easy and fluffy rice each time.
How to make authentic Lebanese Tabouli (or Tabbouleh) - this recipe is full of flavor, vegan and can be made with bulgar wheat or quinoa with a hint of Lebanese 7-Spice that truly elevates. Enjoy with Pita bread, hummus, or baba ganoush!
This herb-packed vegetable salad hailing from Lebanon is the perfect side dish for grilled chicken, fish or any protein of your choice.
Learn how to make delicious, authentic tabbouleh at home! This tabbouleh (also spelled tabouli) is even better than your favorite Lebanese restaurant's. Recipe yields 6 servings (a little over 1 cup each).
Batata harra is the ultimate spicy potato dish. Originating in Lebanon, this traditional mezze dish consists of roasted potatoes tossed in a spicy garlic and lemon sauce. Serve it as a flavorful side dish or as part of a larger mezze.
Arayes are a classic middle eastern street food. Pita bread, stuffed with spiced ground beef and grilled (or baked) to perfection. Enjoy them with a yogurt or tahini dipping sauce as a lunch or light dinner! They are quick and perfect for using up some ground beef.
This mouth-watering spicy and crispy Lebanese potato dish is extremely easy to make with a few simple ingredients.
The best Lebanese flatbread or Manoushe Zaatar to make at home. These famous Lebanese street food pizzas are deliciously light with crispy edges, topped with amazing za'atar and extra virgin olive oil spread. Their unique flavors will impress you, and they're so easy to make!