A cheese stuffed sausage roll with a caramelized bacon weave smoked to delicious perfection.
Malcom and Rachelle Reed We started HowToBBQRight in 2007. We didn’t know what we were doing… but Malcom loved to cook BBQ and I knew just enough about designing a website to build one. Now we sell our own line of Killer Hogs BBQ Products and create weekly recipes for our HowToBBQRight YouTube Channel and website. To us, it’s all ... Read More
The city still has its famed mountain views, of course—but they now come with a side of buzzy restaurants, lively bars, and arts festivals.
A New Year's staple in the South, hog jowl is typically fried or baked until crispy. But what is hog jowl? And what can you use instead if you can't find it?
A porcine aspic that makes a perfect accompaniment to crackers and sandwiches is fast becoming a rare commodity.
A Cinder Block Pit Smoker is a great way of smoking massive amount of meat, fish, and vegetable ingredients. Construct one with our full guide!
This simple yet delicious smoked ham is perfect for holidays meals, a cookout or a weeknight meal that will last you all week, but that best part? It simple and guranteed to impress.
Home-cured bacon is super easy to make and amazingly delicious. Learn how to cure and smoke your own. The key secret? Pay attention to temperature!
The Wild Pig Smoker: The idea was to build as cheaply as possible a BBQ smoker. I wanted something that I could do a whole hog on or just cook some weekend goodies. I also wanted something unique, different, conversation piece, but functional. My material hunt started w…
This Smoked Pork Butt is going to turn into the best Pulled Pork you've ever had. It literally just FALLS apart - so moist and delicious.
Homemade sausage recipes for pork, beef, venison, duck, chicken, and other meats, with 50 tested recipes for making sausage at home.
Smoking your own bacon isn't something you're going to do every time you're craving a BLT but if you're adventurous, smoking your own bacon is easy and fun!
These smoked onions, stuffed with bacon and cheese, get smoky flavor from your favorite hardwood.
Impress your guests at your next cookout with this whole smoked hog recipe. From snout to tail, this little piggy tastes darn delicious.
A cheese stuffed sausage roll with a caramelized bacon weave smoked to delicious perfection.
Unleash Your Culinary Skills with Wild Hog Ham When it comes to cooking wild hog ham, you have the opportunity to create a truly unique and delicious dish that
Simple, traditional headcheese made from a pig head. Yield: 1 halved pork head and tongue will make a large 9inch bread pan filled with headcheese.
Wild Hog Rack O' Ribs: This was my first experience with an electric smoker. It was interesting and much easier than I expected. The only caveat is that electric smokers are very expensive. I supposed convenience is the trade off with cost. You will need 1 rack of ribs …
A Cinder Block Pit Smoker is a great way of smoking massive amount of meat, fish, and vegetable ingredients. Construct one with our full guide!
Making bacon at home is not difficult. You can add your own blend of spices to create the perfect taste for your family. This recipe is for a basic homemade bacon.
I’ve been on a quest for a while for a really good barbecue sauce recipe. I’m partial to Kansas City-style sauces. Original Blues Hog Barbecue Sauce and Sticky Pig Barbecue Sauce are tw…
