Latin American cuisine is known for its diverse variety of flavorful & unique dishes. Here is a look at 20 Latin American national dishes.
This collection of great Latin Recipes shows what a huge variety of dishes there are among Latin American countries. For a quick start, you whip up this easy pico de gallo:
Thick, creamy, and flavorful this Salsa De Mani (Ecuadorian Peanut Sauce) is made with spring onions, peanut butter, ginger, and cumin!
Take a culinary trip to South American with these Venezuelan recipes! From appetizers to desserts, these dishes bring a true taste of Venezuela.
In this introduction to Latin American cuisine, our guest blogger shares 10 mouthwatering Latin American foods worth traveling to taste. Perhaps these 10 authentic Latin American dishes will inspire you to travel south of the border for your next trip! Disclosure: This post contains some affiliate links. When you click on and make a purchase from one of these links, I may earn a commission. Of course, this is at no extra cost to you. Regardless of where you're from, food has long been an essential part of different cultures and bringing people together. Trying a country’s authentic cuisine can be
25 of the popular traditional Ecuadorian recipes, have been sorted by main course, side dishes & desserts. These classic Ecuadorian recipes are easy to make.
Embark on a tasty journey through the world of Latin American food! Explore diverse flavors and find delicious vegan recipes.
These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!
If you are looking for chicken empanada recipes, stop here right now! Get ready to get your hands dirty, as you are going to learn how to create your own empanada dough and filling for the best chicken empanadas ever!
Embark on a tasty journey through the world of Latin American food! Explore diverse flavors and find delicious vegan recipes.
Colombian Fruit Salad is made with chopped fruit mixed with a deliciously sweet cream-based sauce and topped with shredded cheese, ice cream, and more!
Get a taste of South America with these traditional Guatemalan foods. From enchiladas to stew to tamales and tostadas, these recipes are so irresistible.
Chupe de Papas is a traditional Colombian side dish popular in the Andean region of the country. It’s basically potatoes cooked in milk, topped with cheese. There are variations of Chupe de Papa, some cooks add spices, tomatoes and onions to the dish, others add color, while others add cheese. All the versions of this.
If you are looking for chicken empanada recipes, stop here right now! Get ready to get your hands dirty, as you are going to learn how to create your own empanada dough and filling for the best chicken empanadas ever!
Peruvian Grilled Chicken Skewers - Juicy, tender grilled chicken, bursting with vibrant flavor. A delicious fusion of South American and Asian cuisines!
Cocadas are delicious type of coconut pastry, popular in several different parts of Latin America. Learn how to make Colombian cocadas here.
Colombian Pineapple Sauce is made out of fresh pineapple! This sauce is packed with flavor, sweet, and slightly spiced, with a perfectly velvety texture!
Authentic Colombian meat stuffed potatoes “papas rellenas” are a delicious and fulfilling breakfast. Crispy outside with soft mashed potatoes and well-seasoned meat inside.
Looking for some easy Brazilian recipes to bring a taste of South American into your kitchen? From bread to stew to dessert, these Brazilian dishes are a treat!
Panamanian stew is a traditional Latin style carne guisada or beef stew that is a hearty and delicious dish that can be eaten alone or over white rice. If you live in a cold area, it is perfect for those cold winter nights when you crave to eat something that will stick to your bones. This is a prime example of Latin American comfort food.
The Venezuelan chocolate adds a deep rich glossy finish and flavour to this recipe - recipes on HOUSE by House & Garden
Cachupa guisado is the breakfast version of Cape Verde's national dish - Cachupa. Also known as Cachupa refogado, this is a signature dish all in itself, made from leftover Cachupa that's been drained and re-heated in a hot skillet. A fried egg is placed on top to finish off this most beloved Cape Verdean breakfast dish.
From the coast to the mountains, here are sixteen delicious Ecuadorian foods you need to try, as recommended by a local.
Pollo a la crema or creamed chicken is a South American dish consisting of tender chicken and veggies in a flavorful cream-based sauce. This easy 30-minute dish is great on its own or a filling for tacos or burritos.
Are you a lover of traditional food? Then this Latin American dessert is a must-try for you. Let's explore this historic dessert!
Bolivian Buñuelos are spongy fritters or donuts served with molasses.
Yes Argentinean food is meat-heavy, but with its combination of flavors from South America and Europe, it's much more than that. Try these recipes.
These cheese empanadas are perfect as snacks or appetizer. Savory and with a hint of sweetness from the icing sugar.
Provoleta is a popular Argentine cheese dish. Find out what makes it so special and how to make it like a true Argentinian.
