Each sign is hand painted and lightly distressed with an antique finish. White background with black font. The back and sides of sign are stained with antique stain. TURN AROUND TIME: 1-3 business day before shipping. If you need your order by a specific date, please let me know. Rush options are available. OTHER INFO: Each sign is hand crafted and hand made from start to finish. We strive to make quality products that will become a part of your home or a gift for someone special to you. We take pride in each step along the way and hope you love the finished product. Because each sign is handmade, no two signs are exactly the same. We also do not attempt to hide any naturally occurring characteristics such as knots or other imperfections. Also, due to the variations in monitors and browsers, the colors may appear slightly different online than in person. *Background items are for staging purposes only and are not included.* Thank you for visiting The Wood Shop. We hope you found what you were looking for and if we can custom make something for you, we’d love the opportunity. Sawtooth hanger is NOT included unless requested in notes. Thank You!

And in the morning, I’m making waffles! Protein Packed Waffles that is! These waffles taste amazing, plus they are packed with protein so they will keep you feeling full longer.

I never liked waffles growing up. I don't think I liked them until I got a waffle maker and made them from scratch. My favorite waffle is with cut up bananas, and warm buttery maple syrup with walnuts. And a dollop of whipped cream. Mmmmmm Make waffles anyway add chocolate chip or any fruit to your mix. Ingredients 3 eggs 1 1/2c AP flour 1/2c melted butter or margarine 1 1/2c buttermilk or milk 2tsp baking powder 3tsp sugar or brown sugar 1/4tsp salt 2tsp almond extract Method Heat waffle iron. Beat eggs with a whisk, until fluffy add remaining ingredients until blended. Pour 1/2c of batter from spouted cup or pitcher into the center of the waffle iron. Close lid Bake 5 min or until steaming stops. Remove waffle, repeat. Raspberry Sauce (shown above) Ingredients 1 pint fresh raspberries 1/4 cup white sugar 2 tablespoons orange juice 2 tablespoons cornstarch 1 cup cold water Method Combine the raspberries, sugar, and orange juice in a saucepan. Whisk the cornstarch into the cold water until smooth. Add the mixture to the saucepan and bring to a boil. Simmer for about 5 minutes, stirring constantly, until the desired consistency is reached. The sauce will thicken further as it cools. Puree the sauce in a blender or with a handheld immersion blender and strain it through a fine sieve. Serve warm or cold. The sauce will keep in the refrigerator for up to two weeks.

The best gluten free pancakes that are fluffy on the inside and crisp on the outside. You can also use this gluten free dairy free pancake recipe to make gluten…

Stop just adding water! Bring your Kodiak Cakes to life with a few easy substitutions.

There are all types of waffles out there. But these Pumpkin Liege Waffles are amazing and perfect for fall! Try this waffle recipe to start your morning.

Yes, you can turn tater tots into the BEST WAFFLES ever using a waffle iron! Seriously. Breakfast doesn’t get any easier, or tastier!!

Make portable pizzas, awesome burgers or a yummy dessert to feed your family with these insanely good waffle iron recipes. Yum!

I grew up eating a lot of instant grits, and for some odd reason, I loved it. I was probably – no – definitely, the only 5 year old loving it. Aside from instant grits though, we made this lunch dish using Semolina – combined with chilies, peanuts, cumin, and coriander. So there are multiple …

Delicious Belgian Waffles using pearl sugar and yeast.  These are the real deal and you will taste the difference.

I’ve never been much of a breakfast eater—not historically , at least. By this, I’m referring to “eating a meal first thing in the morning”, not breakfast foods themselves. Breakfast foods I can absolutely get behind. Breakfast foods I love. (Tell me you, too, don’t swoon at the sight of a thick

Time for another recipe, the viral SOY SAUCE MARINATED EGG YOLKS that are very popular in Korea and Japan.

These blueberry cheesecake waffles are really the best I've ever tried. The blueberries are deliciously sweet, the lemon juice adds a tiny bit of tartness, the cream cheese smooths out the dish with it's creaminess, and the waffle ads heartiness to every bite.

You're the chicken to my waffles. Maple syrup me?

I'm pretty sure that any superhero would be happy to enjoy one of these delicious gluten free waffles for breakfast! High in protein, healthy fats, and veggie-loaded, these waffles have everything you need to head into the day! Naturally gluten free and dairy-free, these delicious waffles are easy to make and are great for stocking your fridge or freezer!

Break out your waffle iron! You're going to love these 29 waffle recipes for a waffle maker. We cover breakfast and dessert, sweet and savory!

If you’ve lived in the South or driven through it, you’ve likely been to a Waffle House, those bright yellow joints off the highway that dish out breakfast 24/7. Regulars know that for the namesake dish, pecans are the way to go: The mix-in has been a favorite since the first location opened in 1955, and pecan waffles consistently outsell newer varieties like apple-cinnamon oat and chocolate chip. Although you can watch the waffles being made behind the counter, you’ll never get the recipe, so chefs in Food Network Kitchens had to figure it out on their own.

Two of your favorite things in one!

The ultimate mom hack! This Omelet Waffle recipe is so good because it literally turned your eggs into a waffle shaped breakfast that is not only delicious, but a great breakfast to start the day! Best of all, it's a super easy breakfast and a great way to cook your eggs quickly!

Whenever I go home to Minnesota to visit my family, there’s one thing that I always request: Grandma’s overnight yeast waffles. To me, these are the quintessential waffles and all others are held to their standard. They’re crispy on the outside and tender in the middles, but they’re also a touch chewy from the overnight rise with yeast.

These easy Indian Spiced Vegan Potato Quinoa Waffles are inspired by my favorite Indian potato snack, Aloo Tikki! The quinoa adds nutrition and texture making them a savory brunch treat that is wonderfully filling! Makes 8-10 mini waffles

From congee in China to churros in Brazil, here are some common breakfasts from around the world

Chocolate waffles, tender and crispy on the outside and light and airy on the inside.

This collection of recipes is an ode to the waffle. With so many different kinds of waffles and ways to use them you won’t want to eat any other food, like, ever.