Maple and Oat Lace Cookies
This date bark is the last TikTok food trend that you absolutely must try if you are a fan of healthier desserts.
This Minatamis na Saging is so easy to make requiring only 3 basic ingredients, plantain banana, brown sugar, and water. It is a delicious and healthier option for dessert or snack that can be made fancier by just adding crushed ice, milk, and tapioca pearls.
My take on a healthier halva that’s higher in fibre and healthy fats. Made with only 4 main ingredients - a delicious treat that couldn't be easier to make!
This Minatamis na Saging is so easy to make requiring only 3 basic ingredients, plantain banana, brown sugar, and water. It is a delicious and healthier option for dessert or snack that can be made fancier by just adding crushed ice, milk, and tapioca pearls.
This easy to throw together little cake is custardy, thick and creamy with no sugar added for a low carb dessert option. This is awesome because it’s flourless and refined sugar free and ONLY 3 ingredients. You can use tapioca flour, arrowroot powder or corn starch as the thickening agent. The Greek yogurt gives it […]
Want to make the perfect Christmas dessert? Try these Christmas cinnamon rolls with Lingonberry jam and pistachios. A taste of Sweden!
This cake is a delicious spin on the traditional Italian dessert cannoli, but much healthier and super simple to make. This is by far and away my favorite healthy dessert. Why? Because its SO freakin easy to make with only four ingredients (I typically always have on hand) and it tastes incredible. When I have […]
Embark on a divine journey with this Greek Ekmek Kataifi recipe! Dive into layers of luscious custard embraced by syrup-infused pastry. A tantalizing treat that promises to satisfy your sweetest cravings.
My take on a healthier halva that’s higher in fibre and healthy fats. Made with only 4 main ingredients - a delicious treat that couldn't be easier to make!
This vegan date baklava is a healthier take on this classic Middle-Eastern dessert. It's filled an aromatic date and nut mixture and glazed with homemade date syrup instead of sugar syrup. It's easy to make, delicious and makes a great tea or coffee companion.
These healthy dessert options incorporate skinny superfoods like peanut butter, cherries, nuts and oatmeal.
This is a deliciously decadent flourless brownies recipe, courtesy of Ditch the Wheat's new e-cookbook, Indulge!
This coconut caramel flan is gluten-free, dairy-free, and you'll only need 4 ingredients to make it!
A delicious creamy and flavorful treat that you will make time and again! This happens to be one of the easiest cakes to make and definitely delivers on tangerine citrus flavor and creaminess from the ricotta cheese. If you’re looking for a fast cake recipe to have for dessert or last minute company – this […]
Mango sago is a popular Asian dessert that’s creamy, fruity, cold tapioca pudding dessert is easy to make at home with just a few simple ingredients.
Kleicha - Date Cookies (كليجة)
Make this easy cottage cheese ice cream recipe with just 4 ingredients for a sweet, fruity treat that's healthier than normal ice cream!
Congratulations to the winner of my Love True Naturals Beauty Box Giveaway: Melanie H.! Be sure to check your email! Motivation Monday: “What you do today can improve all your tomorrows.” My website had some technical difficulties this morning, so I apologize for the inconvenience. I’m so happy it’s back up and running! I’m obsessed with desserts […] Read more...
These pecan Twix bars are a healthier version of the nostalgic candy we all love! They are vegan, gluten free, and refined sugar free with a layer of shortbread, gooey nut butter caramel, crunchy pecans, and a chocolate coating.
Vegan baklava cigars are an impressive yet rather quick to make dessert. They are refined sugar free and are way healthier than the non-vegan version.
Vegan No Bake Protein Cinnamon Rolls are the best thing to happen to you all summer. they’re perfectly delicious protein-packed treats that will leave you feeling oh so satisfied. while Vegan No Bake Protein Cinnamon Rolls are sweet, they’re not overly sweet by any means and this is definitely a healthier dessert/snack. protein powder is […]
If you're looking for a speedy dessert, you need to give these 3-ingredient healthier hazelnut fudge a try! Made with wholesome, better-for-you ingredients and taste so decadent!
Simple to make and full of fresh summer fruits that give this trifle an added zing. Perfect for the festive season.
This yogurt cake comes out so creamy and smooth. It is just 3 ingredients and is an easy dessert or snack.
My take on a healthier halva that’s higher in fibre and healthy fats. Made with only 4 main ingredients - a delicious treat that couldn't be easier to make!
These tahini date freezer cups make a lovely snack or a healthier dessert to enjoy after dinner. Best of all is you only need 5 ingredients to make them! They're not bake and also happen to be vegan, gluten-free and nut-free.
This protein-packed Cottage Cheese Ice Cream is creamy, sweet, and SO GOOD! The cottage cheese base gives it almost a cheesecake flavor and you can easily customize the mix-ins and toppings to make a delicious, healthy treat. Every ingredient goes in the blender and freezes so it's easy to make and only takes 5 minutes of prep time!
A super delicious treat made with healthier ingredients. These vegan chocolate fudge squares are also gluten-free, so decadent and require no baking! Vegan Chocolate Fudge Squares Makes – 8 squares Ingredients For the base80g oat flour – plain oats blended into a flour in the food processor25g ground almonds2 tbsp cocoa powder1/4 tsp salt1 tbsp maple syrup3.5 tbsp coconut oil, melted For the fudge centre250g soft dates (I used Medjool)120ml tahini Pinch of salt For the topping100g dark chocolate2 tbsp coconut oil Method Mix the base ingredients in a bowl, then transfer and press down into a loaf tin lined with baking paper. Freeze for 15 minutes while you prepare the filling.Place the dates, tahini and salt in a food […]
When I first started working as a chef, a good custard was the foundation of many of our restaurant desserts. We called it Crème Anglaise and it was a velvety, smooth sauce made from egg yolks, whole milk, cream, vanilla bean and sugar. You could flavour it with anything you liked such as cinnamon, nutmeg, chocolate, citrus, coffee or pistachio. These days I like to make them a little healthier, using less saturated fat and less sugar that's a lot kinder to the arteries. This custard is made from a combination of eggs + low-fat milk, which is a great source of quality protein, containing all the essential amino acids needed for growth and repair.
These healthier fig rolls are my current favourite afternoon treat to accompany my cup of tea! They’re so easy to make and only call for 7 ingredients. They also happen to be vegan, glute-free and dairy-free.
My take on a healthier halva that’s higher in fibre and healthy fats. Made with only 4 main ingredients - a delicious treat that couldn't be easier to make!
You will need cake pop silicone moulds for this recipe.
