This is a gluten free twist on one of my childhood favourites - Jaffa Cakes. With a light, spongy base, tangy orange jelly and a slather of chocolate, these gluten free Jaffa Cakes will take you right back!
Ove Jaffa kocke su savršeni spoj mekanog biskvita, narandže i čokolade po uzoru na čuveni Jaffa keks. Da budem iskrena, nikad...
A traybake version of this classic favourite, perfect for easy spring teas. Follow our tip to make it gluten-free
Graham Hornigold pays homage to the classic Jaffa Cake, in the form of beautifully made macarons
Simon Rimmer's recipe for homemade jaffa cakes is well worth the effort.
Svima poznat... kod mene još od malena pravljen u mojoj kući, dobro poznat na svakom slavlju i stolu... Jednom riječju predivan i osvježavajući.Ovo je za men...
The ultimate vegan jaffa cake: a fluffy sponge base, zesty homemade orange jelly and crisp dark chocolate.
Jaffa štanglice u oblatni ... prigodan za sve vrste slavlja, praktičan za rezanje i posluživanje...
Sandie of the lovely blog, Crumbs of Love, was our November Daring Bakers hostess. Sandie challenged us to make a traditional Italian dessert, along with its American version – Sfogliatelle (or bet…
Ready... Set... Bake!
Have you ever heard of jaffa cakes? This British biscuit gets its name from Jaffa oranges and makes a yummy treat! It combines the flavors of orange and chocolate for a cookie, cake, biscuit, or whatever you want to call it, that isn’t overly sweet!
Spoil your guests with this utterly delightful no-bake Jaffa cake cheesecake. The combination of rich dark chocolate and smooth whipped cream pairs like a dream with orange-flavoured Jaffa cakes.
Whether you’re having friends round for afternoon tea or want to bring a treat in for your office tea-break, we have a recipe for you.
Jaffakaker er hyttemat i vår familie. Vi spiser det stort sett bare når vi er på hytta og ungene eeelsker det....
Celebrate Australia Day with this creamy, zesty, luscious cheesecake!
These British biscuits are beyond delicious! From jaffa cakes and hobnobs to bourbons and custard creams, you won't be able to get enough of these treats.
Die Pimskeks schmecken in dieser Variante fast wie Lebkuchen: Feiner Teig, fruchtige Marmelade und knackige Schokolade-Glasur. Lecker!
Ove Jaffa kuglice su za sve ljubitelje famozne čoko-narandža kombinacije. Lagane su i posne po sastavu što ih čini još jednim idealnim...
Vegan & Gluten-free Jaffa Cakes Jaffa cakes are one of those treats that I missed the most since I started avoiding dairy and gluten. Once a Jaffa Cake pack was opened, there was no stopping me. I would gobble the lot! They’re such a comforting snack, especially with a nice warm cup of tea. What makes them even more special is that all Jaffa Cakes are produced at a McVitie’s factory in Stockport, which is not too far away from where I live and around the corner from my parent’s house! I posted a shot of these vegan & gluten-free Jaffa Cakes on my Instagram feed mentioning that I wasn’t sure whether they were only available and sold here in the UK. Many of you informed […]
This zingy Jaffa Cake traybake is made up of a super light base of vanilla sponge, an sweet and citrusy orange jelly layer, and an indulgent topping of dark chocolate to finish.
Strawberry jaffa cakes are such an amazing and surprisingly simple to make take on the British classic, which usually use orange.
Jaffa cakes are no where near as tricky to make at home as you might think. The only fiddly bit is making the chocolate look perfect – but they’re still great if you just spoon it over.
Spongey cakes with orange marmalade filling, coated with chocolate. You won't believe how much these taste like original Jaffa Cakes!
The Foodie Teen has shares this delicious festive recipe for raspberry jaffa cakes. Soft and spongy, they make an excellent snack to keep the hunger away. Look out for Alessandra's new book "The Foodie Teen" in 2016.
Simon Rimmer's recipe for homemade jaffa cakes is well worth the effort.
Ove Jaffa kocke su savršeni spoj mekanog biskvita, narandže i čokolade po uzoru na čuveni Jaffa keks. Da budem iskrena, nikad...
A British classic. Biscuit sized cakes topped with an orange jelly and sealed with dark chocolate!
