Treat yourself to a cozy autumn breakfast with these Pumpkin Cinnamon Roll Pancakes. Soft, fluffy, and tender, these pumpkin pancakes are infused with warm spices and feature a delightful caramelized cinnamon swirl in the middle when cooked. Each bite offers the perfect balance of pumpkin flavor and sweet cinnamon, making these pancakes a comforting and irresistible treat for fall mornings.
Explore the unique twist Chartreuse cocktails bring to your drink selection with our roundup. Discover the herbal kick.
Find the best infused water recipes to help you keep hydrated and healthy in the summer, while exercising, or any time you feel thirsty!
This delicious Sourdough Caramel Apple Focaccia sweet bread is infused with apples and topped with cinnamon sugar, butter, and caramel.
A twist on the classic, featuring fresh and fruity raspberries and lime.
At any time of year there’s a seasonal fruit that’s perfect for steeping in gin. Take a look at our favourite infused gin recipes and give your drinks cabinet a fruity boost.
The Roasted Peach Bourbon is a sophisticated drink that brings together the deep, caramelized sweetness of roasted peaches with the robust warmth of bourbon.
Making your own homemade electrolyte drink is quick, naturally refreshing and much healthier – without all of the store-bought additives.
This refreshing drink combines pineapple, coconut water, and sea salt. It will nourish your adrenal glands & HPA axis while giving you tropical margarita vibes.
Dive into a delectably cheesy experience with our French Onion Mac & Cheese! Infused with the flavors of Cuisine Adventures French Onion Soup, buttery Cavatappi noodles, and sumptuous Swiss or Gruyere cheese, it's a delightful twist to your classic mac.
This hot and comforting vegetable soup is coziness in a bowl, brimming with healthy, vibrant veggies in a rich broth infused with herbs!
The benefits of cucumber water include healthy skin, hair and nails; as well as electrolyte-rich hydration to cool you on a hot summer day! It's easy and in expensive to make this cucumber water recipe.
This Veggie Tortellini Soup is a dreamy one-pot meal made with a parmesan-infused broth, tortellini, and plenty of vegetables. It’s creamy, comforting, and ready in 30 minutes!
These are my tender yet flaky zucchini drop biscuits, made drop-style with hardly any special tools required. Savory flavors like parmesan cheese, fresh basil, parsley, and garlic infuse every buttery bite. And when they're combined with garden zucchini and tangy buttermilk, it's nearly impossible to resist a second helping. Good thing this recipe makes a dozen! Recipe on sallysbakingaddiction.com
This saffron-infused Mixed Paella comes loaded with Spanish sausage, juicy shrimp, mussels, clams, and calamari. Feel free to substitute one, or both, or the aforementioned with chicken, rabbit, duck, beans, or additional veggies.For best results, cook your paella in a large, round paella pan that is at least 15- to 18-inches. I used this Lodge pre-seasoned 15-inch skillet from Amazon. It was a tight fit, but everything made it in.
Homemade fresh basil oil is easy to make, effortless, cost-saving, and a fantastic way to use up all the extra basil. Plenty of uses for this basil infused olive oil and they make delicious edible gifts too!
One of the most famous and beloved of all Hungarian dishes, this authentic Chicken Paprikash features chicken in an unforgettably rich, flavorful and creamy paprika-infused sauce! It's pure heaven!
A few weeks ago, I was at the store (go figure), and I was there to pick up eggs for my kids. Well, two of the good eating kids, they really love eggs. No matter