Gotukola ,thankoni pata,bua bok seeds. Gotu kola is a perennial herb native to Asia. People have used gotu kola in traditional medicine for many years, due to its potential health properties. Gotu Kola is a healthy perennial herb related to parsley, enjoyed as a leafy vegetable, condiment, refreshing juice, and longevity tea. It's been prized in Asia and Indonesia for centuries.
Chives are a member of the Allium family, and are closely related to onions, leeks, and garlic, however they are smaller and more mild than their cousins. It is a basic plant of the herb garden, and it is the greens that are used instead of the bulb. The hollow, needle shaped leaves can be clipped from time to time, and then finely chopped into various dishes like omelets, fish, soups, etc, giving them a mild onion-like flavor. The plant continually grows new leaves, so they can be clipped from time to time as needed for cooking. If you like garlic, then you might want to try Garlic Chives, which carries that flavor. The round pink flowers can be dried down and used in dried flower arrangements as well
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Features: 1. The pasta herb drying rack is made of high-quality wood, which is not easy to break, can be reused, used for a long time, and is durable. 2. Mesh holder, with a square mesh of 2 to 3 mm, which can achieve high-efficiency airflow and fast drying. 3. The necessity of pasta: drying for 1 hour greatly reduces the possibility of sticking together during cooking. A longer drying time of up to 12 hours can extend the shelf life of refrigerated pasta by 7-10 days. 4. Easy to assemble: adopt quick assembly/disassembly design, can realize compact storage in a few seconds, suitable for homemade pasta. 5. Use the pasta herb drying rack to make healthy and delicious pasta, ravioli, lasagna, spaghetti, etc. It is a great gift for relatives and friends. Notice: 1.Actual color may be slightly different from the image due to different monitor and light effect 2.Please allow 1-3cm deviation due to manual measurement Material: Wood Size: As shown includes: 1 x Pasta Herb Drying Rack
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The new University of Nebraska Medical Center at Kearney asked me to design a hanging sculpture that related to the… Read More
Black-Eyed Susan is a beautiful perennial flower, but it also has potent medicinal benefits. It's closely related to echinacea, and it has many of the same medicinal properties. Just about everyone who's even paid passing
Botanical Name of Devil's Claw: Harpagophytum procumbens (Burchell). Other Common Names: Grapple plant, harpagon, wood spider. Habitat: The herb devil’s claw is native to southern Africa particularly the Kalahari Desert, Namibia, and Madagascar. Description: Devil's claw is a perennial plant with tubers and many, round to oval-shaped stems. The leaves have white, hairy undersides. Solitary, red to purple flowers, shaped like trumpets appear in spring followed by the fruit. The name devil’s claw comes from the hooks that cover its fruits. Plant Parts Used: Roots and tuber. The root is collected when the rainy season ends. Devil's Claw (Harpagophytum procumbens)
Sweet marjoram (Origanum majorana) Available in 6 cell packs or 3.5” pots *These are pre-order plants* *They will be shipped out in mid April through early May* This herb, related to Oregano, is great for pizza making, salad, soups, sausage making, and more.
150 FAME FLOWER Jewels of Opar Talinum Paniculatum Portulaca Patens Fameflower Vegetable Leaf Seeds. The Fame Flower is a succulent flowering herb related to the Portulaca. It is grown both for its ornamental value & for its edible leaves. These plants also have traditional medicinal uses. The fleshy leaves can be enjoyed raw or cooked. You can use them in the same ways you would use spinach leaves, such as … in salads, on sandwiches, green smoothies, soups, stews, & more. The seeds are also edible & are nutritious. While the Fame Flower’s blooms are small, they are plentiful & really stand out on thin stalks held over the foliage, luring bees & butterflies to your garden. Then, get ready for the real show to begin! These plants are most popular for their ‘Jewels of Opar’ or in layman’s terms, their seed pods. Lol. Many consider them to be the headliner of this class act. The pods appear in shades of red with some purple, orange, & yellow tones thrown in. They are very popular for cut & dried arrangements. The Fame Flower tolerates sun (its fave!), heat, & drought well, & is quite capable of growing in poor soils, preferring a sandy and/or well drained site. Although only hardy to Zone 8, the plants can be enjoyed as an annual in cooler zones, & will reseed to give you new baby plants in the following year.
