Prep: 15 min Cook: 15 minutes Level: Easy Serves: 4 Ingredients 1 1/2 lbs. boneless skinless chicken breasts, diced into small pieces 2 Tbsp. sesame oil, divided 2/3 Cup shredded carrots 1 garlic clove, minced 1 Cup green onion, sliced 1 large red bell pepper, seeded and diced 1 8oz. can sliced water chestnuts, drained
A good baked dish is always good to have when you have kids to feed. The portion is big enough for the whole family and best thing is, you have leftovers.
This healthy no-bake stovetop shakshuka is so easy to make! No oven required, this recipe is ready in under 30 mins. Vegetarian, gluten-free, and packed with vegetables!
General Tso's Tofu is a Chinese-American takeout favorite. This recipes features crispy cubes of tofu tossed in a savory-sweet sauce with crisp-tender broccoli served over rice.
This time of year is when a bowl of rice is real nice.
Tossed in a sweet and spicy honey sriracha sauce, these tofu cubes are delectable and ready in just 20 minutes!
How to make the best authentic Falafel from scratch using soaked chickpeas (not canned) with Homemade Pita, Creamy Tahini Sauce, Pickled Turnips, and Cucumber Yogurt Sauce *Chickpeas need 10-24 hours of soaking time. I recommend making a double batch. See notes for an air-fryer or baked falafels.
This time of year is when a bowl of rice is real nice.
A really lush and somewhat creamy bowl of Stir-Fried Peanut Sesame noodles. So good and satisfying! Made with simple ingredients and a great way to squeeze in those leftover veggies!This vegan recipe is inspired by my love for thai noodle recipes and peanut satay sauce!
Need delicious dinner ideas this week? Lots of flavorful, warm and filling winter recipes. Come see what's on the menu for you!
Savory, bold and mildly-spiced, this Cauliflower Tikka Masala is a flavor-packed recipe that your whole family will love. It's a pure comfort meal that is easy to make and it's budget-friendly too!
Vegan kimchi fried rice with smoky tempeh and broccoli is an easy meal that can be served any time of the day. Hearty, spicy, and delicious!
Need delicious dinner ideas this week? Lots of flavorful, warm and filling winter recipes. Come see what's on the menu for you!
Need delicious dinner ideas this week? Lots of flavorful, warm and filling winter recipes. Come see what's on the menu for you!
These Easy Asian Dumplings with Hoisin Dipping Sauce are one of our favorite appetizers to serve a crowd. The filling is packed with salty cabbage, crisp carrots and shiitake mushrooms, then stuffed into wonton wrappers and pan-fried. They're delicious and completely addictive!
Chicken Chasseur or Hunter's Chicken is one of the most popular French chicken recipes. It contains simple ingredients like bone-in chicken, mushrooms, tomatoes, wine, and herbs. It's very easy to make and looks as amazing as it tastes. Serve it to your guests or family, tell them that it's Chicken Chasseur and you'll impress everybody. But once they've actually sunken their teeth into it, I guarantee they'll be speechless (that happened in my house).
Homemade Mongolian Beef is so easy to make! Tender pieces of beef coated in a sweet and salty sauce. It's like beef candy!
Paleo Chinese Sesame Chicken, stir-fried in a Whole30 sesame chicken sauce. It's savory, naturally sweet, and healthy delicious. This is a must-have Chinese stir-fry dish for Sesame Chicken lovers!
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This recipe for baked arancini where leftover risotto is stuffed with fresh mozzarella balls and herbs, breaded and baked is a meal you'll be happy to invite your family over to enjoy with you.
Edamame sautéed and coated in a sticky, garlicky soy based sauce. 10 minutes from start to finish! So easy and delicious! The perfect way to kick off sushi or any Asian-inspired meal!
Flavorful chicken, seasoned with a honey chipotle marinade, fresh veggies, and the most delicious spicy lime tahini dressing all come together in this filling and healthy lunch bowl. These bowls are hearty, full of whole grains and veggies, and a filling and delicious way to keep you feeling energized!
Fresh linguine is a great substitute for Chinese noodles in this quick, easy dish.
A secret weapon for counteracting the indulgences of Christmas
Light and fluffy, these biscuits use whole foods that are nutritious and the results are spectacular.
