Here are the best things to do in Tropea Italy. Enjoy this town in Calabria and its pristine beaches, sunsets, tartufo, seafood and people.
This calzone recipe is prepared with homemade calzone dough and a savory filling of ricotta, mozzarella, mushrooms and garlicky spinach!
Things to do in Palermo Palermo is the capital of Sicily, home to many beautiful buildings, delicious restaurants, and fascinating stories. It’s one of
Master the art of authentic Italian pizza with this Neapolitan pizza recipe! This recipe unlocks the secrets of the perfect dough, simple yet flavorful sauce, and quick high-heat cooking for a pizzeria-worthy pie in your own oven.
This easy to make and delicious focaccia comes together all in one day using your already ripe sourdough starter. Top with tomatoes, olives, rosemary, and coarse sea salt—or, really, anything you have in the kitchen that's fresh and sounds delicious!
Spaghetti Carbonara, one of the most famous Pasta Recipes of Roman Cuisine, is made only with 5 simple ingredients: spaghetti seasoned with browned guanciale, black pepper, pecorino Romano and beaten eggs.In the authentic Italian recipe for carbonara, the ingredients are very few and of excellent quality. The high quality of ingredients is a necessary condition for the success of this recipe!
The most authentic, perfect Neapolitan pizza recipe!
Un cake salé aux saveurs Italiennes, simple et toujours apprécié de tout le monde !
Easy and quick artisan Italian crusty bread recipe you can make at home. No knead, no machine, with only 2 hour rise time. Made with instant or active dry instant yeast, flour and water and baked on a hot pizza stone.
Here are the best things to do in Bolzano, Italy, from sightseeing in town to exploring the mighty Dolomites and beyond.
Caponata is a sweet and sour Sicilian dish, that celebrate the begin of the eggplant season. You can choose to fry eggplant or to make my baked version.
Rome is home to a handful of classic pastas, including the Amatriciana sauce, a simple concoction of guanicale, tomatoes, black pepper, and pecorino cheese
Parmigiana di Melanzane is the ultimate comfort food recipe. Fried aubergines/eggplant baked in a dish with tomato sauce, basil, parmesan and mozzarella cheese.
Authentic Italian Gelato is a frozen creamy dessert made with milk, heavy cream and sugar.With or without eggs (depending on the taste), you can make dense creamy gelato at home, following a slow freezing/creaming process, usually with the help of an ice cream maker.Gelato in Italy is a true passion and a very rooted tradition. You have to try it!
Saltimbocca alla Romana is a classic dish thought to have originated from Brescia. Literally meaning 'jump in the mouth', this recipe will get your taste buds going.
Polpette di Melanzane (Eggplant Meatballs without Meat) are a delicious, meatless alternative to your traditional meatball recipe. Moist and flavorful with the fresh, bright flavor of fresh basil, sharp Pecorino Romano cheese and garlic, these Polpette di Melanzane lack none of the heartiness and have all of the savoriness of its beef cousin. Your whole family will enjoy these tender “meatballs” that pair perfectly with your favorite pasta, vegetable side, crusty bread, or fork heading right into your mouth!