40% of ADHD is likely due to non-genetic influences! Learn how to use herbs for ADHD, cognition, and focus in this herbalism short course intensive.
Botanical Name: Cinnamomum camphora. Other Common Names: True camphor, hon-sho, laurel camphor, Japanese camphor, kamfertræ (Danish), Kampfer (German), alcanfor (Spanish), laurier du Japon. (French). Habitat: The camphor tree is native the southern islands of Japan and Taiwan, where they form majestic forests. It is also found growing wild in China. Today, it is cultivated in many countries with tropical and subtropical climate, especially in India, Sri Lanka, Egypt, Madagascar, South Africa and the USA. Still, Taiwan is the largest producer of natural camphor, with Japan in second place. Description: The camphor tree is a member of the Lauraceae or the
While not all infertility problems can be treated with herbs, these 3 herbs for fertility are a natural solution to consider.
Yarrow is an incredible medicinal herb, possessing great benefit to the cardiovascular system by way of addressing bleeding & other blood-related concerns.
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Garlic chives, scientifically known as Allium tuberosum, are a type of herb related to the onion family. They are also commonly known as Chinese chives,
Rosemary is an aromatic perennial herb, beloved for its hardy and tough nature. Previously known as Rosmarinus officinalis, its name was changed to Salvia rosmarinus due to its growth habits relating closely to the Salvia
Moist, lightly sweet, and very lemon-y poppy seed bread made with almond flour! It is naturally grain-free, vegan, and is made in 1 bowl (with ease!).
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VAMPIRE- A Decadent Dark aged Patchouli and warm Sugar blend very rich. HOW DO WE MAKE THESE? We wild harvest most of our potpourri from the woods of Northern Michigan, seek out our local gardeners, and pester our out of state relatives for their fields and flowers too. Then I dehydrate these fresh picks, add herbs, spices and essential oils, then package them off to you. All of our potpourri varieties are made the same season you buy them and packaged the day we ship them. No year long shelf sitters here. HOW LONG DO THEY LAST? We use fresh dried botanical's, real fruit, spices and a high grade essential oils, so our scents last much much longer than your average commercial potpourri. Each variety naturally lasts anywhere from 3 months - to a year. Our Lemon cake being the shortest and Pumpkin as one of the longest lasting before it needs a little refresher oil. HOW MUCH IS IN A BAG? Depending on the size of the particular botanical's in each blend, our average blends contain: 4-6 cups -Small Bags 6-8 cups -Large Bags ***NEW JUMBO SIZE- A perfect gift package. Almost 3 times the volume of our large size. We hope you enjoy these scents as much I enjoy making them for you. If you have any questions please call me or e-mail me. Phone or Text 810-423-7530 Autumn [!at] widdershinOnline.com
A culinary fine herb with a delicate licorice flavor Hard to find, easy to grow, and good to look at Excellent for containers, tolerant for cold springs and poor soils Each package contains 500 open-pollinated seeds that are packed and shipped from Ontario Hundredfold for sustainable growth: A trusted Toronto-based brand since 2017 Chervil, also known as French parsley, is an annual that is closely related to parsley. Not only does the chervil have a mild and delicate licorice flavor, but it is very vibrant and is quick to sprout and grow. The chervil will soon outgrow your garden with vivid jade leaves, soaking in the sunlight. The 20-inch tall plant will dance in the summer breeze, proudly displaying its beauty. Hundredfold Note: Chervil adapts to the Northeast weather well. It germinates in cold soil (~5°C/41°F) and grows fast in the chilly spring. It is one of the first greens from the garden to awake after a long winter. Please directly sow and do not transplant.