Jam drop biscuits are an old-fashioned recipe that everyone loves! Rich and buttery vanilla biscuits are filled with your favourite jam, making the perfect afternoon treat.
A delicious, traditional biscuit recipe that can be made from basic pantry ingredients.
A Country Style reader shares the heirloom jam drops recipe that sealed their grandparents' marriage. Her mum told her that he secret to the recipe is to use dense, good-quality raspberry jam.
You can't stop at just one!
Recipe video above. Buttery vanilla shortbread biscuits filled with jam, made the old fashioned way - because you can't improve on perfection! I'm a little more generous on the jam than typical recipes, and insist on baking the jam into the cookie rather than filling the dent in afterwards (it's just not the same!).I also insist on making this the traditional way using your thumb to make the dent (hence the recipe name Thumbprint Cookies). Use any flavoured jam you want, though strawberry and raspberry are popular choices (strawberry is pictured), apricot is also common.
A sweetheart twist on the good old jam drop – what’s not to love! With Valentines Day approaching, QJJ has you covered with this loved filled recipe.Go on give your loved one this Valentine's day a treat baked from the heart (literally!)Ingredients125g butter, softened1/3 cup caster sugar1/2 tsp vanilla essence1 egg yolk1 1/4 cups plain flour, sifted5 tbsp QJJ Raspberry Jam PreparationStep 1Preheat oven to 180°C. Grease 2 baking trays. Line with baking paper.Step 2Using an electric mixer, beat butter, sugar and vanilla until light and fluffy. Add egg yolk. Beat to combine. Add flour. Stir to combine.Step 3Roll 2 tablespoons of mixture into a ball. Repeat with remaining mixture to make 10 balls. Place balls 10cm apart on trays. Using the palm of your hand, flatten each ball to form a 7cm round, shaping edges to remove any cracks.Step 4Gently press a 5cm heart-shaped cutter into the centre of each round, being careful not to cut the whole way through. Using the tip of a small knife, scoop out the dough to make a heart-shaped indentation. Gently smooth indentation. Fill each heart with 2 teaspoons of QJJ Raspberry Jam, spreading out to edges. Now we say QJJ raspberry jam and a red jam would be best for valentines day but any Quincey Jones jam would work equally wonderfully.Step 5Bake for 15 to 20 minutes or until light golden. Cool on trays. Serve and watch the eyes light up in your sweethearts, whoever they may be!
With only 5 ingredients, these jam drops are the easiest and most delicious of all. A recipe from my Nanny Hulm.
Our old fashioned jam drops are the most delicious melt-in-your mouth thumbprint cookies filled with sweet jam! Made from just 6 ingredients with less than 10 minutes preparation time!
This classic Raspberry Jam Drops recipe is just like the one I grew up with. These biscuits are made with a simple egg free dough and they also contain custard powder for a delicious hint of sweetness.
Buttery thumbprint cookies filled with raspberry jam.
Our old fashioned jam drops are the most delicious melt-in-your mouth thumbprint cookies filled with sweet jam! Made from just 6 ingredients with less than 10 minutes preparation time!
A gluten-free jam drops recipe that results in melt-in-your-mouth lightness. Gluten-free jam drops don't have to be stodgy or crumbly. These are perfect shortbread consistency and entirely gluten-free.
These biscuits are a delicious afternoon treat for both parents and kids alike.
A delicious, traditional biscuit recipe that can be made from basic pantry ingredients.
A gluten-free jam drops recipe that results in melt-in-your-mouth lightness. Gluten-free jam drops don't have to be stodgy or crumbly. These are perfect shortbread consistency and entirely gluten-free.
Dairy free & egg free allergy friendly classic jam drops recipe.
From our team to yours – there’s plenty of recipe inspiration for every dietary requirement. Whether your gluten or lactose intolerant, following FODMAPS or Vegan diets or just looking for great food, we’ve got you covered.
This Valentine's Day, give your loved one a treat baked from the heart (literally!) with these sweetheart jam drop cookies
Jam drop biscuits are an old-fashioned recipe that everyone loves! Rich and buttery vanilla biscuits are filled with your favourite jam, making the perfect afternoon treat.
Simple jam-filled cookies.
Shortbread biscuits filled with jam
These incredibly simple Coconut Jam Drops are the perfect quick treat for afternoon tea or as a lunch box filler. Buttery coconut cookies, filled with a dollop of your favourite jam makes these a winner every time.
See our recipe for healthy jam drop cookies. Developed by Nutritionist Jessica Cox at JCN Clinic. Learn More
A sweetheart twist on the good old jam drop - what's not to love! This Jam Drops Recipe is simple enough for cooking with kids of all ages.
This recipe for kumquat and ginger jam is a pure delight! The small addition of ginger to this kumquat jam really brings it to another level, kumquat and ginger jam can be enjoyed with bread and butter, in your baking as a topping or filling, delicious with pork recipes too, so versatile and delicious!
Matt Moran's recipes from The Great Australian Bake Off TV show. Foxtel Thursdays 8:30pm (AEST)
Evoke those fond childhood memories with these cute jam-filled biscuits. Get the recipe for gluten-free jam biscuits here.
Try these Peanut Butter and Chia Jam Drop Cookies recipe from dietician, Susie Burrell for Mayvers natural nut butters.
A quick and simple coconut jam drop recipe.
Jam drops are OG biscuit royalty. They’re simple to make, cute-as-a-button, and nostalgic. You’ll find oodles of recipes online, as
This nectarine jam recipe is perfect for using up ripe, juicy nectarines to make a great homemade preserve that's delicious spread on toast or waffles!
