Introducing your new go-to potato dish – buttery, crispy smashed potatoes! With an ultra-crispy exterior and a soft, fluffy interior, there's a real chance that only half of these will make it to the dinner table.
In this video, learn how to properly install stair stringer hangers. The connection between stair stringer and deck comes to a simple strap-style hanger.
The Planex Easy Drywall Sander basically a vacuum for your ceilings, making popcorn ceiling removal easier than you'd believe.
Découvrez la recette de soupe de poulet et vermicelles préparée à partir de zéro. Ce bouillon de poulet doré joliment
Experience the irresistible charm of Cheeseburger Sliders - a mouthwatering fusion of juicy beef, melty cheese, and soft rolls, sprinkled with sesame seeds for that perfect finish. Ideal for any gathering or a simple family meal, these easy-to-make sliders are a convenient and delicious option that everyone will love.
This Homemade Red Chile Enchilada Sauce is low carb, keto-friendly, gluten-free, and tastes so authentic you would think you were eating at your favorite Mexican restaurant!
Removing the carpeting and installing Luxury Vinyl Plank flooring on our stairs was easier than we thought it would be. I'm going to share
Let your bread machine do all the mixing and kneading for these Bread Machine White Bread Loaves! Then shape the dough into loaves and bake them in your oven. A perfect sandwich bread recipe.
Boys need playhouses + kitchens, too! Playhouses open a child’s imagination to create their own little world & all kiddos love this… not just girls! A playhouse takes kids away from technology, it gets them pretend playing, and even better:...
This Instant Pot Crustless Quiche Lorraine recipe is super delicious, stupid easy to make, and tastes amazing. Not only that, it is low-carb/Keto friendly and gluten-free!
Bobby Flay crispy rice has the most aromatic toasty nuttiness and I can’t get enough. Sometimes when I make rice on the stove, I let the bottom get scorched a little just so I can have a little treat. I love it so much that whenever I see a crispy rice dish when we go out to eat, I have to have it.
During summer I always try and make some light salads to have with meals. I love to make pasta salads or cucumber and tomato salads. This one beyond simple. It’s only a few ingredients and it comes out so creamy and full of flavor. I will definitely being making this again! It’s a perfect side… Continue reading →
When my husband and I were renovating our current home that we bought for just under $10,000, one of the many areas that got gutted entirely and redone was the kitchen. It was so much fun designing and picking out supplies for the kitchen. I, of course, kept things thrifty, but one area I felt …
This is the easy way to pit cherries quickly, without having to buy a cherry pitter! Use what you already have, and get it done in no time!
Product Description A more lively and colorful version of the flag signalling the last lap of the race at the parkway, this contemporary wall pendant adds some whimsical fun and vitality to almost any setting. The checkered shade looks wonderful outside over your restaurant or diner as well as in your office, kitchen, den, dining room, bunker, apartment, or bungalow. The finish is slick, sturdy, and a crowd pleaser.
Learn the best tips to organise deep bathroom drawers. These genius tips will help you maximise that wasted vertical space and find everything fast!
Use permanent markers & rubbing alcohol to create beautiful bursts of color on fabric. This Sharpie tie dye process is perfect for decorating t-shirts!
Wondering how to paint wood paneling? Watch this VIDEO TUTORIAL to find out all you need to know about painting wood paneling.
Discover a treasure trove of Bobbie Goods coloring pages! Perfect for kids and adults alike, our free printable sheets offer endless creative fun. Download now!
