I first discovered Vermicelli when we were posted in Hyderabad and it has been a family favorite ever since.
Introducing“Barones” the classic Victorian typeface. Inspired by the label & store sign from the late 1800's and early 1900's. Set included two styles; Barones-Regular & Barones-Italic. The font really bring a good statement for your logo design and can be the image of a design. Arterium font is very unique and easy to apply to any media; t-shirts, posters, sign boards, letterhead and social media needs. Product Content: Barones-Regular.OTF Barones-Regular.TTF Barones-Regular.WOFF2 Barones-Italic.OTF Barones-Italic.TTF Barones-Italic.WOFF2 Features: A-Z Character Set a-z Characters set Numerals & Punctuations (OpenType Standard) Ligature Stylistic Alternates (01-10) Multilingual If your application does not feature a glyph palette, We also add Barones characters map in PDF to help you access hidden alternates available in our OpenType fonts. Simply chose the character on the PDF you want to use to your clipboard, then return to your application and paste while using the appropriate Arterium font. Thanks, Eric
A simple and refreshing drink that you can make in a few steps! This Moscow Mule recipe will be everyone's favorite!
Spicy potatoes in a rich yogurt gravy, Dahiwale Aloo has all the rich goodness without the calories. This is my take on the popular north Indian curry and is sure to be a hit among family and friends.
Southern Kin Cookhouse is a soup-to-nuts brand experience created by Stebbings Partners that embraces the hardworking charm and eclectic personality of the South. What I particularly love about this case study is just how much thought was put into every piece: Stebbings partners worked on every feasible part of this brand, and giving the agency […]
Knowing how to wrap a brisket using butcher paper can make a difference in how your brisket turns out in the end. It could be the difference between an
Delectable prawns, cooked to perfection, in a creamy and aromatic gravy. Do you enjoy seafood? Try this easy to cook recipe that is full of flavor.
Incredibly cheesy and savory, you’ll be going back for seconds and even thirds to enjoy more of this Baked Mac And Cheese With Smoked Brisket!
Site Size: 17,000 acres Project Size: 2,800 square feet Program: The Cookhouse is the latest project in an ongoing renovation of an abandoned homestead in rural Montana. Over the last 15 years, the clients have renovated and expanded a number of structures for a working ranch and family vacation compound. The 2,800-square-foot Cookhouse is meant to be the hub of ranch activity; its kitchen and living areas are large enough to accommodate extended family dinners and community gatherings. The architects were charged with designing a structure that would complement—but not overwhelm—the neighboring buildings. The severe climate in south-central Montana
Give the popular dal palak a healthy twist with the Moong Dal and Spinach Waffles. This nutritious, gluten-free vegan recipe flavored with Indian spices works perfectly for breakfast.
There is nothing quite as easy to make as a Quesadilla. With lots of options, it is perfect as an evening snack for kids or a meal in itself.
Chicken Achar is my family favorite. It was a must each time we had a long journey. Often confused with achari chicken, this recipe includes ginger and garlic and can last for days.
Hot parathas with lip-smacking green peas stuffing and a dollop of butter on top. Perfect for winters, these hearty and delicious parathas work perfectly for breakfast or lunch.
Lip-smacking, delicious, and full of protein and fiber, the vegan Chana Dal Seekh Kebabs are packed with flavor. Cooking is all about innovation. Try this easy-to-cook recipe of veg seekh kebabs.
Besan chilla as a waffle? Why not! The perfect fusion food. Try this gluten-free, spicy chickpea flour or besan waffle with delicious Indian spices cooked to perfection.
I first discovered Vermicelli when we were posted in Hyderabad and it has been a family favorite ever since.
Spicy, tangy, and absolutely delicious. The Schezwan Chutney can be used as a spread or a sauce. And is just as easy to make at home. Try out this easy-to-cook recipe.
Tofu pieces coated in a lip-smacking sauce. Chilli Garlic Tofu is a quick and delicious fusion vegan recipe that will have you reaching out for more.
Make your own version of a beautiful veggie platter filled with colorful vegetables and delicious dips.
You'll be licking your fingers clean once you're through with these juicy pork ribs.
The livin' is easy! Only 200 calories per portion!
Spicy eggs between a layer of crisp rotis. The Egg Paratha is a family favorite and one of my signature dishes. Try out this easy-to-cook recipe of the hearty and delicious paratha.
Spicy, tangy, and absolutely delicious. The Schezwan Egg Fried Rice is full of flavors and ready in minutes. Try out this easy to cook recipe.
Looking for a vegetarian accompaniment to your fried rice? Gobhi (cauliflower) manchurian is quick and easy and ready in minutes. It works best with cauliflower rice (recipe coming soon).
Spicy, tangy, and absolutely delicious. The Schezwan Chutney can be used as a spread or a sauce. And is just as easy to make at home. Try out this easy-to-cook recipe.
Seasoned creamy curd with boiled potatoes. The Aloo or Potato Raita is a quick and easy side high on flavors. An oil-free recipe perfect for the summer months.
Food & Wine’s Charred Shishito Peppers with Furikake are the perfect finger food.
