With this foolproof recipe, you can make Baked Japanese Sweet Potatoes (Yaki Imo) that are perfectly tender, fluffy, and sweet! Enjoy them warm and fresh out of the oven as a natural snack or add them to other dishes. Here, I share my best tips for baking Yaki Imo low and slow for an ideal texture and flavor.
Creamy lemon lentils, sweet potatoes, and kale made in one pan!
Learn how to make freshly baked Melon Pan in your own kitchen! This classic Japanese sweet bread is covered in a thin and crisp cookie (biscuit) crust with a signature gridline pattern on top. Knead it either by hand or with a stand mixer.
Glazed in a homemade yakitori sauce, these Japanese Grilled Chicken and Scallion Skewers are hard to resist! You‘ll love this simple Yakitori recipe with an easy savory-sweet sauce that you can make ahead. It‘s great for grilling outdoors or under the broiler oven.
Let's share the joy of Fluffy Japanese Soufflé Pancakes, where every forkful is a blissful through delicate sweetness and airy delight.
Air Fryer Japanese Sweet Potato Fries are so crispy and delicious. The fries are seasoned with sesame oil and furikake seasoning!
Japanese sweet potato mochi coated in a sweet and salty syrup. Crispy on the outside and chewy on the inside!
A simple recipe to achieve the perfect baked Japanese sweet potato that tastes just like authentic Yaki Imo: crispy and caramelized on the outside, creamy sweet on the inside, and taste like cake! The best healthy snack to have during the fall and winter.
These Japanese soufflé pancakes are super fluffy, jiggly, and pillowy soft! They are a delight to have for breakfast, snack, or dessert and will wow any lucky guests you invite for brunch!
If you haven’t tried this delicious cool weather veggie yet and you want a satisfying and sweet side dish, taste it for yourself.
Mochi is a Japanese rice cake traditionally made from... [click to watch]
This Japanese fruit sandwich, also called fruit sando or strawberry sando, is a Japanese sandwich made with fresh strawberries and other fruit, sliced white bread or milk bread (shokupan), and fresh whipped cream!
Here’s our easy mitarashi dango recipe to recreate this sweet japanese rice dumplings with a sweet and savoury sauce at home. We will be showing you the best way to make this delightful treat without tofu in our recipe below.
This soft and flavorful Japanese Simmered Pumpkin is the ultimate comforting side dish. Made with "kabocha" simmered in a delightful assortment of Japanese condiments, it's the perfect side or bento box addition!
Learn how to cook a Japanese pumpkin with my delicious Kabocha Squash Recipes. Try it sweet or savory - there are many ways to bring out its unique flavors!
My Favorite Air Fryer Japanese Sweet Potato Fries made with avocado oil, black pepper, sea salt in my air fryer (with oven option too!)
Japanese Milk Bread is possibly the best version of soft white bread! With a milky-sweet taste and pillowy softness, shokupan is enjoyed daily in Japan as breakfast toast and in sandwiches. Here‘s the perfect milk bread recipe in two styles: rounded top and flat top.
The ultimate guide to making fluffy Japanese souffle pancakes at home successfully. I'm sharing clear instructions with troubleshooting tips!
Hoshigaki, or dried persimmons as we know them in English, are a popular seasonal Japanese snack food made primarily during the autumn months when you can spot persimmon trees laden with their brightly colored orange fruits throughout the country and in supermarkets. Originally from China, persimmons, known as kaki in Japanese, are commonly found in Japan and Korea and make for a sweet, natural snack in their dried form. In Japan, hoshigaki are said to bring good luck and are often eaten on New Year’s Day in a custom known as Hagatame in Japanese.
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Teriyaki chicken is a Japanese chicken dish with savory and sweet teriyaki sauce. This is the best chicken teriyaki recipe that calls for only 4 ingredients.
Air fryer Japanese sweet potato! With minimal ingredients and minimal effort, this recipe is perfect for anyone craving a flavorful side dish.
This deeply satisfying JAPANESE CURRY UDON (Kare Udon) features a mild, slightly sweet Japanese-style curry sauce that is dialled perfectly to enrobe each chewy udon strand for the perfect tasty bite!
Simple and quick vegetable curry with rice (Japanese style) that will take you only 20 minutes. It's mild and healthy and can be enjoyed by the whole family.
Learn how to make Fluffy Japanese Pancakes from scratch right in your own kitchen! This version is eggless, dairy free and so fun to make.
Japanese Meat and Potato Stew (Nikujaga) is one of the most iconic home-cooked dishes in Japan. This comforting dish features thinly sliced beef and chunks of potatoes simmered in a savory and sweet broth. It's easy to make and tastes even better the next day!
Not only good for #mealprep.
Creamy lemon lentils, sweet potatoes, and kale made in one pan!
All Japanese maples are tolerant of part shade conditions. Like Dogwoods and Redbuds, they evolved to grow happily at the edge of the forest as small trees. Their undeniable beauty leads many people to want to plant them as a focal point or specimen tree, often in full sun.&n
This sourdough japanese milk bread is super light and pillowy. It is mild in flavor and the perfect bread for any sandwich!
