As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.
Deeply savoury and delicious, Nigel Slater's Coq au Riesling will quickly become a favorite quickly. Chicken cooked with white wine, cream and mushrooms.
An easy traybake packed with flavour, this recipe for Berbere spiced chicken, carrots and chickpeas from the Ottolenghi Test Kitchen is a lovely Autumn weekend dinner.
This dish has all of the flavors and textures of your traditional chicken parm, but with a summer twist. Chicken is first marinated in a sweet but savory homemade Italian Vinaigrette, which tenderizes the chicken and also imparts TONS of flavor. Seriously, you’ll be doing this to all of your grilled chicken moving forward. Then, […]
There are some recipes that are worth the wait and Julia Child's Beef Bourguignon is one of them. You can’t and shouldn't rush savory, seared beef, and fork-tender vegetables, especially when they simmer a rich full-flavored sauce. When a recipe is this good, there's no need to rush, are we right? Don’t be surprised when this time-honored dish wows your whole crew. There's a reason this beef bourguignon is a culinary cult-classic, and they’ll see and taste why.
Cooking up a storm with this pork rouladen recipe can be an absolute feast for the senses. Imagine the kitchen filled with the tantalizing aroma of savory pork, mingled with a blend of mouthwatering herbs and spices. This dish, with its German roots, is a testament to the power of simple ingredients transforming into a
Try Ina Garten's Beef Bourguignonne recipe, a French classic with bacon, mushrooms and red wine, from Barefoot Contessa on Food Network.
This Halal-Inspired Chicken and Rice Skillet is sure to become a favorite when you are craving those Halal flavors at home!
This Chicken Osso Buco is rich, comforting and over the top full of flavor! Perfect for those busy weeknights, but fabulous for company too!
Take your taco game to the next (global) level with these Greek Lamb Tacos, featuring lamb kefta, homemade tzatziki, and Israeli Salad all wrapped up on mini naan!
One of Germany's most famous and delicious dishes, Rouladen are beef roulades filled with bacon, onions, mustard and pickles, then browned and simmered in an incredibly rich and flavorful gravy.
Fire up that grill!
"I'm crazy for chicken," Piero Incisa della Rocchetta says. "I regularly eat a whole one by myself." Inspired by beautifully browned Peking duck, he b...
A copycat recipe that you can make at home in less than 20 min. And the homemade version tastes 10000x better!
In this updated version of classic pork schnitzel, thin slices of pork tenderloin are coated in Dijon-mustard-infused eggs before being breaded and fried until golden.
Lebanese Recipes Can’t get enough of your local Lebanese restaurant? Try some of my easy, authentic Lebanese recipes right at home. From shawarma to baba ghanoush, hummus, tabouli, kafta, baklava, knafeh and everything in between
I will admit that it may seem a little odd to emulate a recipe from a low cost furniture store. But hey, I am a little odd. I also like Ikea and I liked their meatballs! I haven’t had them in years, in-fact I think they may have stopped selling them for a while after […]
These Greek Chicken Gyros are meticulously seasoned and roasted to perfection. The chicken is marinated in a combination of savory, tangy and herbaceous flavours, stacked on a spit and slow-roasted until the exterior develops a slight caramelized char while the inside remains tender and succulent 🤤.
Pasta baked with a rich tomato meat sauce, cheesy bechamel, and Parmesan cheese for a comforting meal perfecting for entertaining.
This Coronation spinach quiche recipe is adapted from the Buckingham Palace's recipe for the King's Coronation luncheon
Agedashi tofu is one of my all time favorite tofu recipes! Made with firm tofu coated in a thin, light and crispy batter and served in a thick umami-rich sauce, you won't know how addictive tofu can be until you try this popular Japanese side dish!
Whip up this vibrant Tomato and Walnut Salad in just ten minutes with a handful of simple ingredients. It's a delightful way to savor the flavors of ripe tomatoes!
I love this Grilled Vietnamese Chicken in Pho, on rice or in salads. The marinade permeates the chicken to make it succulent and delicious.
Pastitsio is a Greek-style macaroni cheese recipe. In this easy family favourite recipe layers of ooey gooey macaroni cheese sandwich a spiced lamb mince.
Bekri Meze is a quick pork stew with a rich tomato sauce with little bits of cheese, red wine, spices, and a hint of spiciness. Seriously yummy!
Juicy Greek meatballs made with beef, lamb and feta cheese is a delicious, easy recipe perfect for lunch, dinner or as an appetizer served with yogurt.
Easy, delicious and ultra comforting, Korean kimchi jjigae recipe
The moist and fragrant casserole pastitsio combines béchamel (a sauce of butter, flour and milk), pasta, ground lamb, tomato sauce, cheese, cinnamon a...
An old recipe for German Beef Rouladen, Mushroom Gravy; No pickles in this recipe - they are filled with a marvelous stuffing. #GermanBeefRouladen
From my cookbook Pizza Night, this classic Italian dressing is perfect for all of your chopped salad needs. It takes no time to whisk together and yields enough for at least 3 large salads. Don't be afraid to double it, too. If you'd like to make the chopped salad pictured in the post above, you'll need: 1 head romaine lettuce, finely sliced ½ head radicchio, optional, finely sliced 1½ cups cooked or canned chickpeas (from a 16-ounce can), drained and rinsed 2-3 ounces salami, thinly sliced 1 small red onion, finely sliced 1 cup halved cherry tomatoes 1 red bell pepper, cut into 1-inch (or smaller) pieces (about 1 cup) 1 cucumber, peeled and roughly chopped (about 1 cup) ½ cup cubed or thinly sliced provolone cheese (2 to 3 ounces) ½ cup wrinkly black oil-cured olives or olive of choice or thinly sliced pepperoncini Freshly ground black pepper Flaky sea salt Toss everything in a large bowl with Italian dressing to taste.
A fresh and summery greek chicken dish
I never met a schnitzel that I didn't like and Chicken Schnitzel is no exception. With a Mustard Cream Sauce added, the Chicken Schnitzel is a restaurant quality dish. The chicken is tender and crispy. The Mustard Cream Sauce is out of this world!
Savor the fiery zest of Piri-Piri Chicken! Juicy breasts marinated in a tangy, spiced lemon-onion blend, promising a delightful twist to your dinner routine.
Chicken fricassee (aka Fricassee de Poulet a L'Ancienne) is a classic French dish of seared and simmered chicken pieces with hearty vegetables in a rich, silky sauce.
Greek Spaghetti Bolognese is similar to classic Italian. But with a thicker texture and lots of spices. This hearty sauce is the definition of comfort food!
A restaurant-quality chicken recipe!
Scallion Ginger Chicken and Rice turned out so delicious that I had to write a dedicated blog post so you can give it a try! The chicken was flavourful and juicy, and the rice soaked up all the delicious chicken oil and seasoning.