This spring I love having light and healthy dinners that can mostly be done on their own! The crock pot is still your BFF – even as the weather gets nicer. Today’s recipe has a delicious Cilantro Lime rice thanks to Minute® Rice! I found some country style ribs on sale at the grocery…
Oh I'd been searching and searching for a good Bavarian Potato Salad. One that would remind us of the years we were stationed in Germany, and enjoyed all kinds of German delicacies. This Bavarian Potato Salad is one to enjoy year 'round! It pairs perfectly with a variety of pork dishes, but is equally good served with Brats or hot dogs, and grilled or roasted chicken. I finally found one we all really love and agree it's the most authentic we've been able to find. In fact, a very good friend of mine, Michele Wynn Gerhard, a renowned Chef who is unfortunately no longer with us, spoke lovingly about this recipe when I shared it with her. "THANK YOU, Mary! In my opinion, this is THE German potato salad recipe!!! Seriously! I can definitely picture my German mother-in-law in her kitchen. I can definitely smell the Kartoffelsalat from here, and I can almost taste it! The picture looks almost identical to hers. I'm talking MEGA drool here! If I'm ever able to get in the kitchen and cook again, this will be the first thing I make! KEY - the right potato (never Russet "baking" potatoes!), right balance of vinegar & oil, using a good MILD vinegar, and please, please, please don't omit the chicken (or beef) broth, even if it sounds weird to you. YES, pour the vinegar over the warm potatoes, and yes, to just a small amount of sugar. It enhances the flavor somehow, but doesn't make the salad taste sweet. And, as "Mutti" says, NEVER serve hot or cold, always warm, by which I mean room temperature. In all these years, I've never seen a recipe that came so close to describing exactly what Mama Mizzi did 1,000's of times, at least. Her kids, grandchildren, and daughter-in-laws learned to make it by watching her. Ditto for all her best dishes. I've never seen her consult a recipe, not even when baking. Oh yeah, the fresh herbs are important, too. She always had a great garden and used whatever was available to her there - always parsley & chives, dill if she had it. Yes, freshly ground black pepper, and she was just as fussy about her vinegar as she was about the type of potato she used. Thanks again, dear Mary... this is a treasure, for sure!" Love, Michele RECIPE Ingredients 5 pounds Yukon Gold or Red potatoes (not Russet) 1 small onion, finely chopped 1/2 pound bacon, cooked and crumbled 1 tbls. dill weed 1/4 cup parsley leaves 1/4 cup chicken stock 1 tsp. sugar 2 tsp. sea salt 1 tsp. course-ground black pepper 3/4 cup red wine vinegar 1/2 cup vegetable oil (or less; add small amount at a time) Method Cook bacon until crispy. Drain the bacon on a paper towel and save about 2 Tablespoons of the fat. Finely chop the cooked bacon and set aside. Next dice the onion. Boil the potatoes, skin on, until fork tender (approx 20-30 minutes) in water. Drain and let sit in cold water to cool down enough to handle; gently rub off the peel. Once all of the potatoes are peeled, cut each potato in half and then bite size pieces, or slices, however you prefer. Pour the vinegar, salt and pepper on to the warm potatoes and wait for a few minutes, stirring once. Let the mixture absorb into the potatoes, which takes just a few minutes. Add the bacon, onion, dill weed, the reserved bacon fat, and chicken stock. Gently stir with a large wooden spoon being careful not to press the potatoes too much. Add about 1/2-3/4 cups of the vegetable oil and combine (you may need more later). Add 1 teaspoon of sugar, taste and adjust the salt, if necessary. Add a little more vinegar, if necessary so it has a mild tart taste. The potato salad should have a nice shine to it, but not be too oily. Add a little oil at a time, until you see a very light sheen. Add the parsley last and stir to combine. Serve at room temperature. Adapted from A Feast for the Eyes Enjoy, Mary © Cooking with Mary and Friends. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Cooking with Mary and Friends with appropriate and specific direction to the original content.
These Parker House Rolls are TO DIE FOR. They are so delicious and Bobby Flay's recipe is the only one I use.
Kopfarbeit mit Hunden zu Hause? Wir zeigen dir, wie du Hunde drinnen beschäftigen kannst. Einfache, aber herausfordernde Übungen - Viel Spaß!
This low-carb cheesy cauliflower hash brown recipe is delicious, low carb, keto friendly, gluten-free, and so easy to make!
