If you enjoy Asian food, this collection of Instant Pot Asian recipes is for you including Japanese, Indian, Chinese, Thai or Korean dishes.
We've got all your favorite cuisines here—Thai, Korean, Indian, and more!
Instant Pot Mongolian Beef cooks up in under 30 minutes. This sweet, flavorful Asian-style beef is so much better than takeout and so easy to make.
There's more to Korean food than just kimchi. Give these savory dishes a try with undeniable flavor as well as major health benefits.
Instant Pot Aloo Gobi - a beloved vegetarian Indian dish also known as cauliflower and potatoes. This versatile dish can be savored as a delightful side, paired with aromatic rice, or accompanied by a serving of warm, fluffy naan bread.
Inspired by the famous black dal at Dishoom restaurant in London, this Instant Pot dal makhani recipe is incredibly rich and creamy yet it takes a fraction of the time of the original. It's nutritious, gluten-free, and vegetarian-friendly. Serve with rice, chapati or naan bread.
Recreate the flavor experience of Chinese takeout in your own kitchen with these delicious Instant Pot Chinese Recipes.
A classic vegetarian dish from North India, Palak Paneer is cooked with fresh spinach and paneer along with fresh ginger, garlic and garam masala
This instant pot pho has the most delicious broth.
You don‘t need to wait until the weekend to make baby back ribs. Cooked under pressure in an Instant Pot, my Sticky Asian Ribs recipe is ready in less than 90 minutes. Slathered with a sweet-savory caramelized glaze, these tender pork ribs are finger-licking good!
Looking for a delicious, easy-to-make dinner idea? Look no further than these fall-off-the-bone tender, Sticky Asian Ribs! Made with a combination of soy sauce, rice vinegar, mirin, and sesame oil, the sticky glaze has a perfect balance of savory and sweet flavors. The addition of ginger and garlic adds depth to the dish and makes it even more delicious.
Instant Pot Chinese Braised Pork (Hong Shao Rou) is tender, juicy, flavorful, and easy to make in a pressure cooker. Try this Shanghai dinner at home today!
Instant Pot orange chicken is better than takeout; it is made with tender chicken in the most amazing and flavorful Asian orange sauce. Ready in just 30 minutes!
Make this wonderfully seasoned Pad Thai dish, packed with vegetables and noodles, in the Instant Pot for a simple, fast, homemade meal that's better than takeout.
The most popular Instant Pot recipe! Much better than take-out! Feel free to upgrade and add mushrooms, bell peppers and anything you like.
Instant pot beef curry with potatoes and carrots is delicious, hearty, comforting, and flavorful. It's made quick and easy in the pressure cooker.