If you are looking for a crispy, high-protein, easy and delicious addition to your meals, let me introduce you to crispy quinoa. It's easy to make, it's toasty and delicious, and it's so versatile. Here is how to make it, and a few of my favorite variations!
He de reconocer que si tengo que posicionarme lo hago más hacia los logotipos que no contienen tipografía, pero no me molesta admitir que
If you are looking for a crispy, high-protein, easy and delicious addition to your meals, let me introduce you to crispy quinoa. It's easy to make, it's toasty and delicious, and it's so versatile. Here is how to make it, and a few of my favorite variations!
Naomi Fry writes about the photographer Justine Kurland, whose photographs of young girls are both lovely and menacing.
I can confidently say these are the best blueberry muffins I've ever had. They are insanely easy, and the lemon ginger sugar takes them to the next level. They are moist on the inside, fluffy throughout, crispy on top, and packed with fresh blueberries. They are my favorite type of muffin, and now probably my favorite summer recipe.
If you know someone who doesn't like tomatoes, try serving them this Tamari Heirloom Tomatoes with Crispy Rice dish and see if it changes their mind. These heirloom tomatoes are quickly marinated in ginger, garlic, scallion and tamari and served up with crispy rice. It's a simple, easy meal that goes perfectly with a fried egg.
I used to only make focaccia that was big and fluffy, but Genovese-style focaccia changed everything for me. It's light, crispy on the edges but soft in the middle, and perfect for sandwiches, stews, sides and toasts.
This creamy corn pasta recipe is quite simple, using sweet corn and salty parmesan to make a creamy, dreamy pasta sauce that is perfect for summer! Originally inspired by cacio e pepe, this corn pasta sauce has parmesan, a hint of black pepper, and corn stock, just to make sure nothing goes to waste!
If you are looking for a crispy, high-protein, easy and delicious addition to your meals, let me introduce you to crispy quinoa. It's easy to make, it's toasty and delicious, and it's so versatile. Here is how to make it, and a few of my favorite variations!
This recipe is done in less than 2.5 hours, is so rich in flavor and will quickly become your go-to focaccia recipe. It's fool-proof!
These zucchini cookies are exactly what the title says: sticky, chewy, soft, filled with brown butter oat flavor and crunchy flaky salt on top. They are a unique cookie, using my new technique of browning butter AND oats together to create a chewier, toastier texture and flavor. The zucchini keeps the cookies soft and moist, making them zucchini-bread reminiscent, but something all their own.
This Caramelized Gochujang Tomato Soup is unlike any you've had before - it's slightly spicy from a hit of carmelized gochujang paste and is deeply rich from slowly simmered tomatoes and just a touch of coconut milk. It's fully plant-based, easy to make and ready in minutes, making it one of the best tomato soups out there.
La veste imaginée pour être portée ouverte et sublimer vos plus beaux tops. Imprimé vichy de saison Col tailleur et larges poches plaquées Longueur hanches Total look avec le pantalon Karl vichy marron Touche d’élasthanne pour le confort Fabriquée au Portugal 📍Conseil taille : prenez votre taille de veste habituelle. En photos : Iris mesure 1m70, porte une taille 40, son tour de poitrine est de 92cm, de taille : 79cm et de hanches : 106cm.Justine mesure 1m71, porte une taille 36, son tour de poitrine est de 83cm, de taille : 69cm et de hanches : 99cm.Naomi mesure 1m70, porte une taille 46, son tour de poitrine est de 105cm, de taille : 86cm et de hanches : 120cm.
Don’t Forget the Songs-365: Mach Tres: Day 92 Tues. April 29, 2013 “No Distance Left To Run” Blur 1999 “♫ It’s over/ you don’t have to tell me ♫” When talking to The Face in 1999 about …
These stewed sungold tomatoes are packed with flavor, and perfect to add to any kind of meal. I treat them as a meal on their own, paired with crusty bread and a crispy garlic butter made from the garlic used to season the recipe. The ingredients are simple, but the flavors are intense, making this Sungold Tomatoes & Crispy Garlic Butter recipe one of my favorite late summer to early fall meals.
This recipe isn't the most gorgeous, but it's truly the most nourishing and delicious. It uses tonnato, an italian tuna-based sauce to contrast with a vibrant, easy kale basil sauce. It feels like a lot of tools, but if you have everything, this meal will come together in minutes!
Get more from Josh (jo_se_oh / joshseoh) on Patreon
“Ponte las pilas” literally means “put on the batteries.” It’s true meaning however translates is somewhere between “Get Going!” And “Put in an extra effort.” Lately, my extra effort has been in a daily practice of design and illustration. It’s fun, but also a good exercise for my design
This recipe is done in less than 2.5 hours, is so rich in flavor and will quickly become your go-to focaccia recipe. It's fool-proof!
These half pound cookies are famous in Orlando, and definitely worth traveling for, but also completely worth baking at home! This recipe has been trialed and tested thoroughly to be as close to the real thing as possible, while still using easy to find and easy to use ingredients. The recipe leaves you with a rich, delicious cookie that will remind you of the famous Gideon's Bakehouse classic!
